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Constraints and determinants of compliance with EurepGap standards: a case of smallholder french bean exporters in Kirinyaga district, Kenya

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  • Beatrice Wambui Muriithi
  • John Mburu
  • Margaret Ngigi

Abstract

The authors identify constraints and critical factors that influence compliance with EurepGap standards among French bean smallholder exporters in Kirinyaga District, Kenya. A probit model was used to determine the factors influencing the EurepGap compliance decision while descriptive statistics were used to identify the major constraints to compliance. Results indicate that the high initial cost of compliance is a major constraint on compliance. This arises from the need to purchase recommended agro-chemicals and fertilizers, and the hiring of additional labor. The key factors that are likely to enhance compliance with the standards include socioeconomic and farm characteristics such as area under French beans, household size, total number of farm enterprises and access to extension services. However, compliance is also negatively influenced by access to off‐farm income. The authors make several policy recommendations that could be implemented to enhance and upscale compliance with EurepGap standards in the study area. [EconLit citations: D230; Q130; Q180]. (C) 2010 Wiley Periodicals, Inc.

Suggested Citation

  • Beatrice Wambui Muriithi & John Mburu & Margaret Ngigi, 2011. "Constraints and determinants of compliance with EurepGap standards: a case of smallholder french bean exporters in Kirinyaga district, Kenya," Agribusiness, John Wiley & Sons, Ltd., vol. 27(2), pages 193-204, Spring.
  • Handle: RePEc:wly:agribz:v:27:y:2011:i:2:p:193-204
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    File URL: http://hdl.handle.net/10.1002/agr.20261
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    Cited by:

    1. Kibet, N. & Obare, G.A. & Lagat, J.K, 2018. "Risk attitude effects on Global-GAP certification decisions by smallholder French bean farmers in Kenya," Journal of Behavioral and Experimental Finance, Elsevier, vol. 18(C), pages 18-29.
    2. Muriithi, Beatrice, 2015. "Smallholder Horticultural Commercialization: Gender Roels and Implications for Household Well-being in Kenya," 2015 Conference, August 9-14, 2015, Milan, Italy 212516, International Association of Agricultural Economists.
    3. Muriithi, Beatrice W. & Matz, Julia Anna, 2014. "Smallholder Participation in the Commercialisation of Vegetables: Evidence from Kenyan Panel Data," Quarterly Journal of International Agriculture, Humboldt-Universitaat zu Berlin, vol. 53(2), pages 1-28, May.
    4. Dimitrios Tselempis & Philippos Karipidis & Alexandra Pavloudi & Anastasios Semos, 2015. "Is quality certification in fruit and vegetable production a market-driven choice in Greece?," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 3(1), pages 1-12, December.
    5. repec:spr:agfoec:v:3:y:2015:i:1:p:1-12 is not listed on IDEAS
    6. Wambua, Dennis Kyalo, 2017. "Influence Of Social Capital And Networks On Marketing Performance Of Smallholder Grain Farmer Groups In Tharaka North And Tharaka South Sub-Counties, Kenya," Research Theses 276430, Collaborative Masters Program in Agricultural and Applied Economics.
    7. Rattiya Suddeephong Lippe & Ulrike Grote, 2017. "Determinants Affecting Adoption of GLOBALG.A.P. Standards: A Choice Experiment in Thai Horticulture," Agribusiness, John Wiley & Sons, Ltd., vol. 33(2), pages 242-256, April.
    8. Luitfred Kissoly & Anja Faße & Ulrike Grote, 2017. "The integration of smallholders in agricultural value chain activities and food security: evidence from rural Tanzania," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 9(6), pages 1219-1235, December.
    9. Kariuki, Isaac Maina & Loy, Jens-Peter & Herzfeld, Thomas, 2012. "Farmgate Private Standards and Price Premium: Evidence From the GlobalGAP Scheme in Kenya's French Beans Marketing," EconStor Open Access Articles and Book Chapters, ZBW - Leibniz Information Centre for Economics, pages 42-53.
    10. Muriithi, Beatrice W. & Matz, Julia Anna, 2015. "Welfare effects of vegetable commercialization: Evidence from smallholder producers in Kenya," Food Policy, Elsevier, vol. 50(C), pages 80-91.
    11. Muriithi, Beatrice W., 2013. "Does commercialization of smallholder horticulture reduce rural poverty? Evidence based on household panel data from Kenya," 2013 Fourth International Conference, September 22-25, 2013, Hammamet, Tunisia 161563, African Association of Agricultural Economists (AAAE).
    12. Russo, Carlo & Perito, Maria Angel & Di Fonzo, Antonella, 2014. "The Strategic Use of Private Food Safety Standards to Manage Complexity: a Moral Hazard Perspective," 2014 International Congress, August 26-29, 2014, Ljubljana, Slovenia 182795, European Association of Agricultural Economists.

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