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Food insecurity and vulnerability in Viet Nam: Profiles of four vulnerable groups

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  • Food Security and Agricultural Projects Analysis Service (ESAF)

Abstract

This report documents the main findings of the vulnerable profiling work carried out in Viet Nam, in cooperation with national partners and under the framework of a UNDP “Policy and Strategy for Sustainable Food Security in Viet Nam” project, as a means t

Suggested Citation

  • Food Security and Agricultural Projects Analysis Service (ESAF), 2004. "Food insecurity and vulnerability in Viet Nam: Profiles of four vulnerable groups," ESA Working Papers 23798, Food and Agriculture Organization of the United Nations, Agricultural Development Economics Division (ESA).
    • Handle: RePEc:ags:faoaes:23798
    DOI: 10.22004/ag.econ.23798
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    File URL: https://ageconsearch.umn.edu/record/23798/files/wp040011.pdf
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    References listed on IDEAS

    as
    1. Canagarajah, P. Sudharshan & Siegel, Paul B. & Heitzmann, Karin, 2002. "Guidelines for assessing the sources of risk and vulnerability," Social Protection Discussion Papers and Notes 31372, The World Bank.
    2. Frank Ellis, 2000. "The Determinants of Rural Livelihood Diversification in Developing Countries," Journal of Agricultural Economics, Wiley Blackwell, vol. 51(2), pages 289-302, May.
    3. Ellis, Frank, 2000. "Rural Livelihoods and Diversity in Developing Countries," OUP Catalogue, Oxford University Press, number 9780198296966.
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    Cited by:

    1. Te Lintelo, D., 2009. "SΘcuritΘ alimentaire, nutrition et VIH/SIDA dans les pΩcheries africaines: information Θmergente et direction de la recherche: ╔tude documentaire," Monographs, The WorldFish Center, number 38697, April.
    2. Banda-Nyirenda, D. & Hⁿsken, S.M.C. & Kaunda, W., 2009. "Impact of nutrition and fish supplementation on the response to anti retroviral therapy, Zambia: a literature review," Monographs, The WorldFish Center, number 38680, April.

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    Keywords

    Food Security and Poverty;

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