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Exhausted Grape Marc Derived Biochars: Effect of Pyrolysis Temperature on the Yield and Quality of Biochar for Soil Amendment

Author

Listed:
  • Kawthar Frikha

    (Institut de Science des Materiaux de Mulhouse, Université de Haute-Alsace, F-68057 Mulhouse, France)

  • Lionel Limousy

    (Institut de Science des Materiaux de Mulhouse, Université de Haute-Alsace, F-68057 Mulhouse, France)

  • Muhammad Bilal Arif

    (Institut de Science des Materiaux de Mulhouse, Université de Haute-Alsace, F-68057 Mulhouse, France)

  • Nicolas Thevenin

    (Department of Agronomy, Rittmo Agroenvironment, F-68025 Colmar, France)

  • Lionel Ruidavets

    (Department of Agronomy, Rittmo Agroenvironment, F-68025 Colmar, France)

  • Mohamed Zbair

    (Institut de Science des Materiaux de Mulhouse, Université de Haute-Alsace, F-68057 Mulhouse, France)

  • Simona Bennici

    (Institut de Science des Materiaux de Mulhouse, Université de Haute-Alsace, F-68057 Mulhouse, France)

Abstract

The present study focuses on the valorisation of winery industry wastes through slow pyrolysis of exhausted grape marc (EGM). The optimal pyrolysis parameters were firstly identified by small scale experiments carried out using thermogravimetric analysis. Nine pyrolysis temperatures were tested and their influence on the decomposition of the EGM residue and biochar yield was evaluated. Then, biochar production was conducted in a pilot plant at three chosen temperatures (450, 500 and 550 °C) at which the biochar was shown to be stable. The effects of biochar application to soil with respect to plant (ryegrass) growth was also evaluated. Pyrolysis of EGM at the 450–550 °C temperature range has been shown to generate thermally stable and nutrient-rich biochars, but only the biochar produced at 450 °C showed a marked benefit effect of ryegrass growth.

Suggested Citation

  • Kawthar Frikha & Lionel Limousy & Muhammad Bilal Arif & Nicolas Thevenin & Lionel Ruidavets & Mohamed Zbair & Simona Bennici, 2021. "Exhausted Grape Marc Derived Biochars: Effect of Pyrolysis Temperature on the Yield and Quality of Biochar for Soil Amendment," Sustainability, MDPI, vol. 13(20), pages 1-17, October.
    • Handle: RePEc:gam:jsusta:v:13:y:2021:i:20:p:11187-:d:653355
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    References listed on IDEAS

    as
    1. Marculescu, Cosmin & Ciuta, Simona, 2013. "Wine industry waste thermal processing for derived fuel properties improvement," Renewable Energy, Elsevier, vol. 57(C), pages 645-652.
    2. Gholizadeh, Mortaza & Hu, Xun & Liu, Qing, 2019. "A mini review of the specialties of the bio-oils produced from pyrolysis of 20 different biomasses," Renewable and Sustainable Energy Reviews, Elsevier, vol. 114(C), pages 1-1.
    3. Ibn Ferjani, A. & Jeguirim, M. & Jellali, S. & Limousy, L. & Courson, C. & Akrout, H. & Thevenin, N. & Ruidavets, L. & Muller, A. & Bennici, S., 2019. "The use of exhausted grape marc to produce biofuels and biofertilizers: Effect of pyrolysis temperatures on biochars properties," Renewable and Sustainable Energy Reviews, Elsevier, vol. 107(C), pages 425-433.
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    1. Hossein Beidaghy Dizaji & Thomas Zeng & Volker Lenz & Dirk Enke, 2022. "Valorization of Residues from Energy Conversion of Biomass for Advanced and Sustainable Material Applications," Sustainability, MDPI, vol. 14(9), pages 1-5, April.

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