IDEAS home Printed from https://ideas.repec.org/a/gam/jijerp/v18y2021i2p732-d481373.html
   My bibliography  Save this article

Relapse into Undernutrition in a Nutritional Program in HIV Care and the Impact of Food Insecurity: A Mixed-Methods Study in Tigray Region, Ethiopia

Author

Listed:
  • Fisaha Haile Tesfay

    (Institute of Health Transformation, Deakin University, Burwood, VIC 3125, Australia
    Southgate Institute for Health, Society and Equity, Flinders University, Bedford Park, SA 5042, Australia
    School of Public Health, Mekelle University, Mekelle, Tigray, Ethiopia)

  • Anna Ziersch

    (Southgate Institute for Health, Society and Equity, Flinders University, Bedford Park, SA 5042, Australia)

  • Sara Javanparast

    (College of Medicine and Public Health, Flinders University, Bedford Park, SA 5042, Australia)

  • Lillian Mwanri

    (College of Medicine and Public Health, Flinders University, Bedford Park, SA 5042, Australia)

Abstract

The relapse into undernutrition after nutritional recovery among those enrolled in a nutritional program is a common challenge of nutritional programs in HIV care settings, but there is little evidence on the determinants of the relapse. Nutritional programs in HIV care settings in many countries are not well designed to sustain the gains obtained from enrolment in a nutritional program. This study examined relapse into undernutrition and associated factors among people living with HIV in the Tigray region of Ethiopia. The study employed a mixed-methods approach, involving quantitative and qualitative studies. Among those who graduated from the nutritional program, 18% of adults and 7% of children relapsed into undernutrition. The mean time to relapse for adults was 68.5 months (95% CI, 67.0–69.9). Various sociodemographic, clinical, and nutritional characteristics were associated with a relapse into undernutrition. A considerable proportion of adults and children relapsed after nutritional recovery. Food insecurity and poor socioeconomic status were a common experience among those enrolled in the nutritional program. Hence, nutritional programs should design strategies to sustain the nutritional gains of those enrolled in the nutritional programs and address the food insecurity which was reported as one of the contributors to relapse into undernutrition among the program participants.

Suggested Citation

  • Fisaha Haile Tesfay & Anna Ziersch & Sara Javanparast & Lillian Mwanri, 2021. "Relapse into Undernutrition in a Nutritional Program in HIV Care and the Impact of Food Insecurity: A Mixed-Methods Study in Tigray Region, Ethiopia," IJERPH, MDPI, vol. 18(2), pages 1-15, January.
  • Handle: RePEc:gam:jijerp:v:18:y:2021:i:2:p:732-:d:481373
    as

    Download full text from publisher

    File URL: https://www.mdpi.com/1660-4601/18/2/732/pdf
    Download Restriction: no

    File URL: https://www.mdpi.com/1660-4601/18/2/732/
    Download Restriction: no
    ---><---

