Agroecological Strategies for Reactivating the Agrarian Sector: The Case of Agrolab in Madrid
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- Chris McPhee & Margaret Bancerz & Muriel Mambrini-Doudet & François Chrétien & Christian Huyghe & Javier Gracia-Garza, 2021. "The Defining Characteristics of Agroecosystem Living Labs," Sustainability, MDPI, vol. 13(4), pages 1-25, February.
- Gema Parra & Luis Joaquin Garcia-Lopez & José A. Piqueras & Roberto García, 2022. "Identification of Farmers’ Barriers to Implement Sustainable Management Practices in Olive Groves," Sustainability, MDPI, vol. 14(11), pages 1-15, May.
- Toffolini, Quentin & Hannachi, Mourad & Capitaine, Mathieu & Cerf, Marianne, 2023. "Ideal-types of experimentation practices in agricultural Living Labs: Various appropriations of an open innovation model," Agricultural Systems, Elsevier, vol. 208(C).
- Sara Nicli & Susanne Ursula Elsen & Armin Bernhard, 2020. "Eco-Social Agriculture for Social Transformation and Environmental Sustainability: A Case Study of the UPAS-Project," Sustainability, MDPI, vol. 12(14), pages 1-15, July.
- Palomo-Campesino, Sara & García-Llorente, Marina & Hevia, Violeta & Boeraeve, Fanny & Dendoncker, Nicolas & González, José A., 2022. "Do agroecological practices enhance the supply of ecosystem services? A comparison between agroecological and conventional horticultural farms," Ecosystem Services, Elsevier, vol. 57(C).
- Ziegler, Rafael & Balzac-Arroyo, Josephine & Hölsgens, Rick & Holzgreve, Sarah & Lyon, Fergus & Spangenberg, Joachim H. & Thapa, Philipp P., 2022. "Social innovation for biodiversity: A literature review and research challenges," Ecological Economics, Elsevier, vol. 193(C).
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Keywords
agricultural landscape; agroecology; ecosystem service; living lab; open farming laboratory; participatory approach; people-nature bond; rural-urban interaction; social innovation;All these keywords.
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