Water Scarcity and Food Import: A Case Study for Southern Mediterranean Countries
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- Smith, Lisa C. & Elobeid, Amani & Jensen, Helen H. & Johnson, Stanley R., 1999.
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International Association of Agricultural Economists, vol. 22(2), March.
- Smith, Lisa C. & El Obeid, Amani E. & Jensen, Helen H., 2000. "The geography and causes of food insecurity in developing countries," Agricultural Economics, Blackwell, vol. 22(2), pages 199-215, March.
- Sharma, N.P. & Damhaug, T. & Gilgan-Hunt, E. & Grey, D. & Okaru, V. & Rothberg, D., 1996. "African Water Resources; Challenges and Opportunities for Sustainable Development," Papers 331, World Bank - Technical Papers.
- Hong Yang & Alexander Zehnder, 2001. "China's regional water scarcity and implications for grain supply and trade," Environment and Planning A, Pion Ltd, London, vol. 33(1), pages 79-95, January.
- Wichelns, Dennis, 2001. "The role of `virtual water' in efforts to achieve food security and other national goals, with an example from Egypt," Agricultural Water Management, Elsevier, vol. 49(2), pages 131-151, July.
- Bouwer, Herman, 2000. "Integrated water management: emerging issues and challenges," Agricultural Water Management, Elsevier, vol. 45(3), pages 217-228, August.
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