The Diffusion of Livestock Breeding Technology in the U.S.: Observations on the Relationship Between Technical Change and Industry Structure
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- Bryngelsson, David & Wirsenius, Stefan & Hedenus, Fredrik & Sonesson, Ulf, 2016. "How can the EU climate targets be met? A combined analysis of technological and demand-side changes in food and agriculture," Food Policy, Elsevier, vol. 59(C), pages 152-164.
- Gillespie, Jeffrey & Qushim, Berdikul & Nyaupane, Narayan & McMillin, Kenneth, 2015.
"Breeding Technologies in U.S. Meat Goat Production: Who Are the Adopters and How Does Adoption Impact Productivity?,"
Agricultural and Resource Economics Review,
Northeastern Agricultural and Resource Economics Association, vol. 44(3), December.
- Gillespie, Jeffrey & Qushim, Berdikul & Nyaupane, Narayan & McMillin, Kenneth, 2015. "Breeding Technologies in U.S. Meat Goat Production: Who are the Adopters and How Does Adoption Impact Productivity?," Agricultural and Resource Economics Review, Cambridge University Press, vol. 44(03), pages 315-339, December.
- Pardey, Philip G. & Alston, Julian M. & Ruttan, Vernon W., 2010. "The Economics of Innovation and Technical Change in Agriculture," Handbook of the Economics of Innovation, Elsevier.
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KeywordsBreeding technologies; U.S. livestock industry; Diffusion research; Cross-sector analysis; Structural change; Agribusiness; Livestock Production/Industries;
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