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Socio-technical compromises in the integration of technology into agri- food supply chains: An analysis through the lens of actor-network theory and the concept of boundary object
[Les compromis sociotechniques d’intégration de la blockchain aux chaines d’approvisionnement agri-alimentaires : une analyse articulant théorie de l’acteur-réseau et objet-frontière]

Author

Listed:
  • Jan Smolinski

    (Institut Agro Montpellier - Institut Agro - Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement, UMR MoISA - Montpellier Interdisciplinary center on Sustainable Agri-food systems (Social and nutritional sciences) - Cirad - Centre de Coopération Internationale en Recherche Agronomique pour le Développement - IRD - Institut de Recherche pour le Développement - CIHEAM-IAMM - Centre International de Hautes Etudes Agronomiques Méditerranéennes - Institut Agronomique Méditerranéen de Montpellier - CIHEAM - Centre International de Hautes Études Agronomiques Méditerranéennes - INRAE - Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement - Institut Agro Montpellier - Institut Agro - Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement)

  • Florent Saucède

    (UMR MoISA - Montpellier Interdisciplinary center on Sustainable Agri-food systems (Social and nutritional sciences) - Cirad - Centre de Coopération Internationale en Recherche Agronomique pour le Développement - IRD - Institut de Recherche pour le Développement - CIHEAM-IAMM - Centre International de Hautes Etudes Agronomiques Méditerranéennes - Institut Agronomique Méditerranéen de Montpellier - CIHEAM - Centre International de Hautes Études Agronomiques Méditerranéennes - INRAE - Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement - Institut Agro Montpellier - Institut Agro - Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement)

  • Catherine Pardo

    (EM - EMLyon Business School)

  • Fatiha Fort

    (UMR MoISA - Montpellier Interdisciplinary center on Sustainable Agri-food systems (Social and nutritional sciences) - Cirad - Centre de Coopération Internationale en Recherche Agronomique pour le Développement - IRD - Institut de Recherche pour le Développement - CIHEAM-IAMM - Centre International de Hautes Etudes Agronomiques Méditerranéennes - Institut Agronomique Méditerranéen de Montpellier - CIHEAM - Centre International de Hautes Études Agronomiques Méditerranéennes - INRAE - Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement - Institut Agro Montpellier - Institut Agro - Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement)

Abstract

The incorporation of blockchain technology into supply chains is widely anticipated as a potential response to ongoing controversies regarding the sustainability of agri-food supply chains. In practice, brought to light through an ethnographic study, the articulation between blockchain and supply chain is conditioned by sociotechnical compromises negotiated throughout the staged integration of the technology. We examine this process through a theoretical framework that combines actor-network theory with the concept of boundary objects, thereby elucidating the ways in which the initial promises of decentralization and coordination are moderated and reconfigured.

Suggested Citation

  • Jan Smolinski & Florent Saucède & Catherine Pardo & Fatiha Fort, 2025. "Socio-technical compromises in the integration of technology into agri- food supply chains: An analysis through the lens of actor-network theory and the concept of boundary object [Les compromis sociotechniques d’intégration de la blockchain aux c," Post-Print hal-05443288, HAL.
  • Handle: RePEc:hal:journl:hal-05443288
    Note: View the original document on HAL open archive server: https://hal.inrae.fr/hal-05443288v1
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    References listed on IDEAS

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    1. Cozzio, Claudia & Viglia, Giampaolo & Lemarie, Linda & Cerutti, Stefania, 2023. "Toward an integration of blockchain technology in the food supply chain," Journal of Business Research, Elsevier, vol. 162(C).
    2. Priyanka Vern & Anupama Panghal & Rahul S Mor & Sachin S. Kamble, 2025. "Blockchain technology in the agri-food supply chain: a systematic literature review of opportunities and challenges," Management Review Quarterly, Springer, vol. 75(1), pages 643-675, February.
    3. Mohammad Daneshvar Kakhki & Vidyaranya B. Gargeya, 2019. "Information systems for supply chain management: a systematic literature analysis," International Journal of Production Research, Taylor & Francis Journals, vol. 57(15-16), pages 5318-5339, August.
    4. Kamble, Sachin S. & Gunasekaran, Angappa & Gawankar, Shradha A., 2020. "Achieving sustainable performance in a data-driven agriculture supply chain: A review for research and applications," International Journal of Production Economics, Elsevier, vol. 219(C), pages 179-194.
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