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Community-based Rural Tourism and Entrepreneurship

Author

Listed:
  • Yasuo Ohe

    (Chiba University)

Abstract

No abstract is available for this item.

Suggested Citation

  • Yasuo Ohe, 2020. "Community-based Rural Tourism and Entrepreneurship," Springer Books, Springer, number 978-981-15-0383-2, September.
    • Handle: RePEc:spr:sprbok:978-981-15-0383-2
    DOI: 10.1007/978-981-15-0383-2
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    Citations

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    Cited by:

    1. Ishida, Takashi & Kobayashi, Hiroaki & Inoue, Sotaro & Mori, Romio & Ito, Noriko & Higuchi, Tomoo, 2021. "Consumer Characteristics and Perceptions of Country-of-brand and Country-of-manufacture: Japanese Processed foods in urban China," 2021 ASAE 10th International Conference (Virtual), January 11-13, Beijing, China 329423, Asian Society of Agricultural Economists (ASAE).
    2. Despina Saghin & Luminița-Mirela Lăzărescu & Liliana Daniela Diacon & Maria Grosu, 2022. "Residents’ Perceptions of Tourism: A Decisive Variable in Stimulating Entrepreneurial Intentions and Activities in Tourism in the Mountainous Rural Area of the North-East Region of Romania," Sustainability, MDPI, vol. 14(16), pages 1-30, August.
    3. Kumar Bhatta & Yasuo Ohe, 2020. "A Review of Quantitative Studies in Agritourism: The Implications for Developing Countries," Tourism and Hospitality, MDPI, vol. 1(1), pages 1-18, October.
    4. Oleg PETELCA & Veronica GARBUZ, 2020. "Social and economic effects of rural tourism on the development of rural areas," CES Working Papers, Centre for European Studies, Alexandru Ioan Cuza University, vol. 12(2), pages 123-143, September.
    5. Shohei Kurata & Yasuo Ohe, 2020. "Competitive Structure of Accommodations in a Traditional Japanese Hot Springs Tourism Area," Sustainability, MDPI, vol. 12(7), pages 1-15, April.
    6. Bingjie Song & Guy M. Robinson & Douglas K. Bardsley, 2020. "Measuring Multifunctional Agricultural Landscapes," Land, MDPI, vol. 9(8), pages 1-30, August.
    7. Kumar Bhatta & Yasuo Ohe & Adriano Ciani, 2020. "Which Human Resources Are Important for Turning Agritourism Potential into Reality? SWOT Analysis in Rural Nepal," Agriculture, MDPI, vol. 10(6), pages 1-17, June.
    8. Bojan Đerčan & Dragica Gatarić & Milka Bubalo Živković & Marija Belij Radin & Danijela Vukoičić & Bojana Kalenjuk Pivarski & Tamara Lukić & Petar Vasić & Milena Nikolić & Miloš Lutovac & Milena Lutova, 2023. "Evaluating Farm Tourism Development for Sustainability: A Case Study of Farms in the Peri-Urban Area of Novi Sad (Serbia)," Sustainability, MDPI, vol. 15(17), pages 1-21, August.
    9. Daniela Sorea & Codrina Csesznek & Gabriela Georgeta Rățulea, 2022. "The Culture-Centered Development Potential of Communities in Făgăraș Land (Romania)," Land, MDPI, vol. 11(6), pages 1-32, June.
    10. Yasuo Ohe, 2022. "Investigating farmer’s identity and efficiency of tourism-oriented farm diversification," Tourism Economics, , vol. 28(2), pages 535-558, March.
    11. Tang-Ping Chen & Ku-Yuan Lee & Pegdwende Moise Kabre & Chi-Ming Hsieh, 2020. "Impacts of Educational Agritourism on Students’ Future Career Intentions: Evidence from Agricultural Exchange Programs," Sustainability, MDPI, vol. 12(22), pages 1-19, November.

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