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Global food waste across the income spectrum: Implications for food prices, production and resource use

Citations

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Cited by:

  1. Yi Luo & Dong Huang & Fangfang Cao, 2022. "The Impact of Family Members Serving as Village Cadres on Rural Household Food Waste: Evidence from China," Sustainability, MDPI, vol. 14(5), pages 1-14, February.
  2. repec:ags:aaea22:343852 is not listed on IDEAS
  3. Piotr Kafel & Krzysztof Rudziński, 2024. "The Importance of the Circular Economy Concept among Organizations within the Food Sector and a Management Systems Perspective," Sustainability, MDPI, vol. 16(7), pages 1-18, March.
  4. Wen‐Shuenn Deng & Yi‐Chen Lin, 2025. "Determinants of municipal‐level household food waste," Agribusiness, John Wiley & Sons, Ltd., vol. 41(1), pages 106-126, January.
  5. Li Jia & Jing Zhang & Guanghua Qiao, 2022. "Scale and Environmental Impacts of Food Loss and Waste in China—A Material Flow Analysis," IJERPH, MDPI, vol. 20(1), pages 1-21, December.
  6. Monika Hanula & Ewelina Pogorzelska-Nowicka & Grzegorz Pogorzelski & Arkadiusz Szpicer & Iwona Wojtasik-Kalinowska & Agnieszka Wierzbicka & Andrzej Półtorak, 2021. "Active Packaging of Button Mushrooms with Zeolite and Açai Extract as an Innovative Method of Extending Its Shelf Life," Agriculture, MDPI, vol. 11(7), pages 1-16, July.
  7. Kocak, Emrah & Bilgili, Faik & Bulut, Umit & Kuskaya, Sevda, 2022. "Is ethanol production responsible for the increase in corn prices?," Renewable Energy, Elsevier, vol. 199(C), pages 689-696.
  8. Wang, Fei & Yu, Xiaohua, 2025. "Climate and household food waste in China," Food Policy, Elsevier, vol. 135(C).
  9. Ricardo Lima & Aizhi Yu & Qinghua Liu & Jingyi Liu, 2024. "Examining the determinants of food waste behavior in China at the consumer level," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 16(4), pages 867-881, August.
  10. Verónica Mundo-Rosas & Leydi Diana Morales-Díaz & Rodolfo Rogelio Posadas-Domínguez & Rosa María González-Victoria & Miguel Galarde-López & Armando García-Guerra, 2024. "Characterization and Analysis of Public Policies to Prevent and Manage Food Waste in Mexico," Sustainability, MDPI, vol. 16(24), pages 1-17, December.
  11. Ding, Yawen & Min, Shi & Wang, Xiaobing & Yu, Xiaohua, 2022. "Memory of famine: The persistent impact of famine experience on food waste behavior," China Economic Review, Elsevier, vol. 73(C).
  12. Simona Gavrilaș & Oana Brînzan & Radu Lucian Blaga & Maria Sinaci & Eugenia Tigan & Nicoleta Mateoc-Sîrb, 2025. "The Impact of Lifestyle on Individual’s Perception of Urban Agriculture," Agriculture, MDPI, vol. 15(3), pages 1-24, January.
  13. Dai, Jiatong & Gong, Siyu, 2024. "Sustainable messaging strategies and consumer food waste: The congruence effect between message framing and state anxiety," Journal of Retailing and Consumer Services, Elsevier, vol. 79(C).
  14. Zhou, Mi & Cao, Yinchuan & Guan, Boyao & Hu, Wuyang & Huang, Li, 2025. "Food Security in Mega-Countries: Quantity, Nutrition, and Ecology in a Shape Constrained Generalized Additive Model Framework," 2025 AAEA & WAEA Joint Annual Meeting, July 27-29, 2025, Denver, CO 360873, Agricultural and Applied Economics Association.
  15. Aino Friman & Nina Hyytiä, 2022. "The Economic and Welfare Effects of Food Waste Reduction on a Food-Production-Driven Rural Region," Sustainability, MDPI, vol. 14(6), pages 1-18, March.
