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A Comparative Analyze Based On EATWOS and OCRA Methods For Supplier Evaluation

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  • Nilsen Kundakcı

Abstract

In the conditions of increasing competition, the methods of evaluating and selecting suppliers which are one of the most important part of the supply chains have gained importance for the companies. To evaluate the potential or current suppliers, applying quantitative analysis can be helpful for the company management. In this paper, efficiencies of suppliers are evaluated with EATWOS (Efficiency Analysis Technique With Output Satisficing) and OCRA (Operational Competitiveness RAting) methods. The ranking of the suppliers are determined based on their efficiency scores then the obtained results are compared.

Suggested Citation

  • Nilsen Kundakcı, 2019. "A Comparative Analyze Based On EATWOS and OCRA Methods For Supplier Evaluation," Alphanumeric Journal, Bahadir Fatih Yildirim, vol. 7(1), pages 103-112, June.
    • Handle: RePEc:anm:alpnmr:v:7:y:2019:i:1:p:103-112
    DOI: http://dx.doi.org/10.17093/alphanumeric.477322
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    References listed on IDEAS

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    More about this item

    Keywords

    EATWOS; Efficiency; OCRA; Supplier Evaluation;
    All these keywords.

    JEL classification:

    • C46 - Mathematical and Quantitative Methods - - Econometric and Statistical Methods: Special Topics - - - Specific Distributions

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