IDEAS home Printed from https://ideas.repec.org/a/gam/jagris/v11y2021i1p55-d478966.html
   My bibliography  Save this article

Black Oat ( Avena strigosa Schreb.) Ontogenesis and Agronomic Performance in Organic Cropping System and Pannonian Environments

Author

Listed:
  • Vladan Ugrenović

    (Institute for Soil Science, Teodora Drajzera 7, 11080 Belgrade, Serbia)

  • Vera Popović

    (Institute of Field and Vegetable Crops, National Institute for the Republic of Serbia, Maxim Gorky 30, 21000 Novi Sad, Serbia)

  • Milan Ugrinović

    (Institute for Vegetable Crops, Karađorđeva 71, 11420 Smederevska Palanka, Serbia)

  • Vladimir Filipović

    (Institute for Medicinal Plants Research “Dr. Josif Pančić”, Tadeuša Košćuška 1, 11000 Belgrade, Serbia)

  • Ksenija Mačkić

    (Faculty of Agriculture, University of Novi Sad, Obradovica 8, 21000 Novi Sad, Serbia)

  • Nataša Ljubičić

    (BioSense Institute, University of Novi Sad, Dr. Zorana Đinđića, 21000 Novi Sad, Serbia)

  • Slobodan Popović

    (Faculty of Economy, University of Novi Sad, 21000 Novi Sad, Serbia)

  • Željko Lakić

    (Faculty of Agriculture, University of Banja Luka, 78000 Banja Luka, Bosnia and Herzegovina)

Abstract

This study examined the influence of agroecological conditions on the ontogenesis and production yield traits of black oat ( Avena strigosa Schreb.). Understanding the agronomic and phenological properties related to productive properties of black oats can enable more successful introduction into new areas of oat cultivation. Field microexperiments were performed during the three consecutive years (2017–2019) on the two localities in South Banat, in Serbia, which differed in soil type: carbonate chernozem and humogley, respectively. The results showed that all investigated traits of oat in the chernozem soil type were higher when compared with measured traits obtained from the humogley soil type. The average value of yields of aboveground biomass, yield and protein content were significantly higher in relation to the humogley, by 13%, 17% and 11%, respectively for all three seasons. Observed by years, all productivity parameters differed significantly, which confirmed that the productivity of the cultivated plants was strongly influenced by different agroecological, soil and climatic conditions in Pannonian environments. The aboveground biomass and grain yield obtained from the humogley soil type indicate that this species can be successfully grown and utilized in production as a cover or fodder crop even in less favorable soil conditions.

Suggested Citation

  • Vladan Ugrenović & Vera Popović & Milan Ugrinović & Vladimir Filipović & Ksenija Mačkić & Nataša Ljubičić & Slobodan Popović & Željko Lakić, 2021. "Black Oat ( Avena strigosa Schreb.) Ontogenesis and Agronomic Performance in Organic Cropping System and Pannonian Environments," Agriculture, MDPI, vol. 11(1), pages 1-14, January.
  • Handle: RePEc:gam:jagris:v:11:y:2021:i:1:p:55-:d:478966
    as

    Download full text from publisher

    File URL: https://www.mdpi.com/2077-0472/11/1/55/pdf
    Download Restriction: no

    File URL: https://www.mdpi.com/2077-0472/11/1/55/
    Download Restriction: no
    ---><---

