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Economie de l'adaptation au changement climatique etagriculture dans le Bassin Méditerranéen

Author

Listed:
  • Nathalie Rousset

    (LEPII - Laboratoire d'Economie de la Production et de l'Intégration Internationale - UPMF - Université Pierre Mendès France - Grenoble 2 - CNRS - Centre National de la Recherche Scientifique)

  • René Arrus

    (LEPII - Laboratoire d'Economie de la Production et de l'Intégration Internationale - UPMF - Université Pierre Mendès France - Grenoble 2 - CNRS - Centre National de la Recherche Scientifique)

Abstract

Le changement climatique fait peser des risques élevés pour l'agriculture méditerranéenne, qui pourrait voir ses rendements diminuer fortement, en liaison avec lararéfaction des ressources hydriques. L'adaptation anticipative des systèmes agricoles à ces changements apparaît ainsi comme un enjeu majeur pour cette région pour le 21e siècle.

Suggested Citation

  • Nathalie Rousset & René Arrus, 2004. "Economie de l'adaptation au changement climatique etagriculture dans le Bassin Méditerranéen," Post-Print halshs-00006235, HAL.
    • Handle: RePEc:hal:journl:halshs-00006235
    Note: View the original document on HAL open archive server: https://shs.hal.science/halshs-00006235v1
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    References listed on IDEAS

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    1. A. Iglesias & M. Minguez, 1997. "Modelling crop-climate interactions in Spain: Vulnerability and adaptation of different agricultural systems to climate change," Mitigation and Adaptation Strategies for Global Change, Springer, vol. 1(3), pages 273-288, September.
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    3. C. Rosenzweig & F. Tubiello, 1997. "Impacts of global climate change on Mediterranean agrigulture: Current methodologies and future directions," Mitigation and Adaptation Strategies for Global Change, Springer, vol. 1(3), pages 219-232, September.
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    Keywords

    eau; changement climatique; agriculture; adaptation;
    All these keywords.

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