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Sowing the seeds of social relations: The role of social capital in crop diversity

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  • Winters, Paul
  • Cavatassi, Romina
  • Lipper, Leslie

Abstract

This paper explores the relationship between social capital and crop diversity. The study is conducted in an area of Ethiopia where inter-specific diversity is significant and that diversity includes crops that are of important in terms of their genetic value since it is a center of origin or diversity for these crops. The results indicate that linking social capital does not lead to a decline in crop diversity but actually increases it suggesting that interventions by formal organizations need not lead to reduction in inter-specific diversity. However, the results also suggest that households with strong social links within a community (bonding social capital) are less likely to be diversified implying that policies that seek to promote sustainable utilization should be wary of only working to promote greater grassroots organization since this may not support crop diversity.

Suggested Citation

  • Winters, Paul & Cavatassi, Romina & Lipper, Leslie, 2006. "Sowing the seeds of social relations: The role of social capital in crop diversity," ESA Working Papers 289051, Food and Agriculture Organization of the United Nations, Agricultural Development Economics Division (ESA).
    • Handle: RePEc:ags:faoaes:289051
    DOI: 10.22004/ag.econ.289051
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    4. Lone B. Badstue, 2004. "Identifying the Factors that Influence Small-Scale Farmers' Transaction Costs in Relation to Seed Acquisition," Working Papers 04-16, Agricultural and Development Economics Division of the Food and Agriculture Organization of the United Nations (FAO - ESA).
    5. A. Smith, Jeffrey & E. Todd, Petra, 2005. "Does matching overcome LaLonde's critique of nonexperimental estimators?," Journal of Econometrics, Elsevier, vol. 125(1-2), pages 305-353.
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    8. Van Dusen, M. Eric, 2000. "In Situ Conservation Of Crop Genetic Resources In The Mexican Milpa System," Dissertations 11941, University of California, Davis, Department of Agricultural and Resource Economics.
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    Cited by:

    1. Virginia Vallejo-Rojas & Marta G. Rivera-Ferre & Federica Ravera, 2022. "The agri-food system (re)configuration: the case study of an agroecological network in the Ecuadorian Andes," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 39(4), pages 1301-1327, December.
    2. Buisson, Marie-Charlotte & Balasubramanya, Soumya, 2019. "The effect of irrigation service delivery and training in agronomy on crop choice in Tajikistan," Land Use Policy, Elsevier, vol. 81(C), pages 175-184.
    3. Neha Kumar & Jody Harris & Rahul Rawat, 2015. "If They Grow It, Will They Eat and Grow? Evidence from Zambia on Agricultural Diversity and Child Undernutrition," Journal of Development Studies, Taylor & Francis Journals, vol. 51(8), pages 1060-1077, August.
    4. Korale-Gedara, Pradeepa & Weerahewa, Jiveeka & Pushpakumara, Gamini & Kodithuwakku, Sarath S., 2012. "Commercial Orientation and its Effects on Plant Diversity in Homegardens: An Empirical Investigation of Rural Households in Sri Lanka," Sri Lankan Journal of Agricultural Economics, Sri Lanka Agricultural Economics Association (SAEA), vol. 14, pages 1-27.
    5. Elias, Hailu, 2019. "Impact of Credit Constraints on Agricultural Productivity in the face of Climate Variability: Panel Data Evidence from Rural Ethiopia," Ethiopian Journal of Economics, Ethiopian Economics Association, vol. 28(02), October.
    6. Lee, Heera & Bogner, Christina & Lee, Saem & Koellner, Thomas, 2016. "Crop selection under price and yield fluctuation: Analysis of agro-economic time series from South Korea," Agricultural Systems, Elsevier, vol. 148(C), pages 1-11.
    7. Jaqueline Garcia-Yi, 2014. "Market Participation and Agro-Biodiversity Loss: The Case of Native Chili Varieties in the Amazon Rainforest of Peru," Sustainability, MDPI, vol. 6(2), pages 1-16, January.
    8. Romina Cavatassi & Mario González & Paul Winters & Jorge Andrade-Piedra & Graham Thiele & Patricio Espinosa, 2009. "Linking Smallholders to the New Agricultural Economy: An Evaluation of the Plataformas Program in Ecuador," Working Papers 09-06, Agricultural and Development Economics Division of the Food and Agriculture Organization of the United Nations (FAO - ESA).

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    More about this item

    Keywords

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    JEL classification:

    • D13 - Microeconomics - - Household Behavior - - - Household Production and Intrahouse Allocation
    • D71 - Microeconomics - - Analysis of Collective Decision-Making - - - Social Choice; Clubs; Committees; Associations
    • O13 - Economic Development, Innovation, Technological Change, and Growth - - Economic Development - - - Agriculture; Natural Resources; Environment; Other Primary Products
    • Q12 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Micro Analysis of Farm Firms, Farm Households, and Farm Input Markets
    • Q56 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Environmental Economics - - - Environment and Development; Environment and Trade; Sustainability; Environmental Accounts and Accounting; Environmental Equity; Population Growth

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