Social Capital and Poverty: Lessons from case studies in Mexico and Central America
The aim of this article is to study the relations between social capital (SC) and the result of the efforts made by poor groups to reduce their poverty and social exclusion. To this end, SC is defined as the ability to obtain benefits from networks of social relations. This definition is then applied to the analysis of rural organizations in Mexico and Central America. The authors conclude that SC is a key resource in the success of the projects of the poor groups analyzed. However, in order for this to occur, certain conditions have to be met such as the preservation of social cohesion, the ability to solve new problems and a favorable economic and political climate.
|Date of creation:||2003|
|Date of revision:|
|Publication status:||Published in Culture & Agriculture (American Anthropological Association), vol 25, number 1.|
|Contact details of provider:|| Postal: |
Phone: +39(6) 57051
Fax: +39 06 57055522
Web page: http://www.fao.org/es/esa/
More information through EDIRC
When requesting a correction, please mention this item's handle: RePEc:fao:wpaper:0312. See general information about how to correct material in RePEc.
For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: (Gustavo Anríquez)The email address of this maintainer does not seem to be valid anymore. Please ask Gustavo Anríquez to update the entry or send us the correct address
If references are entirely missing, you can add them using this form.