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Sustainable Well-Being and Sustainable Consumption and Production: An Efficiency Analysis of Sustainable Development Goal 12

Author

Listed:
  • Rosalia Castellano

    (Department of Management and Quantitative Studies, University of Naples Parthenope, Via Generale Parisi 13, 80132 Napoli, Italy)

  • Gabriella De Bernardo

    (Department of Economic and Legal Studies, University of Naples Parthenope, Via Generale Parisi 13, 80132 Napoli, Italy)

  • Gennaro Punzo

    (Department of Economic and Legal Studies, University of Naples Parthenope, Via Generale Parisi 13, 80132 Napoli, Italy)

Abstract

The core objective of Sustainable Development Goal (SDG) 12 is to do more and better with less, increasing net well-being gains from economic activities by reducing resource use, degradation, and pollution along the whole lifecycle while simultaneously improving quality of life. This paper quantifies the level of achievement of sustainable consumption and production in terms of efficiency scores. Due to data envelopment analysis, it is possible to monitor progress towards SDG 12, identifying the best performers to take as examples and the fields in which there is room for improvement. Although interesting differences emerge in countries’ efficiency, the results show that the best performers are OECD members, partners, and accession candidates. This underscores the crucial role of the OECD in advancing national sustainable development objectives.

Suggested Citation

  • Rosalia Castellano & Gabriella De Bernardo & Gennaro Punzo, 2024. "Sustainable Well-Being and Sustainable Consumption and Production: An Efficiency Analysis of Sustainable Development Goal 12," Sustainability, MDPI, vol. 16(17), pages 1-21, August.
    • Handle: RePEc:gam:jsusta:v:16:y:2024:i:17:p:7535-:d:1467960
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    References listed on IDEAS

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    1. Atul Parvatiyar & Jagdish N. Sheth, 2023. "Confronting the deep problem of consumption: Why individual responsibility for mindful consumption matters," Journal of Consumer Affairs, Wiley Blackwell, vol. 57(2), pages 785-820, April.
    2. Des Gasper & Amod Shah & Sunil Tankha, 2019. "The Framing of Sustainable Consumption and Production in SDG 12," Global Policy, London School of Economics and Political Science, vol. 10(S1), pages 83-95, January.
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