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Provision of Farm Animal Welfare: Integrating Productivity and Non-Use Values

Author

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  • Carl Johan Lagerkvist
  • Helena Hansson
  • Sebastian Hess
  • Ruben Hoffman

Abstract

Decisions made by livestock producers inevitably determine the extent of actual farm animal welfare (FAW) provision in livestock production. This article identify key issues in the identification and empirical measurement of farmer's preferences for FAW-related, non-use values to encourage theoretically-sound future research to address relevant potential producer trade-off such as those between use and non-use values with consequences for the total amount of FAW provisions to be delivered to society. Producer preferences for specific non-use values, as well as their overall strength of preferences for non-use values relative to use values will determine their provision of FAW. Investment and/or adjustment costs, however, may prevent producers from changing their production system to their preferred choice and economic welfare measures will be biased whenever such costs are neglected. Copyright 2011, Oxford University Press.

Suggested Citation

  • Carl Johan Lagerkvist & Helena Hansson & Sebastian Hess & Ruben Hoffman, 2011. "Provision of Farm Animal Welfare: Integrating Productivity and Non-Use Values," Applied Economic Perspectives and Policy, Agricultural and Applied Economics Association, vol. 33(4), pages 484-509.
    • Handle: RePEc:oup:apecpp:v:33:y:2011:i:4:p:484-509
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    File URL: http://hdl.handle.net/10.1093/aepp/ppr037
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    1. Hess, Sebastian & Bolos, Laura A. & Hoffmann, Ruben & Surry, Yves, 2014. "Is animal welfare better on small farms? Evidence from veterinary inspections on Swedish farms," 2014 International Congress, August 26-29, 2014, Ljubljana, Slovenia 182781, European Association of Agricultural Economists.
    2. Doris Läpple & Osayanmon Wellington Osawe, 2023. "Concern for animals, other farmers, or oneself? Assessing farmers' support for a policy to improve animal welfare," American Journal of Agricultural Economics, John Wiley & Sons, vol. 105(3), pages 836-860, May.
    3. Leduc, Gaëlle & Billaudet, Larissa & Engström, Ebba & Hansson, Helena & Ryan, Mary, 2023. "Farmers' perceived values in conventional and organic farming: A comparison between French, Irish and Swedish farmers using the Means-end chain approach," Ecological Economics, Elsevier, vol. 207(C).
    4. Schröter, Iris & Mergenthaler, Marcus, 2020. "Bewertung betrieblicher Maßnahmen für eine tierwohlorientierte landwirtschaftliche Tierhaltung der Zukunft durch Landwirt:innen in Deutschland unter Berücksichtigung von Persönlichkeitsmerkmalen," 60th Annual Conference, Halle/ Saale, Germany, September 23-25, 2020 305594, German Association of Agricultural Economists (GEWISOLA).
    5. Läpple, Doris & Osawe, Osayanmon Wellington, 2022. "Animal Welfare, Altruism and Policy Support," 96th Annual Conference, April 4-6, 2022, K U Leuven, Belgium 321212, Agricultural Economics Society - AES.
    6. Schreiner, J.A., 2018. "Assessing consumer and producer preferences for animal welfare using a common elicitation format," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277467, International Association of Agricultural Economists.
    7. Birhanu Addisu Adamie & Helena Hansson, 2022. "Rationalising inefficiency in dairy production: evidence from an over-time approach," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 49(2), pages 433-471.
    8. Gottlieb, Uliana & Johed, Gustav & Hansson, Helena, 2022. "Accounting and accountability for farm animals: Conceptual limits and the possibilities of caring," CRITICAL PERSPECTIVES ON ACCOUNTING, Elsevier, vol. 84(C).
    9. Julia A. Schreiner & Sebastian Hess, 2017. "The Role of Non-Use Values in Dairy Farmers’ Willingness to Accept a Farm Animal Welfare Programme," Journal of Agricultural Economics, Wiley Blackwell, vol. 68(2), pages 553-578, June.
    10. Hansson, Helena & Lagerkvist, Carl Johan, 2015. "Identifying use and non-use values of animal welfare: Evidence from Swedish dairy agriculture," Food Policy, Elsevier, vol. 50(C), pages 35-42.
    11. Schröter, Iris & Mergenthaler, Marcus, 2020. "Bewertung betrieblicher Maßnahmen für eine tierwohlorientierte landwirtschaftliche Tierhaltung der Zukunft durch Landwirt:innen in Deutschland unter Berücksichtigung von Persönlichkeitsmerkmalen," 60th Annual Conference, Halle/ Saale, Germany, September 23-25, 2020 305594, German Association of Agricultural Economists (GEWISOLA).
    12. Stéphanie Truchet & Nicolas Mauhe & Marie Herve, 2017. "Veterinarian shortage areas: what determines the location of new graduates?," Review of Agricultural, Food and Environmental Studies, Springer, vol. 98(4), pages 255-282, December.
    13. Mergenthaler, Marcus & Schröter, Iris, 2020. "Institutionelle Grenzen und Perspektiven bei der ökonomischen Bewertung und der Bereitstellung von Tierwohl," 60th Annual Conference, Halle/ Saale, Germany, September 23-25, 2020 305598, German Association of Agricultural Economists (GEWISOLA).
    14. Enoch Owusu-Sekyere & Helena Hansson & Evgenij Telezhenko, 2022. "Use and non-use values to explain farmers’ motivation for the provision of animal welfare," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 49(2), pages 499-525.
    15. Luuk S. M. Vissers & Roel A. Jongeneel & Helmut W. Saatkamp & Alfons G. J. M. Oude Lansink, 2022. "A multiple‐standards framework to address externalities resulting from meat production," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 44(2), pages 946-959, June.
    16. Mergenthaler, Marcus & Schröter, Iris, 2020. "Institutionelle Grenzen und Perspektiven bei der ökonomischen Bewertung und der Bereitstellung von Tierwohl," 60th Annual Conference, Halle/ Saale, Germany, September 23-25, 2020 305598, German Association of Agricultural Economists (GEWISOLA).

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