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A systematic approach to understanding and quantifying the EU’s bioeconomy

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Listed:
  • Ronzon, Tévécia
  • Piotrowski, Stephan
  • M’Barek, Robert
  • Carus, Michael

Abstract

In 2014, approximately 18.6 million people in the European Union (EU) were employed in the bioeconomy, generating annual turnover of around EUR 2.2 trillion. And over the period 2008-2014, almost all sectors of the bioeconomy in the EU experienced labour productivity gains (in terms of turnover per person employed). Agriculture and the manufacture of food, beverages and tobacco accounted for three quarters of the jobs and two thirds of the turnover of the European bioeconomy, while, among different sectors, the highest levels of labour productivity were achieved in the manufacture of bio-based chemicals, pharmaceuticals, plastics and rubber, as well as the production of bioelectricity. This EU bioeconomy overview has been compiled after estimating (using Comext codes) the bio-based content of hundreds of products produced and manufactured in the bioeconomy sectors. Using official statistics, such quantification is easy to replicate and update. It also allows us to highlight similarities and diversities in national bioeconomy patterns within the EU, and to discuss how analysis can support the development of bioeconomy strategies in EU Member States.

Suggested Citation

  • Ronzon, Tévécia & Piotrowski, Stephan & M’Barek, Robert & Carus, Michael, 2017. "A systematic approach to understanding and quantifying the EU’s bioeconomy," Bio-based and Applied Economics Journal, Italian Association of Agricultural and Applied Economics (AIEAA), vol. 6(1), May.
  • Handle: RePEc:ags:aieabj:276283
    DOI: 10.22004/ag.econ.276283
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    1. M'Barek, Robert & Philippidis, George & Suta, Cornelia & Vinyes, Cristina & Caivano, Arnaldo & Ferrari, Emanuele & Ronzon, Tevecia & Sanjuan Lopez, Ana & Santini, Fabien, 2014. "Observing and analysing the Bioeconomy in the EU – Adapting data and tools to new questions and challenges," Bio-based and Applied Economics Journal, Italian Association of Agricultural and Applied Economics (AIEAA), vol. 3(1), pages 1-9, April.
    2. George Philippidis & Robert M’barek & Emanuele Ferrari, 2016. "Is ‘Bio-Based’ Activity a Panacea for Sustainable Competitive Growth?," Energies, MDPI, vol. 9(10), pages 1-21, October.
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    Cited by:

    1. Kriesch, Lukas & Losacker, Sebastian, 2024. "A global patent dataset for the bioeconomy," Papers in Innovation Studies 2024/8, Lund University, CIRCLE - Centre for Innovation Research.
    2. Jurga, Piotr, 2021. "An Assessment Of The Potential Of Processed Agricultural Products In Poland Compared To Bioeast Countries," Roczniki (Annals), Polish Association of Agricultural Economists and Agribusiness - Stowarzyszenie Ekonomistow Rolnictwa e Agrobiznesu (SERiA), vol. 2021(4).
    3. Gheorghe Epuran & Claudia-Ioana Ciobanu & Adrian V. Horodnic & Gheorghe Epuran & Claudia-Ioana Ciobanu & Adrian V. Horodnic, 2019. "Green Jobs Creation – Main Element in the Implementation of Bioeconomic Mechanisms," The AMFITEATRU ECONOMIC journal, Academy of Economic Studies - Bucharest, Romania, vol. 21(50), pages 1-60, February.
    4. Fragkos, Panagiotis & Paroussos, Leonidas, 2018. "Employment creation in EU related to renewables expansion," Applied Energy, Elsevier, vol. 230(C), pages 935-945.
    5. Neagu Olimpia & Dumiter Florin & Braica Alexandra & Jimon Ștefania & David Gabriela, 2019. "The Correlation Between Human Capital and Gross Added Value in the Bioeconomy Sectors at the European Union (EU) Country Level," Studia Universitatis „Vasile Goldis” Arad – Economics Series, Sciendo, vol. 29(1), pages 1-20, March.
    6. Idiano D’Adamo & Pasquale Marcello Falcone & Enrica Imbert & Piergiuseppe Morone, 2022. "Exploring regional transitions to the bioeconomy using a socio-economic indicator: the case of Italy," Economia Politica: Journal of Analytical and Institutional Economics, Springer;Fondazione Edison, vol. 39(3), pages 989-1021, October.
    7. Sebasti'an Leavy & Gabriela Allegretti & Elen Presotto & Marco Antonio Montoya & Edson Talamini, 2024. "Measuring the bioeconomy economically: exploring the connections between concepts, methods, data, indicators and their limitations," Papers 2403.08886, arXiv.org.
    8. Befort, N., 2020. "Going beyond definitions to understand tensions within the bioeconomy: The contribution of sociotechnical regimes to contested fields," Technological Forecasting and Social Change, Elsevier, vol. 153(C).
    9. Kremmydas, Dimitrios & Ciaian, Pavel & Baldoni, Edoardo & Meloni, Cesare & Rocchi, Benedetto & Severini, Simone & Tetere, Vineta & Peerlings, Jack & Dries, Liesbeth & Squarcina, Margherita & Romano, D, 2023. "Full Volume: Volume 12, No 4," Bio-based and Applied Economics Journal, Italian Association of Agricultural and Applied Economics (AIEAA), vol. 12(4), December.
    10. Tiberiu Cristian Avrămescu, 2020. "The Current State of Bioeconomy in Romania," Ovidius University Annals, Economic Sciences Series, Ovidius University of Constantza, Faculty of Economic Sciences, vol. 0(1), pages 113-120, August.
    11. Fischer, Lennart & Losacker, Sebastian & Wydra, Sven, 2024. "National specialization and diversification in the bioeconomy: Insights from biobased technologies in chemical and pharmaceutical sectors," Technology in Society, Elsevier, vol. 76(C).
    12. D'Adamo, Idiano & Falcone, Pasquale Marcello & Morone, Piergiuseppe, 2020. "A New Socio-economic Indicator to Measure the Performance of Bioeconomy Sectors in Europe," Ecological Economics, Elsevier, vol. 176(C).
    13. Brödner, Romy & Graffenberger, Martin & Kropp, Per & Sujata, Uwe, 2021. "Beschäftigungsstrukturen und Potenziale der Bioökonomie in den deutschen Braunkohlerevieren," IAB-Discussion Paper 202114, Institut für Arbeitsmarkt- und Berufsforschung (IAB), Nürnberg [Institute for Employment Research, Nuremberg, Germany].
    14. repec:aud:audfin:v:21:y:2019:i:50:p:60 is not listed on IDEAS

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