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Comparative analysis on environmental and economic performance of agricultural cooperatives and smallholder farmers: The case of grape production in Hebei, China

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  • Lei Deng
  • Lei Chen
  • Jingjie Zhao
  • Ruimei Wang

Abstract

Agricultural modernization and intensification have been regarded as a significant way to support agricultural development and improve farm income in China. Agricultural cooperatives have played an important role in promoting the modernization and intensification of Chinese agricultural sector. Given the increasing concerns about environmental harm, however, it still remains unclear whether and the extent to which agricultural cooperatives contributes to reducing environmental impacts of agricultural production. Hence, this study performed an environmental evaluation using life cycle assessment for three different organization forms of grape production in Changli County, Hebei Province, China: smallholder farmers, farmer-owned cooperatives and investor-owned firm-led cooperatives. Then the results of life cycle assessment were monetarized and cost benefit analysis was used to evaluate the economic performance of these three organization forms of grape production. The results demonstrate that investor-owned firm-led cooperatives present an overall improvement in environmental and economic performance with the lowest weighted environmental index (integrating all impact categories into a single score), the highest net profit and the highest total net benefit. The results also show a difference in potential improvement in environmental impacts and economic returns between cooperatives and smallholder farmers. Additionally, the production and application of organic and chemical fertilizer and pesticide have been identified as major contributors to total environmental damage.

Suggested Citation

  • Lei Deng & Lei Chen & Jingjie Zhao & Ruimei Wang, 2021. "Comparative analysis on environmental and economic performance of agricultural cooperatives and smallholder farmers: The case of grape production in Hebei, China," PLOS ONE, Public Library of Science, vol. 16(1), pages 1-19, January.
  • Handle: RePEc:plo:pone00:0245981
    DOI: 10.1371/journal.pone.0245981
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    References listed on IDEAS

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    1. Ji, Chen & Jin, Songqing & Wang, Haitao & Ye, Chunhui, 2019. "Estimating effects of cooperative membership on farmers’ safe production behaviors: Evidence from pig sector in China," Food Policy, Elsevier, vol. 83(C), pages 231-245.
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    2. Hongpeng Guo & Fanhui Sun & Chulin Pan & Baiming Yang & Yin Li, 2021. "The Deviation of the Behaviors of Rice Farmers from Their Stated Willingness to Apply Biopesticides—A Study Carried Out in Jilin Province of China," IJERPH, MDPI, vol. 18(11), pages 1-17, June.
    3. Xin Deng & Lingzhi Zhang & Rong Xu & Miao Zeng & Qiang He & Dingde Xu & Yanbin Qi, 2022. "Do Cooperatives Affect Groundwater Protection? Evidence from Rural China," Agriculture, MDPI, vol. 12(7), pages 1-14, July.
    4. Nhan Quoc Tran & Thong Van Ngo & Nay Van Nguyen & Thanh Ngoc Duong & Can Duy Nguyen & Tu Duong Quach & De Van Le, 2022. "Impact of New-Type Agricultural Cooperatives on Profitability of Rice Farms: Evidence from Vietnam’s Mekong River Delta," Economies, MDPI, vol. 10(12), pages 1-15, December.

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