IDEAS home Printed from https://ideas.repec.org/a/gam/jsusta/v15y2023i23p16193-d1285269.html
   My bibliography  Save this article

Integrated Management of Industrial Wastewater in the Food Sector

Author

Listed:
  • Mona A. Abdel-Fatah

    (Chemical Engineering and Pilot Plant Department, Engineering and Renewable Energy Research Institute, National Research Centre (NRC), 33 El-Bohooth St., Giza 12622, Egypt)

Abstract

In 2019, a staggering 931 million tons of food went to waste, which is equal to about 17% of all the food available in stores. Dealing with this waste and managing wastewater from various industries will be among the world’s top challenges soon. This is because the global population is expected to grow to around 9 billion people by 2050. Food processing effluent is characterized by valuable material in considerable concentrations, including proteins and lipids with low concentrations of heavy metals and toxicants. Developing an integrated management system for food-processing wastewater should focus on recovering abundant resources, improving the economic value of the process, and mitigating the organic contaminant in the food-processing effluent. This state-of-the-art will review the wastewater management processes of the food processing industry. The latest wastewater treatment processes in different food processing sectors will be reviewed. This review will encompass various physicochemical treatment and recovery techniques, such as precipitation, membrane technology, solvent extraction, foam fractionation, adsorption, and aqueous two-phase systems. Additionally, it will delve into bio-treatment processes that leverage microorganisms and/or enzymes to utilize nutrients found in food-processing wastewater as cost-effective substrates for the production of valuable products. This includes a detailed examination of microalga biomass production within wastewater treatment systems. Finally, the review will put forward future research directions aimed at integrating the principles of the circular economy and developing comprehensive food-processing wastewater management systems.

Suggested Citation

  • Mona A. Abdel-Fatah, 2023. "Integrated Management of Industrial Wastewater in the Food Sector," Sustainability, MDPI, vol. 15(23), pages 1-48, November.
    • Handle: RePEc:gam:jsusta:v:15:y:2023:i:23:p:16193-:d:1285269
    as

    Download full text from publisher

    File URL: https://www.mdpi.com/2071-1050/15/23/16193/pdf
    Download Restriction: no
    File URL: https://www.mdpi.com/2071-1050/15/23/16193/
    Download Restriction: no
    ---><---

    References listed on IDEAS

    as
    1. Hegde, Swati & Lodge, Jeffery S. & Trabold, Thomas A., 2018. "Characteristics of food processing wastes and their use in sustainable alcohol production," Renewable and Sustainable Energy Reviews, Elsevier, vol. 81(P1), pages 510-523.
    2. repec:lic:licosd:41019 is not listed on IDEAS
    3. Janssen, Emma & Swinnen, Johan, 2019. "Technology adoption and value chains in developing countries: Evidence from dairy in India," Food Policy, Elsevier, vol. 83(C), pages 327-336.
    4. Taikan Oki & Rose E. Quiocho, 2020. "Economically challenged and water scarce: identification of global populations most vulnerable to water crises," International Journal of Water Resources Development, Taylor & Francis Journals, vol. 36(2-3), pages 416-428, March.
    5. Des Gasper & Amod Shah & Sunil Tankha, 2019. "The Framing of Sustainable Consumption and Production in SDG 12," Global Policy, London School of Economics and Political Science, vol. 10(S1), pages 83-95, January.
    6. Keivan Nemati-Amirkolaii & Hedi Romdhana & Marie-Laure Lameloise, 2019. "Pinch Methods for Efficient Use of Water in Food Industry: A Survey Review," Sustainability, MDPI, vol. 11(16), pages 1-26, August.
    Full references (including those not matched with items on IDEAS)

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Paweł P. Włodarczyk & Barbara Włodarczyk, 2025. "Painted Electrode with Activated Coconut Carbon for Microbial Fuel Cell," Energies, MDPI, vol. 18(6), pages 1-13, March.

