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The Impact Of Reforming Wheat Importing State-Trading Enterprises On The Quality Of Wheat Imported

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  • Lavoie, Nathalie

Abstract

Recent surveys of wheat importers indicate that countries that import wheat via a state-trading enterprise (STE) are less sensitive to quality issues in import decision-making than countries that import wheat through private traders. This study examines conceptually and empirically the impact of the deregulation of wheat imports on the quality and source of wheat imports.

Suggested Citation

  • Lavoie, Nathalie, 2003. "The Impact Of Reforming Wheat Importing State-Trading Enterprises On The Quality Of Wheat Imported," Working Paper Series 14512, University of Massachusetts, Amherst, Department of Resource Economics.
  • Handle: RePEc:ags:umamwp:14512
    DOI: 10.22004/ag.econ.14512
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    References listed on IDEAS

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    1. Philip C. Abbott & Linda M. Young, 1999. "Wheat-Importing State Trading Enterprises: Impacts on the World Wheat Market," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 47(2), pages 119-136, July.
    2. Murray Fulton & Bruno Lame & Michele Veeman, 1999. "The Impact of Export State Trading Enterprises Under Imperfect Competition: The Small Country Case," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 47(4), pages 363-373, December.
    3. Ackerman, Karen Z. & Dixit, Praveen M., 1999. "An Introduction To State Trading In Agriculture," Agricultural Economic Reports 33909, United States Department of Agriculture, Economic Research Service.
    4. Sexton, Richard J. & Lavoie, Nathalie, 2001. "Food processing and distribution: An industrial organization approach," Handbook of Agricultural Economics, in: B. L. Gardner & G. C. Rausser (ed.), Handbook of Agricultural Economics, edition 1, volume 1, chapter 15, pages 863-932, Elsevier.
    5. Motta, Massimo, 1993. "Endogenous Quality Choice: Price vs. Quantity Competition," Journal of Industrial Economics, Wiley Blackwell, vol. 41(2), pages 113-131, June.
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    8. H. Alan Love & Endah Murniningtyas, 1992. "Measuring the Degree of Market Power Exerted by Government Trade Agencies," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 74(3), pages 546-555.
    9. Mercier, Stephanie A., 1993. "The Role of Quality in Wheat Import Decisionmaking," Agricultural Economic Reports 308270, United States Department of Agriculture, Economic Research Service.
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    11. Miner, William M., 2001. "An Overview of the Issues and Positions of the Major Countries in the WTO Negotiations," Estey Centre Journal of International Law and Trade Policy, Estey Centre for Law and Economics in International Trade, vol. 2(1), pages 1-25.
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    Cited by:

    1. Scoppola, Margherita, 2006. "Economies of Scale and Endogenous Market Structures in International Grain Trade," 2006 Annual Meeting, August 12-18, 2006, Queensland, Australia 25322, International Association of Agricultural Economists.
    2. M. Bakhshoodeh & K. J. Thomson, 2006. "Social welfare effects of removing multiple exchange rates: evidence from the rice trade in Iran," Agricultural Economics, International Association of Agricultural Economists, vol. 34(1), pages 17-23, January.
    3. Karam, Fida & Decaluwe, Bernard, 2007. "Migration Impact on Moroccan Unemployment: a Static Computable General Equilibrium Analysis," Conference papers 331599, Purdue University, Center for Global Trade Analysis, Global Trade Analysis Project.
    4. Margherita Scoppola, 2007. "Economies of scale and market structure in international grain trade," Agricultural Economics, International Association of Agricultural Economists, vol. 37(2‐3), pages 277-291, September.

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