    References listed on IDEAS

    as
    1. Gaetano Pandino & Emanuela Mattiolo & Sara Lombardo & Grazia Maria Lombardo & Giovanni Mauromicale, 2020. "Organic Cropping System Affects Grain Chemical Composition, Rheological and Agronomic Performance of Durum Wheat," Agriculture, MDPI, vol. 10(2), pages 1-14, February.
    2. Indrek Keres & Maarika Alaru & Liina Talgre & Anne Luik & Viacheslav Eremeev & Andres Sats & Ivi Jõudu & Anu Riisalu & Evelin Loit, 2020. "Impact of Weather Conditions and Farming Systems on Size Distribution of Starch Granules and Flour Yield of Winter Wheat," Agriculture, MDPI, vol. 10(1), pages 1-11, January.
    3. Francesco Calzarano & Fabio Stagnari & Sara D’Egidio & Giancarlo Pagnani & Angelica Galieni & Stefano Di Marco & Elisa Giorgia Metruccio & Michele Pisante, 2018. "Durum Wheat Quality, Yield and Sanitary Status under Conservation Agriculture," Agriculture, MDPI, vol. 8(9), pages 1-13, September.
    4. Władysława Łuczka & Sławomir Kalinowski, 2020. "Barriers to the Development of Organic Farming: A Polish Case Study," Agriculture, MDPI, vol. 10(11), pages 1-19, November.
    Full references (including those not matched with items on IDEAS)

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Syed Riaz Ahmed & Zeba Ali & Iram Ijaz & Zafran Khan & Nimra Gul & Soha Pervaiz & Hesham F. Alharby & Daniel K. Y. Tan & Muhammad Sayyam Tariq & Maria Ghaffar & Amir Bibi & Khalid Rehman Hakeem, 2023. "Multi-Trait Selection of Quinoa Ideotypes at Different Levels of Cutting and Spacing," Sustainability, MDPI, vol. 15(14), pages 1-23, July.
    2. Dragan Božović & Dragana Popović & Vera Popović & Tomislav Živanović & Nataša Ljubičić & Milivoje Ćosić & Anđela Spahić & Divna Simić & Vladimir Filipović, 2022. "Economical Productivity of Maize Genotypes under Different Herbicides Application in Two Contrasting Climatic Conditions," Sustainability, MDPI, vol. 14(9), pages 1-14, May.

