Estimating greenhouse gas emissions from cattle raising in Brazil
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- Newton, Peter & Agrawal, Arun & Wollenberg, Lini, 2013. "Interventions for achieving sustainability in tropical forest and agricultural landscapes:," CAPRi working papers 110, International Food Policy Research Institute (IFPRI).
- Singh, Akshit & Mishra, Nishikant & Ali, Syed Imran & Shukla, Nagesh & Shankar, Ravi, 2015. "Cloud computing technology: Reducing carbon footprint in beef supply chain," International Journal of Production Economics, Elsevier, vol. 164(C), pages 462-471.
- Bowman, Maria S., 2016. "Impact of foot-and-mouth disease status on deforestation in Brazilian Amazon and cerrado municipalities between 2000 and 2010," Journal of Environmental Economics and Management, Elsevier, vol. 75(C), pages 25-40.
- de Oliveira Silva, Rafael & Barioni, Luis G. & Albertini, Tiago Zanett & Eory, Vera & Topp, Cairistiona F.E. & Fernandes, Fernando A. & Moran, Dominic, 2015. "Developing a nationally appropriate mitigation measure from the greenhouse gas GHG abatement potential from livestock production in the Brazilian Cerrado," Agricultural Systems, Elsevier, vol. 140(C), pages 48-55.
- World Bank, 2017. "Brazil’s INDC Restoration and Reforestation Target," World Bank Other Operational Studies 28588, The World Bank.
- Cardoso, Abmael S. & Berndt, Alexandre & Leytem, April & Alves, Bruno J.R. & de Carvalho, Isabel das N.O. & de Barros Soares, Luis Henrique & Urquiaga, Segundo & Boddey, Robert M., 2016. "Impact of the intensification of beef production in Brazil on greenhouse gas emissions and land use," Agricultural Systems, Elsevier, vol. 143(C), pages 86-96.
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