Batch pervaporative fermentation with coupled membrane and its influence on energy consumption in permeate recovery and distillation stage
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DOI: 10.1016/j.energy.2016.04.088
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- Dias, M.O.S. & Junqueira, T.L. & Jesus, C.D.F. & Rossell, C.E.V. & Maciel Filho, R. & Bonomi, A., 2012. "Improving bioethanol production – Comparison between extractive and low temperature fermentation," Applied Energy, Elsevier, vol. 98(C), pages 548-555.
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- Palacios-Bereche, Reynaldo & Mosqueira-Salazar, Klever Joao & Modesto, Marcelo & Ensinas, Adriano V. & Nebra, Silvia A. & Serra, Luis M. & Lozano, Miguel-Angel, 2013. "Exergetic analysis of the integrated first- and second-generation ethanol production from sugarcane," Energy, Elsevier, vol. 62(C), pages 46-61.
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- Palacios-Bereche, M.C. & Palacios-Bereche, R. & Ensinas, A.V. & Gallego, A. Garrido & Modesto, Marcelo & Nebra, S.A., 2022. "Brazilian sugar cane industry – A survey on future improvements in the process energy management," Energy, Elsevier, vol. 259(C).
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Keywords
Hybrid-fermentation; Membrane; Pervaporation; Distillation; Energy efficiency;All these keywords.
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