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Aleksandra Kowalska & Julia Wojciechowska-Solis & Milena Bieniek & Monika Ratajczyk & Louise Manning, 2023. "Declared non-buyers of organic food: A study of young British and Polish consumer profiles," Ekonomista, Polskie Towarzystwo Ekonomiczne, issue 1, pages 28-50.
    2. Fanqi Zou & Tinghui Li, 2022. "The Impact of Agricultural Ecological Capital Investment on the Development of Green Circular Economy," Agriculture, MDPI, vol. 12(4), pages 1-21, March.
    3. Michał Gazdecki & Elżbieta Goryńska-Goldmann & Marietta Kiss & Zoltán Szakály, 2021. "Segmentation of Food Consumers Based on Their Sustainable Attitude," Energies, MDPI, vol. 14(11), pages 1-28, May.
    4. Aleksandra Kowalska & Milena Bieniek, 2022. "Meeting the European green deal objective of expanding organic farming," Equilibrium. Quarterly Journal of Economics and Economic Policy, Institute of Economic Research, vol. 17(3), pages 607-633, September.
    5. Imene Kerbouai & Dorra Sfayhi & Khaled Sassi & Hatem Cheikh M’hamed & Houda Jenfaoui & Jouhaina Riahi & Slim Arfaoui & Moncef Chouaibi & Hanen Ben Ismail, 2023. "Influence of Conservation Agriculture on Durum Wheat Grain, Dough Texture Profile and Pasta Quality in a Mediterranean Region," Agriculture, MDPI, vol. 13(4), pages 1-16, April.
    6. Małgorzata Kobylińska, 2021. "Spatial Diversity of Organic Farming in Poland," Sustainability, MDPI, vol. 13(16), pages 1-19, August.
    7. Dorota Gawęda & Małgorzata Haliniarz, 2021. "Grain Yield and Quality of Winter Wheat Depending on Previous Crop and Tillage System," Agriculture, MDPI, vol. 11(2), pages 1-16, February.
    8. Xiaohong Zhou & Donghong Ding, 2022. "Factors Influencing Farmers’ Willingness and Behaviors in Organic Agriculture Development: An Empirical Analysis Based on Survey Data of Farmers in Anhui Province," Sustainability, MDPI, vol. 14(22), pages 1-21, November.
    9. Clarisse Mendoza Gonzalvo & Wilson Jr. Florendo Aala & Keshav Lall Maharjan, 2021. "Farmer Decision-Making on the Concept of Coexistence: A Comparative Analysis between Organic and Biotech Farmers in the Philippines," Agriculture, MDPI, vol. 11(9), pages 1-21, September.
    10. Smoluk-Sikorska, Joanna & Śmiglak-Krajewska, Magdalena & Malinowski, Mariusz & Wojciechowska-Solis, Julia & Kis, Gyöngyi Györéné & Krnáčová, Paulína & Jarossová, Malgorzata Agnieszka & Zámková, Martin, 2024. "Barriers to the Consumption of Organic Food in Visegrad Group Countries," Problems of World Agriculture / Problemy Rolnictwa Światowego, Warsaw University of Life Sciences, vol. 24(4), December.
    11. Fabian Klebl & Peter H. Feindt & Annette Piorr, 2024. "Farmers’ behavioural determinants of on-farm biodiversity management in Europe: a systematic review," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 41(2), pages 831-861, June.
    12. Dorota Gawęda & Małgorzata Haliniarz & Urszula Bronowicka-Mielniczuk & Justyna Łukasz, 2020. "Weed Infestation and Health of the Soybean Crop Depending on Cropping System and Tillage System," Agriculture, MDPI, vol. 10(6), pages 1-20, June.
    13. Philippos Karipidis & Sotiria Karypidou, 2021. "Factors that Impact Farmers’ Organic Conversion Decisions," Sustainability, MDPI, vol. 13(9), pages 1-24, April.
    14. Maria Zuba-Ciszewska & Aleksandra Kowalska & Aneta Brodziak & Louise Manning, 2023. "Organic Milk Production Sector in Poland: Driving the Potential to Meet Future Market, Societal and Environmental Challenges," Sustainability, MDPI, vol. 15(13), pages 1-21, June.
    15. Rebecca Buttinelli & Raffaele Cortignani & Gabriele Dono, 2021. "Financial sustainability in Italian Organic Farms: An analysis of the FADN Sample," Economia agro-alimentare, FrancoAngeli Editore, vol. 23(3), pages 1-32.
    16. Sara Lombardo & Aurelio Scavo & Cristina Abbate & Gaetano Pandino & Bruno Parisi & Giovanni Mauromicale, 2021. "Mycorrhizal Inoculation Improves Mineral Content of Organic Potatoes Grown under Calcareous Soil," Agriculture, MDPI, vol. 11(4), pages 1-13, April.
    17. Smoluk-Sikorska, Joanna, 2021. "Supply Sources of Organic Food Processing Companies in Poland," Roczniki (Annals), Polish Association of Agricultural Economists and Agribusiness - Stowarzyszenie Ekonomistow Rolnictwa e Agrobiznesu (SERiA), vol. 2021(01).
    18. Magdaléna Lacko-Bartošová & Lucia Lacko-Bartošová & Petr Konvalina, 2021. "Wheat rheological and Mixolab quality in relation to cropping systems and plant nutrition sources," Czech Journal of Food Sciences, Czech Academy of Agricultural Sciences, vol. 39(4), pages 265-272.
    19. Joanna Smoluk-Sikorska & Mariusz Malinowski, 2021. "An Attempt to Apply Canonical Analysis to Investigate the Dependencies between the Level of Organic Farming Development in Poland and the Chosen Environmental Determinants," Energies, MDPI, vol. 14(24), pages 1-26, December.
    20. Indrek Keres & Maarika Alaru & Reine Koppel & Illimar Altosaar & Tiina Tosens & Evelin Loit, 2021. "The Combined Effect of Nitrogen Treatment and Weather Conditions on Wheat Protein-Starch Interaction and Dough Quality," Agriculture, MDPI, vol. 11(12), pages 1-12, December.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:gam:jagris:v:11:y:2021:i:1:p:55-:d:478966. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: MDPI Indexing Manager (email available below). General contact details of provider: https://www.mdpi.com .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.