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Market Intervention Policies for Increasing the Consumption of Nutrients by Low Income Households

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  • Richard K. Perrin
  • Grant M. Scobie

Abstract

This study employs a market equilibrium displacement approach to examine the nutrient consumption effects of market intervention programs such as food subsidies, income transfers, and agricultural input subsidies. The results permit comparison of the direct treasury costs of achieving marginal increases in nutrient intake with alternative programs. When applied to a case study of the food markets and population of Cali, Colombia, it was found that a marginal increase in caloric intake among the poor could be achieved at lowest cost with a consumer subsidy of certain cereals, although black market activity might raise this cost to that of an income subsidy.

Suggested Citation

  • Richard K. Perrin & Grant M. Scobie, 1981. "Market Intervention Policies for Increasing the Consumption of Nutrients by Low Income Households," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 63(1), pages 73-82.
  • Handle: RePEc:oup:ajagec:v:63:y:1981:i:1:p:73-82.
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    File URL: http://hdl.handle.net/10.2307/1239813
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    Cited by:

    1. Adelman, Irma & Berck, Peter, 1990. "Food security policy in a stochastic world," Journal of Development Economics, Elsevier, vol. 34(1-2), pages 25-55, November.
    2. Piggott, Roley R., 1992. "Some Old Truths Revisited," Australian Journal of Agricultural Economics, Australian Agricultural and Resource Economics Society, vol. 36(2), pages 1-24, August.
    3. Holderieath, Jason, 2016. "Valuing the Absence of Feral Swine for US Corn, Soybean, Wheat, Rice, and Peanut Producers and Consumers. A Partial Equilibrium Approach," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 235867, Agricultural and Applied Economics Association.
    4. A. Malek Hammami & John C. Beghin, 2021. "The trade and welfare impacts of the U.S. retaliatory tariff on EU olive oil," Agricultural Economics, International Association of Agricultural Economists, vol. 52(5), pages 807-818, September.
    5. Piggott, Roley R., 1992. "Some Old Truths Revisited," 1992 Conference (36th), February 10-13, 1992, Canberra, Australia 147251, Australian Agricultural and Resource Economics Society.
    6. Ahmed, Mohamed A.M. & Shideed, Kamel & Mazid, Ahmed, 2010. "Returns to Policy-Oriented Agricultural Research: The Case of Barley Fertilization in Syria," World Development, Elsevier, vol. 38(10), pages 1462-1472, October.
    7. Benito, Carlos, 1981. "Evaluation of Food Consumption Programs in Rural Egypt: Methodological Considerations," Working Papers 232847, University of California, Davis, Agricultural Development Systems: Egypt Project.
    8. Estes, Edmund A., 1988. "Immigration Reform And Perishable Crop Agriculture," 1988 Annual Meeting, August 1-3, Knoxville, Tennessee 270188, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).

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