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Desarrollo sostenible y el cultivo agroindustrial de la palma de aceite en Norte de Santander, Colombia

Author

Listed:
  • Dennys Jazmín Manzano López
  • Eder Alexander Botello Sánchez
  • Mario de Jesús Zambrano Miranda

Abstract

El cultivo agroindustrial de palma de aceite ha sido considerado en diversas partes del mundo y por varios gobiernos nacionales y regionales de Colombia como una apuesta productiva de desarrollo y competitividad. No obstante, su promoción, resultados y efectos deben ser cotejados a la luz de la nueva agenda de los Objetivos de Desarrollo Sostenible (ODS) 2030, y con ello encaminar sus principales beneficios en función del desarrollo sostenible. Con fundamento en lo anterior, la presente investigación tiene como objetivo estimar el nivel de desarrollo sostenible del cultivo agroindustrial de palma de aceite en Norte de Santander. Para ello, en primer lugar, a partir de las cuatro dimensiones del desarrollo sostenible se caracterizan las Unidades de Producción Agrícola (UPA) palmicultoras del departamento; y en segundo lugar, mediante el Índice Multidimensional de Desarrollo Sostenible (IMDS) se estima el nivel de desarrollo sostenible de cada UPA. Los resultados sugieren que la actividad no parece ofrecer condiciones que promuevan un desarrollo con crecimiento económico próspero, que sea socialmente incluyente y ambientalmente sostenible en el marco de la buena gobernanza; es decir, la actividad no promueve integralmente el desarrollo sostenible para los palmicultores de Norte de Santander.

Suggested Citation

  • Dennys Jazmín Manzano López & Eder Alexander Botello Sánchez & Mario de Jesús Zambrano Miranda, 2021. "Desarrollo sostenible y el cultivo agroindustrial de la palma de aceite en Norte de Santander, Colombia," Apuntes del Cenes, Universidad Pedagógica y Tecnológica de Colombia, vol. 40(72), pages 233-270, July.
    • Handle: RePEc:col:000152:020122
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    References listed on IDEAS

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    1. Wackernagel, Mathis & Rees, William E., 1997. "Perceptual and structural barriers to investing in natural capital: Economics from an ecological footprint perspective," Ecological Economics, Elsevier, vol. 20(1), pages 3-24, January.
    2. Martínez, Aylin Patricia Pertuz & Santamaría Escobar, Álvaro Enrique Santamaría, 2014. "La palmicultura colombiana: Sostenibilidad económica, social y ambiental," Revista Tendencias, Universidad de Narino, vol. 15(1), pages 173-186, January.
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    More about this item

    Keywords

    Economía agraria; agroindustria; aceite de palma; producto agrícola; desarrollo sostenible.;
    All these keywords.

    JEL classification:

    • O1 - Economic Development, Innovation, Technological Change, and Growth - - Economic Development
    • P28 - Political Economy and Comparative Economic Systems - - Socialist and Transition Economies - - - Natural Resources; Environment
    • Q01 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - General - - - Sustainable Development
    • Q56 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Environmental Economics - - - Environment and Development; Environment and Trade; Sustainability; Environmental Accounts and Accounting; Environmental Equity; Population Growth
    • Q57 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Environmental Economics - - - Ecological Economics

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