  16. Boysen-Urban, Kirsten & Philippidis, George & M'barek, Robert & Ferrari, Emanuele, 2021. "Impacts of Changes Towards More Sustainable Food Production and Consumption at the Global Level," 2021 Conference, August 17-31, 2021, Virtual 315275, International Association of Agricultural Economists.
  17. Nihal Ahmed & Franklin Ore Areche & Guillermo Gomer Cotrina Cabello & Pedro David Córdova Trujillo & Adnan Ahmed Sheikh & Mohamad G. Abiad, 2022. "Intensifying Effects of Climate Change in Food Loss: A Threat to Food Security in Turkey," Sustainability, MDPI, vol. 15(1), pages 1-12, December.
  18. Tariq Ali & Bo Zhou & David Cleary & Wei Xie, 2022. "The Impact of Climate Change on China and Brazil’s Soybean Trade," Land, MDPI, vol. 11(12), pages 1-16, December.
  19. Guohui Shen & Ziqi Li & Tiannuo Hong & Xin Ru & Kunzhen Wang & Yanting Gu & Juan Han & Yanzhi Guo, 2024. "The status of the global food waste mitigation policies: experience and inspiration for China," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 26(4), pages 8329-8357, April.
  20. George Philippidis & Beyhan de Jong & Robert M'barek & Heleen Bartelings, 2026. "Doing More With Less: Cutting Food Loss and Waste in the EU and Its Impact on Food Security," Sustainable Development, John Wiley & Sons, Ltd., vol. 34(1), pages 1411-1428, February.
  21. Robert Becker Pickson & Elliot Boateng, 2022. "Climate change: a friend or foe to food security in Africa?," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 24(3), pages 4387-4412, March.
  22. Vieira, Dominic & Lopez Barrera, Emiliano & Ray, Srabashi & Hertel, Thomas, 2025. "A Global-to-Local Framework for Food Waste: Sustainable Gains and Equity Challenges," 2025 AAEA & WAEA Joint Annual Meeting, July 27-29, 2025, Denver, CO 360723, Agricultural and Applied Economics Association.
  23. Sotiris Ntai & Maria Kontopanou & Foivos Anastasiadis, 2025. "Leveraging Household Food Waste Consumer Behaviour to Optimise Logistics," Logistics, MDPI, vol. 9(3), pages 1-17, September.
  24. Liu, Rui & Lopez Barrera, Emiliano, 2024. "Socioeconomic Drivers of Food Waste Over Time: A Comparative Evaluation of Panel Stochastic Frontier Models for Indirect Quantification in Chinese Households," 2024 Annual Meeting, July 28-30, New Orleans, LA 343852, Agricultural and Applied Economics Association.
  25. Anna Sylwia Tarczyńska & Ewa Malinowska & Andrzej Urbanowicz, 2023. "Attitudes and Behaviours of Young Consumers towards Wasting Food: Case Study Based on Polish Students," Sustainability, MDPI, vol. 15(4), pages 1-18, February.
  26. Wang, Oscar & Deaker, Rosalind & Van Ogtrop, Floris, 2025. "A systematic review of food-waste based hydroponic fertilisers," Agricultural Systems, Elsevier, vol. 223(C).
  27. Jian Li & Wuyang Hu & Ping Qing & Jean‐Paul Chavas, 2024. "On household food stock and waste under risk," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 72(1), pages 23-44, March.
  28. Karolina Lipska & Izabela Betlej & Katarzyna Rybak & Małgorzata Nowacka & Piotr Boruszewski, 2024. "Oil Plant Pomace as a Raw Material in Technology of Sustainable Thermoplastic Polymer Composites," Sustainability, MDPI, vol. 16(16), pages 1-22, August.
  29. Y. Feng & C. Marek & J. Tosun, 2022. "Fighting Food Waste by Law: Making Sense of the Chinese Approach," Journal of Consumer Policy, Springer, vol. 45(3), pages 457-479, September.
  30. Li Jia & Guanghua Qiao, 2022. "Quantification, Environmental Impact, and Behavior Management: A Bibliometric Analysis and Review of Global Food Waste Research Based on CiteSpace," Sustainability, MDPI, vol. 14(18), pages 1-24, September.
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