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Will Participatory Guarantee Systems Happen Here? The Case for Innovative Food Systems Governance in the Developed World

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  • April M. Roggio

    (Center for Policy Research, University at Albany, State University of New York, New York, NY 12222, USA)

  • Jason R. Evans

    (College of Food Innovation and Technology, Johnson and Wales University, Providence, RI 02903, USA)

Abstract

Participatory guarantee systems (PGS) are locally-rooted agroecological governance mechanisms primarily designed to meet the needs of local producers for product certification and cooperative sales. They have experienced periodic waves of interest in different places throughout the globe. There is a small but rich and growing scholarship devoted to understanding how they are managed, how they are sustained, and what factors predict their success. Interestingly, there is little evidence that they have developed in the United States, which has instead, witnessed the growth of community supported agriculture (CSA), farmer’s markets, food hubs and food policy councils (FPC), although many of these mechanisms have failed to sustain interest and support. Here, we explore the factors that drive the creation of systems in the global South, Europe and other regions, and identify the factors that shape a different trajectory for local agriculture in the United States. We discuss the possibilities for more radical food system transformation in the United States, considering a changing climate, an industrial food system that has prioritized profit over health, and the COVID-19 pandemic. Finally, we conclude by identifying some future pathways for policy reform and research opportunities.

Suggested Citation

  • April M. Roggio & Jason R. Evans, 2022. "Will Participatory Guarantee Systems Happen Here? The Case for Innovative Food Systems Governance in the Developed World," Sustainability, MDPI, vol. 14(3), pages 1-15, February.
  • Handle: RePEc:gam:jsusta:v:14:y:2022:i:3:p:1720-:d:740703
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    References listed on IDEAS

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    1. Aloísia Rodrigues Hirata & Luiz Carlos Dias Rocha & Thiago Rodrigo de Paula Assis & Vanilde Ferreira de Souza-Esquerdo & Sonia Maria Pessoa Pereira Bergamasco, 2019. "The Contribution of the Participatory Guarantee System in the Revival of Agroecological Principles in Southern Minas Gerais, Brazil," Sustainability, MDPI, vol. 11(17), pages 1-15, August.
    2. Sonja Kaufmann & Nikolaus Hruschka & Christian R. Vogl, 2020. "Bridging the Literature Gap: A Framework for Assessing Actor Participation in Participatory Guarantee Systems (PGS)," Sustainability, MDPI, vol. 12(19), pages 1-26, October.
    3. Livia Marchetti & Valentina Cattivelli & Claudia Cocozza & Fabio Salbitano & Marco Marchetti, 2020. "Beyond Sustainability in Food Systems: Perspectives from Agroecology and Social Innovation," Sustainability, MDPI, vol. 12(18), pages 1-24, September.
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    Cited by:

    1. Enthoven, Laura & Van den Broeck, Goedele, 2023. "How to boost the local trade of participatory guarantee system (PGS)-certified produce? A value chain perspective in Huánuco, Peru," Ecological Economics, Elsevier, vol. 212(C).
    2. Fernianda Rahayu Hermiatin & Yuanita Handayati & Tomy Perdana & Dadan Wardhana, 2022. "Creating Food Value Chain Transformations through Regional Food Hubs: A Review Article," Sustainability, MDPI, vol. 14(13), pages 1-24, July.

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