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The role of networks in transforming Australian agriculture

Author

Listed:
  • Anne-Maree Dowd

    (Commonwealth Scientific and Industrial Organisation (CSIRO))

  • Nadine Marshall

    (Commonwealth Scientific and Industrial Organisation (CSIRO))

  • Aysha Fleming

    (Commonwealth Scientific and Industrial Organisation (CSIRO))

  • Emma Jakku

    (Commonwealth Scientific and Industrial Organisation (CSIRO))

  • Estelle Gaillard

    (Commonwealth Scientific and Industrial Organisation (CSIRO))

  • Mark Howden

    (Commonwealth Scientific and Industrial Organisation (CSIRO))

Abstract

Purposeful action leading to significant structural and/or functional changes — known as transformational adaptation — may be required to adapt agriculture to the changing climate. Now, research shows that strong access to knowledge and weak social ties (social capital) empowers individuals to plan and implement novel farming strategies and options.

Suggested Citation

  • Anne-Maree Dowd & Nadine Marshall & Aysha Fleming & Emma Jakku & Estelle Gaillard & Mark Howden, 2014. "The role of networks in transforming Australian agriculture," Nature Climate Change, Nature, vol. 4(7), pages 558-563, July.
  • Handle: RePEc:nat:natcli:v:4:y:2014:i:7:d:10.1038_nclimate2275
    DOI: 10.1038/nclimate2275
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    Citations

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    Cited by:

    1. Mark Howden & Katharine L. Jacobs, 2016. "Innovations in assessment and adaptation: building on the US National Climate Assessment," Climatic Change, Springer, vol. 135(1), pages 157-171, March.
    2. Nicholas A. Kirk & Nicholas A. Cradock-Henry, 2022. "Land Management Change as Adaptation to Climate and Other Stressors: A Systematic Review of Decision Contexts Using Values-Rules-Knowledge," Land, MDPI, vol. 11(6), pages 1-23, May.
    3. Martin Ferry, 2021. "Pulling things together: regional policy coordination approaches and drivers in Europe [‘PiS wchodzi w buty marszałków. Cel? Miliony z funduszy europejskich’]," Policy and Society, Darryl S. Jarvis and M. Ramesh, vol. 40(1), pages 37-57.
    4. Ariyawardana, Anoma & Lim-Camacho, Lilly & Crimp, Steven & Wellington, Michael & Somogyi, Simon, 2018. "Consumer Response to Climate Adaptation Strategies in the Food Sector: An Australian Scenario," Ecological Economics, Elsevier, vol. 154(C), pages 383-393.
    5. Seyyed Mahmoud Hashemi & Ali Bagheri & Nadine Marshall, 2017. "Toward sustainable adaptation to future climate change: insights from vulnerability and resilience approaches analyzing agrarian system of Iran," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 19(1), pages 1-25, February.
    6. E. Jakku & P. J. Thorburn & N. A. Marshall & A-M. Dowd & S. M. Howden & E. Mendham & K. Moon & C. Brandon, 2016. "Learning the hard way: a case study of an attempt at agricultural transformation in response to climate change," Climatic Change, Springer, vol. 137(3), pages 557-574, August.
    7. Konda, Bruhan & González‐Sauri, Mario & Cowan, Robin & Yashodha, Yashodha & Chellattan Veettil, Prakashan, 2021. "Social networks and agricultural performance: A multiplex analysis of interactions among Indian rice farmers," MERIT Working Papers 2021-030, United Nations University - Maastricht Economic and Social Research Institute on Innovation and Technology (MERIT).
    8. Etherton, Berea A. & Choudhury, R.A. & Alcalá-Briseño, R.I. & Xing, Y. & Plex Sulá, A.I. & Carrillo, D. & Wasielewski, J. & Stelinski, L.L. & Grogan, K.A. & Ballen, F. & Blare, T. & Crane, J. & Garret, 2023. "Are avocados toast? A framework to analyze decision-making for emerging epidemics, applied to laurel wilt," Agricultural Systems, Elsevier, vol. 206(C).
    9. Bisaro, Alexander & Roggero, Matteo & Villamayor-Tomas, Sergio, 2018. "Institutional Analysis in Climate Change Adaptation Research: A Systematic Literature Review," Ecological Economics, Elsevier, vol. 151(C), pages 34-43.
    10. Ana Maria Loboguerrero & Bruce M. Campbell & Peter J. M. Cooper & James W. Hansen & Todd Rosenstock & Eva Wollenberg, 2019. "Food and Earth Systems: Priorities for Climate Change Adaptation and Mitigation for Agriculture and Food Systems," Sustainability, MDPI, vol. 11(5), pages 1-26, March.
    11. Micheels, Eric T. & Nolan, James F., 2016. "Examining the effects of absorptive capacity and social capital on the adoption of agricultural innovations: A Canadian Prairie case study," Agricultural Systems, Elsevier, vol. 145(C), pages 127-138.
    12. Robbert Biesbroek & Jeroen J. L. Candel, 2020. "Mechanisms for policy (dis)integration: explaining food policy and climate change adaptation policy in the Netherlands," Policy Sciences, Springer;Society of Policy Sciences, vol. 53(1), pages 61-84, March.
    13. Castillo, Gracia Maria Lanza & Engler, Alejandra & Wollni, Meike, 2021. "Planned behavior and social capital: Understanding farmers’ behavior toward pressurized irrigation technologies," Agricultural Water Management, Elsevier, vol. 243(C).
    14. Guanghua Han & Yida Zhai, 2024. "The association between food insecurity and social capital under the lockdowns in COVID-hit Shanghai," Urban Studies, Urban Studies Journal Limited, vol. 61(1), pages 130-147, January.
    15. Franca Buelow & Nicholas Cradock-Henry, 2018. "What You Sow Is What You Reap? (Dis-)Incentives for Adaptation Intentions in Farming," Sustainability, MDPI, vol. 10(4), pages 1-14, April.
    16. Mark Howden & Katharine Jacobs, 2016. "Innovations in assessment and adaptation: building on the US National Climate Assessment," Climatic Change, Springer, vol. 135(1), pages 157-171, March.

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