Effects of Advertising on the Demand for Cheese and Fluid Milk
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DOI: 10.22004/ag.econ.278603
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References listed on IDEAS
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Citations
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Cited by:
- Werner, Chris & Foltz, John C. & Wu, Shunxiang, 1999. "Idaho'S Cheese Industry: The Competitive Situation," Journal of Food Distribution Research, Food Distribution Research Society, vol. 30(2), pages 1-10, July.
- Okrent, Abigail M. & Alston, Julian M., 2011.
"Demand for Food in the United States: A Review of Literature, Evaluation of Previous Estimates, and Presentation of New Estimates of Demand,"
Monographs,
University of California, Davis, Giannini Foundation, number 251908.
- Okrent, Abigail M. & Alston, Julian M., 2010. "The Demand for Food in the United States: A Review of the Literature, Evaluation of Previous Estimates, and Presentation of New Estimates of Demand," 2010 Annual Meeting, July 25-27, 2010, Denver, Colorado 61674, Agricultural and Applied Economics Association.
- Okrent, Abigail M. & Alston, Julian M., 2011. "Demand for Food in the United States: A Review of Literature, Evaluation of Previous Estimates, and Presentation of New Estimates of Demand," Working Papers 162515, Robert Mondavi Institute Center for Wine Economics.
- Suzuki, Nobuhiro & Kaiser, Harry M. & Lenz, John E. & Forker, Olan D., 1993. "Evaluating U.S. Generic Milk Advertising Effectiveness Using An Imperfect Competition Model," Research Bulletins 123015, Cornell University, Department of Applied Economics and Management.
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