    References listed on IDEAS

    as
    1. Per Pinstrup-Andersen, 2009. "Food security: definition and measurement," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 1(1), pages 5-7, February.
    2. Smith, Lisa C. & Alderman, Harold & Aduayom, Dede, 2006. "Food insecurity in Sub-Saharan Africa: new estimates from household expenditure surveys," Research reports 146, International Food Policy Research Institute (IFPRI).
    3. Vinicius J. B. Martins & Telma M. M. Toledo Florêncio & Luciane P. Grillo & Maria Do Carmo P. Franco & Paula A. Martins & Ana Paula G. Clemente & Carla D. L. Santos & Maria de Fatima A. Vieira & Ana L, 2011. "Long-Lasting Effects of Undernutrition," IJERPH, MDPI, vol. 8(6), pages 1-30, May.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Ameye, Hannah & De Weerdt, Joachim & Gibson, John, 2021. "Measuring macro- and micronutrient consumption in multi-purpose surveys: Evidence from a survey experiment in Tanzania," Food Policy, Elsevier, vol. 102(C).
    2. Tambo, Justice A. & Wünscher, Tobias, 2016. "Beyond adoption: welfare effects of farmer innovation behavior in Ghana," Discussion Papers 235297, University of Bonn, Center for Development Research (ZEF).
    3. Ishak Norziha & Abdullah Rosazlin & Rosli Noor Sharina Mohd & Halim Nur Sa’adah Abdul & Majid Hazreenbdul & Ariffin Fazilah, 2022. "Challenges of Urban Garden Initiatives for Food Security in Kuala Lumpur, Malaysia," Quaestiones Geographicae, Sciendo, vol. 41(4), pages 57-72, December.
    4. Hannah Ameye & Joachim De Weerdt & John Gibson, 2020. "Measuring Macro- and Micronutrient Intake in Multi-Purpose Surveys: Evidence from a Survey Experiment in Tanzania," LICOS Discussion Papers 42120, LICOS - Centre for Institutions and Economic Performance, KU Leuven.
    5. Manyong, Victor & Bokanga, Mpoko & Akonkwa Nyamuhirwa, Dieu-Merci & Bamba, Zoumana & Adeoti, Razack & Mwepu, Gregoire & Cole, Steven M. & Dontsop Nguezet, Paul Martin, 2022. "COVID-19 outbreak and rural household food security in the Western Democratic Republic of the Congo," World Development Perspectives, Elsevier, vol. 28(C).
    6. Renata Baborska & Emilio Hernandez & Emiliano Magrini & Cristian Morales-Opazo, 2020. "The impact of financial inclusion on rural food security experience: A perspective from low-and middle-income countries," Review of Development Finance Journal, Chartered Institute of Development Finance, vol. 10(2), pages 1-18.
    7. Sami Bibi & Massa Coulibaly & John Cockburn & Luca Tiberti, 2009. "L'impact de la hausse des prix des produits alimentaires sur la pauvreté des enfants et les reponses politiques au Mali," Papers inwopa09/60, Innocenti Working Papers.
    8. Hanna Dudek & Joanna Myszkowska-Ryciak & Agnieszka Wojewódzka-Wiewiórska, 2021. "Profiles of Food Insecurity: Similarities and Differences across Selected CEE Countries," Energies, MDPI, vol. 14(16), pages 1-19, August.
    9. Stevens, Andrew W., 2017. "Quinoa quandary: Cultural tastes and nutrition in Peru," Food Policy, Elsevier, vol. 71(C), pages 132-142.
    10. Munir Ahmed & Ghulam Mustafa & Muhammad Iqbal, 2016. "Impact of Farm Households’ Adaptations to Climate Change on Food Security: Evidence from Different Agro-ecologies of Pakistan," The Pakistan Development Review, Pakistan Institute of Development Economics, vol. 55(4), pages 561-588.
    11. Marivoet, Wim, 2016. "Food markets and nutrition in the Democratic Republic of the Congo (2004–2005):," IFPRI discussion papers 1566, International Food Policy Research Institute (IFPRI).
    12. Gitonga, Zachary M. & De Groote, Hugo & Kassie, Menale & Tefera, Tadele, 2013. "Impact of metal silos on households’ maize storage, storage losses and food security: An application of a propensity score matching," Food Policy, Elsevier, vol. 43(C), pages 44-55.
    13. Olutumise, A. I. & Abiodun, T. C. & Ekundayo, B. P., 2021. "Diversification Of Livelihood And Food Security Nexus Among Rural Households In Ondo State, Nigeria," Journal of Rural Economics and Development, University of Ibadan, Department of Agricultural Economics, vol. 23(1), September.
    14. Ahmad, Munir & Iqbal, Muhammad & Farooq, Umar, 2015. "Food Security and its Constraining Factors in South Asia: Challenges and Opportunities," MPRA Paper 72868, University Library of Munich, Germany.
    15. Benita Y. Tam & Leanne Findlay & Dafna Kohen, 2014. "Social Networks as a Coping Strategy for Food Insecurity and Hunger for Young Aboriginal and Canadian Children," Societies, MDPI, vol. 4(3), pages 1-14, September.
    16. Saint Ville, Arlette S. & Hickey, Gordon M. & Phillip, Leroy E., 2017. "How do stakeholder interactions influence national food security policy in the Caribbean? The case of Saint Lucia," Food Policy, Elsevier, vol. 68(C), pages 53-64.
    17. Patricia A. Henríquez-Piskulich & Constanza Schapheer & Nicolas J. Vereecken & Cristian Villagra, 2021. "Agroecological Strategies to Safeguard Insect Pollinators in Biodiversity Hotspots: Chile as a Case Study," Sustainability, MDPI, vol. 13(12), pages 1-31, June.
    18. Elena Briones Alonso & Lara Cockx & Jo Swinnen, 2017. "Culture and food security," Working Papers of Department of Economics, Leuven 591898, KU Leuven, Faculty of Economics and Business (FEB), Department of Economics, Leuven.
    19. Julius Juma Okello & Yuan Zhou & Norman Kwikiriza & Sylvester Ochieng Ogutu & Ian Barker & Elmar Schulte-Geldermann & Elly Atieno & Justin Taj Ahmed, 2016. "Determinants of the Use of Certified Seed Potato among Smallholder Farmers: The Case of Potato Growers in Central and Eastern Kenya," Agriculture, MDPI, vol. 6(4), pages 1-12, October.
    20. Smith, Lisa C. & Wiesmann, Doris, 2007. "Is food insecurity more severe in South Asia or Sub-Saharan Africa?: A comparative analysis using household expenditure survey data," IFPRI discussion papers 712, International Food Policy Research Institute (IFPRI).

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:gam:jijerp:v:18:y:2021:i:2:p:732-:d:481373. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: MDPI Indexing Manager (email available below). General contact details of provider: https://www.mdpi.com .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.