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The Integration of Conservation, Biodiversity, and Sustainability

Author

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  • Richard A. Niesenbaum

    (Biology Department, Muhlenberg College, Allentown, PA 18104, USA)

Abstract

Our understanding of conservation biology and sustainability have been independently developing for a long time. Evidence suggests that biodiversity is critical for ecosystem function and services on which humans depend, and is directly linked to the economic, social, and environmental components of sustainability. Because of this, the integration of research from each of these areas should and is becoming a priority. In this article, the development of each of these fields and, ultimately, their integration are reviewed. From this, a number of research priorities that allow for the transition from conflict to mutual compatibility between conservation and sustainability objectives are explored. These priorities include research that will improve our understanding of (1) ecosystem services and function provided by biodiversity that benefit humans; (2) the connection between biodiversity and poverty reduction; (3) biodiverse agriculture; (4) issues surrounding indigenous knowledge; and (5) the development of indicators that allow for the integrative assessment of biodiversity conservation and sustainability objectives.

Suggested Citation

  • Richard A. Niesenbaum, 2019. "The Integration of Conservation, Biodiversity, and Sustainability," Sustainability, MDPI, vol. 11(17), pages 1-11, August.
    • Handle: RePEc:gam:jsusta:v:11:y:2019:i:17:p:4676-:d:261604
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    4. Eva M. Murgado-Armenteros & María Gutierrez-Salcedo & Francisco José Torres-Ruiz, 2020. "The Concern about Biodiversity as a Criterion for the Classification of the Sustainable Consumer: A Cross-Cultural Approach," Sustainability, MDPI, vol. 12(8), pages 1-14, April.
    5. Michelle J. LeFebvre & Traci Ardren & Victor D. Thompson & Scott M. Fitzpatrick & Sara Ayers-Rigsby, 2022. "In Support of Sustainability: The Historical Ecology of Vertebrate Biodiversity and Native American Harvest Practices in the Florida Keys, USA," Sustainability, MDPI, vol. 14(11), pages 1-29, May.
    6. Johannes Rüdisser & Georg Leitinger & Uta Schirpke, 2020. "Application of the Ecosystem Service Concept in Social–Ecological Systems—from Theory to Practice," Sustainability, MDPI, vol. 12(7), pages 1-6, April.
    7. Tamara S. Al-Qudah & Rida A. Shibli & Ahmad Zatimeh & Reham W. Tahtamouni & Firas Al-Zyoud, 2023. "A Sustainable Approach to In Vitro Propagation and Conservation of Salvia dominica L.: A Wild Medicinal Plant from Jordan," Sustainability, MDPI, vol. 15(19), pages 1-13, September.
    8. Syafri Syafri & Batara Surya & Ridwan Ridwan & Syamsul Bahri & Emil Salim Rasyidi & Sudarman Sudarman, 2020. "Water Quality Pollution Control and Watershed Management Based on Community Participation in Maros City, South Sulawesi, Indonesia," Sustainability, MDPI, vol. 12(24), pages 1-39, December.
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