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Bjorn Van Campenhout & Bart Minten & Johan F. M. Swinnen, 2021. "Leading the way – foreign direct investment and dairy value chain upgrading in Uganda," Agricultural Economics, International Association of Agricultural Economists, vol. 52(4), pages 607-631, July.
    2. Abate, Gashaw T. & Bernard, Tanguy & de Janvry, Alain & Sadoulet, Elisabeth & Trachtman, Carly, 2021. "Introducing quality certification in staple food markets in Sub-Saharan Africa: Four conditions for successful implementation," Food Policy, Elsevier, vol. 105(C).
    3. Hongyu Wang & Apurbo Sarkar & Lu Qian, 2021. "Evaluations of the Roles of Organizational Support, Organizational Norms and Organizational Learning for Adopting Environmentally Friendly Technologies: A Case of Kiwifruit Farmers’ Cooperatives of Me," Land, MDPI, vol. 10(3), pages 1-23, March.
    4. K. L. Krishna & J. V. Meenakshi, 2022. "Agricultural Productivity Growth and Structural Transformation in Rural India: Some Recent Evidence," Journal of Quantitative Economics, Springer;The Indian Econometric Society (TIES), vol. 20(1), pages 277-302, September.
    5. Bart Minten & Yetimwork Habte & Kaleab Baye & Seneshaw Tamru, 2023. "Food Safety and Incipient Modern Value Chains: Evidence from Milk in Ethiopia," The European Journal of Development Research, Palgrave Macmillan;European Association of Development Research and Training Institutes (EADI), vol. 35(5), pages 1197-1223, October.
    6. Joachim Vandercasteelen & Bart Minten & Seneshaw Tamru, 2021. "Urban proximity, access to value chains, and dairy productivity in Ethiopia," Agricultural Economics, International Association of Agricultural Economists, vol. 52(4), pages 665-678, July.
    7. Goutam Sutar & Rakesh Arrawatia & Krantiraditya Dhalmahapatra & Ashish Garg & Deepak Kumar, 2023. "Performance assessment of Dairy Cooperative Societies (DCSs): an AHP based composite index approach," Annals of Operations Research, Springer, vol. 326(2), pages 751-782, July.
    8. Saule Burkitbayeva & Emma Janssen & Johan Swinnen, 2020. "Technology Adoption, Vertical Coordination in Value Chains, and FDI in Developing Countries: Panel Evidence from the Dairy Sector in India (Punjab)," Review of Industrial Organization, Springer;The Industrial Organization Society, vol. 57(2), pages 433-479, September.
    9. Huang, Weilun & Zhang, Qi, 2020. "Selecting the optimal economic crop in minority regions with the criteria about soil and water conservation," Agricultural Water Management, Elsevier, vol. 241(C).
    10. Burkitbayeva, Saule & Janssen, Emma & Swinnen, Johan, 2021. "Regulations, Value Chains and Food Standards in Developing Countries: Panel Data Evidence from India," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 12(04), December.
    11. Chou, Lichen & Dai, Jie & Qian, Xiaoyan & Karimipour, Aliakbar & Zheng, Xuping, 2021. "Achieving sustainable soil and water protection: The perspective of agricultural water price regulation on environmental protection," Agricultural Water Management, Elsevier, vol. 245(C).
    12. Julián F. Becerra-Encinales & Paloma Bernal-Hernandez & Jorge A. Beltrán-Giraldo & Alexandre P. Cooman & Luis H. Reyes & Juan C. Cruz, 2024. "Agricultural Extension for Adopting Technological Practices in Developing Countries: A Scoping Review of Barriers and Dimensions," Sustainability, MDPI, vol. 16(9), pages 1-20, April.
    13. Julián F. Becerra-Encinales & Jair D. Rodríguez-Ortega & Alexandre P. Cooman & Luis H. Reyes & Juan C. Cruz, 2025. "A Systemic Approach to Sustainable Technological Extension: A Dynamic Model for Oil Palm Cultivation in Colombia," Sustainability, MDPI, vol. 17(10), pages 1-32, May.
    14. Kanthaswamy, Harishankar & Das, Abhishek & Venkatachalam, Saravanakumar & Ramasamy, Ajaykumar & Radha, Ashok Krishna & Kumar, Shalander, 2025. "Strengthening livestock systems through Sorghum-based fodder value chain innovations in southern India," Agricultural Systems, Elsevier, vol. 225(C).
    15. Mac Clay, Pablo & Sellare, Jorge, "undated". "Value chain transformations in the transition to a sustainable bioeconomy," Discussion Papers 323957, University of Bonn, Center for Development Research (ZEF).
    16. Flavius Badau & Nicholas Rada, 2022. "Disequilibrium effects from misallocated markets: An application to agriculture," Agricultural Economics, International Association of Agricultural Economists, vol. 53(4), pages 592-604, July.
    17. Dar, Rouf Ahmad & Tsui, To-Hung & Zhang, Le & Tong, Yen Wah & Sharon, Sigal & Shoseyov, Oded & Liu, Ronghou, 2024. "Fermentation of organic wastes through oleaginous microorganisms for lipid production - Challenges and opportunities," Renewable and Sustainable Energy Reviews, Elsevier, vol. 195(C).
    18. Jon T. Schroeder & Ava L. Labuzetta & Thomas A. Trabold, 2020. "Assessment of Dehydration as a Commercial-Scale Food Waste Valorization Strategy," Sustainability, MDPI, vol. 12(15), pages 1-13, July.
    19. Ibrahim Khoury & Sophia Ghanimeh & Dima Jawad & Maya Atieh, 2023. "Synergetic Water Demand and Sustainable Supply Strategies in GCC Countries: Data-driven Recommendations," Water Resources Management: An International Journal, Published for the European Water Resources Association (EWRA), Springer;European Water Resources Association (EWRA), vol. 37(5), pages 1947-1963, March.

    More about this item

    Keywords

    ;
    ;
    ;
    ;
    ;

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:gam:jsusta:v:15:y:2023:i:23:p:16193-:d:1285269. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: MDPI Indexing Manager (email available below). General contact details of provider: https://www.mdpi.com .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.