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Water Resources Assessment and Regional Virtual Water Potential in the Turpan Basin, China

Author

Listed:
  • Shifeng Fang
  • Huan Pei
  • Zhihui Liu
  • Keith Beven
  • Zhaocai Wei

Abstract

Located in the centre of the Eurasian Continent, the Turpan Basin, as the second deepest lowland in the world, is extremely short of water resources. Aimed at this key scientific issue, this paper based on years of meteorological and hydrological observation data, carried out a scientific calculation and evaluation of surface and groundwater resources in the Turpan Basin, and then, with the help of modified Penman formula, calculated the virtual water potential in the basin in 2004. The results show that the average total usable surface water resources per year in the last decade were about 6.673×10 8 m 3 , while adduction volume of surface water in 2003 was about 4.94×10 8 m 3 , which means that most of the region has reached or approached the limit of water resources and, as a result serious crises and constraints on the development of the basin were thus caused. The exploitation content of groundwater in the Turpan Basin in 2003 was about 6.12×10 8 m 3 , which has basically reached its upper limit, and the ground water level has fallen about 10~40 m in the Turpan Basin in recent years. The daily reference crop water requirement in the Turpan Basin in 2004 was about 1,053.39 mm, and the total virtual water potential contained in six main crops was about 5.25 ×10 8 m 3 in 2004. All these showed that research works on scientific assessment of water resources and regional virtual water strategy have great significance for the best social, ecological, economic benefits and regional sustainable development of the Turpan Basin. Copyright Springer Science+Business Media B.V. 2010

Suggested Citation

  • Shifeng Fang & Huan Pei & Zhihui Liu & Keith Beven & Zhaocai Wei, 2010. "Water Resources Assessment and Regional Virtual Water Potential in the Turpan Basin, China," Water Resources Management: An International Journal, Published for the European Water Resources Association (EWRA), Springer;European Water Resources Association (EWRA), vol. 24(13), pages 3321-3332, October.
    • Handle: RePEc:spr:waterr:v:24:y:2010:i:13:p:3321-3332
    DOI: 10.1007/s11269-010-9608-x
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    References listed on IDEAS

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    1. Md. Islam & Taikan Oki & Shinjiro Kanae & Naota Hanasaki & Yasushi Agata & Kei Yoshimura, 2007. "A grid-based assessment of global water scarcity including virtual water trading," Water Resources Management: An International Journal, Published for the European Water Resources Association (EWRA), Springer;European Water Resources Association (EWRA), vol. 21(1), pages 19-33, January.
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    4. Feng Huang & Zhong Liu & Bradley Ridoutt & Jing Huang & Baoguo Li, 2015. "China’s water for food under growing water scarcity," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 7(5), pages 933-949, October.
    5. Yunqiang Zhu & Peng Pan & Shifeng Fang & Li Xu & Jia Song & Jinqu Zhang & Min Feng, 2016. "The development and application of e-Geoscience in China," Information Systems Frontiers, Springer, vol. 18(6), pages 1217-1231, December.
    6. Xinchun Cao & Pute Wu & Yubao Wang & Xining Zhao, 2014. "Water Footprint of Grain Product in Irrigated Farmland of China," Water Resources Management: An International Journal, Published for the European Water Resources Association (EWRA), Springer;European Water Resources Association (EWRA), vol. 28(8), pages 2213-2227, June.
    7. Wang, Feng & Xie, Ruizhi & Ming, Bo & Wang, Keru & Hou, Peng & Chen, Jianglu & Liu, Guangzhou & Zhang, Guoqiang & Xue, Jun & Li, Shaokun, 2021. "Dry matter accumulation after silking and kernel weight are the key factors for increasing maize yield and water use efficiency," Agricultural Water Management, Elsevier, vol. 254(C).

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