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The value of reducing risks of death: A note on new evidence

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  1. G. Arabsheibani & A. Marin, 2000. "Stability of Estimates of the Compensation for Danger," Journal of Risk and Uncertainty, Springer, vol. 20(3), pages 247-269, May.
  2. Van Houtven, George & Cropper, Maureen L., 1996. "When is a Life Too Costly to Save? The Evidence from U.S. Environmental Regulations," Journal of Environmental Economics and Management, Elsevier, vol. 30(3), pages 348-368, May.
  3. Waters, Hugh Richard & Hyder, Adnan Ali & Rajkotia, Yogesh & Basu, Suprotik & Butchart, Alexander, 2005. "The costs of interpersonal violence--an international review," Health Policy, Elsevier, vol. 73(3), pages 303-315, September.
  4. Robin R. Jenkins & Nicole Owens & Lanelle Bembenek Wiggins, 2001. "Valuing Reduced Risks To Children: The Case Of Bicycle Safety Helmets," Contemporary Economic Policy, Western Economic Association International, vol. 19(4), pages 397-408, October.
  5. Banzhaf, H. Spencer & Desvousges, William H. & Johnson, F. Reed, 1996. "Assessing the externalities of electricity generation in the Midwest," Resource and Energy Economics, Elsevier, vol. 18(4), pages 395-421, December.
  6. Ravenswaay, Eileen O. van, 1992. "Public Perceptions of Food Saftey: Implications for Emerging Agricultural Technologies," Staff Paper Series 201159, Michigan State University, Department of Agricultural, Food, and Resource Economics.
  7. Hoehn, John P., 1989. "Consumer Demand for Innovation in Food Safety," Staff Paper Series 201028, Michigan State University, Department of Agricultural, Food, and Resource Economics.
  8. Robert L. Herrick & Steven G. Buchberger & Robert M. Clark & Margaret Kupferle & Regan Murray & Paul Succop, 2012. "A Markov Model To Estimate Salmonella Morbidity, Mortality, Illness Duration, And Cost," Health Economics, John Wiley & Sons, Ltd., vol. 21(10), pages 1169-1182, October.
  9. Bellavance, Franois & Dionne, Georges & Lebeau, Martin, 2009. "The value of a statistical life: A meta-analysis with a mixed effects regression model," Journal of Health Economics, Elsevier, vol. 28(2), pages 444-464, March.
  10. Gray, Wayne B & Jones, Carol Adaire, 1991. "Are OSHA Health Inspections Effective? A Longitudinal Study in the Manufacturing Sector," The Review of Economics and Statistics, MIT Press, vol. 73(3), pages 504-508, August.
  11. Fisher, Ann, 1999. "A Perspective on Valuing Changes in Health Risk," Research Reports 25197, University of Connecticut, Food Marketing Policy Center.
  12. Dionne, Georges & Lebeau, Martin, 2010. "Le calcul de la valeur statistique d’une vie humaine," L'Actualité Economique, Société Canadienne de Science Economique, vol. 86(4), pages 487-530, décembre.
  13. Bowland, Bradley J. & Beghin, John C., 2001. "Robust estimates of value of a statistical life for developing economies," Journal of Policy Modeling, Elsevier, vol. 23(4), pages 385-396, May.
  14. Brad J. Bowland & John C. Beghin, 1998. "Robust Estimates of Value of a Statistical Life for Developing Economies: An Application to Pollution and Mortality in Santiago," Center for Agricultural and Rural Development (CARD) Publications 99-wp214, Center for Agricultural and Rural Development (CARD) at Iowa State University.
  15. Quah, Euston & Boon, Tay Liam, 2003. "The economic cost of particulate air pollution on health in Singapore," Journal of Asian Economics, Elsevier, vol. 14(1), pages 73-90, February.
  16. Jatin Nathwani & Jan Narveson, 1995. "Three Principles for Managing Risk in the Public Interest," Risk Analysis, John Wiley & Sons, vol. 15(6), pages 615-626, December.
  17. Alan Krupnick, 2002. "The value of reducing risk of death: a policy perspective," Journal of Policy Analysis and Management, John Wiley & Sons, Ltd., vol. 21(2), pages 275-282.
  18. Buzby, Jean C. & Roberts, Tanya & Lin, Chung-Tung Jordan & MacDonald, James M., 1996. "Bacterial Foodborne Disease: Medical Costs and Productivity Losses," Agricultural Economic Reports 33991, United States Department of Agriculture, Economic Research Service.
  19. Rowe, Robert D. & Lang, Carolyn M. & Chestnut, Lauraine G., 1996. "Critical factors in computing externalities for electricity resources," Resource and Energy Economics, Elsevier, vol. 18(4), pages 363-394, December.
  20. Swinton, Scott M. & King, Robert P. & Lybecker, Donald W., 1992. "The Effect of Triazine Restriction Policies on Recommended Weed Management in Corn," Staff Paper Series 201160, Michigan State University, Department of Agricultural, Food, and Resource Economics.
  21. Ravenswaay, Eileen O. van & Hoehn, John P., 1991. "Consumer Perspectives on Food Safety Issues: The Case of Pesticide Residues in Fresh Produce," Staff Paper Series 201045, Michigan State University, Department of Agricultural, Food, and Resource Economics.
  22. Revesz, Richard & Stavins, Robert, 2004. "Environmental Law and Policy," Working Paper Series rwp04-023, Harvard University, John F. Kennedy School of Government.
  23. Lichtenberg, Erik, 1991. "Risk Assessment, Economics and Chemicals in Foods," Journal of Agribusiness, Agricultural Economics Association of Georgia, vol. 9(1), pages 1-13.
  24. James K. Hammitt, 1990. "Risk Perceptions and Food Choice: An Exploratory Analysis of Organic‐ Versus Conventional‐Produce Buyers," Risk Analysis, John Wiley & Sons, vol. 10(3), pages 367-374, September.
  25. Carson, Richard T. & Horowitz, John K., 1989. "The Many Facets of Health Risks: Valuing the Characteristics," Working Papers 197743, University of Maryland, Department of Agricultural and Resource Economics.
  26. Ikuho Kochi & Bryan Hubbell & Randall Kramer, 2006. "An Empirical Bayes Approach to Combining and Comparing Estimates of the Value of a Statistical Life for Environmental Policy Analysis," Environmental & Resource Economics, Springer;European Association of Environmental and Resource Economists, vol. 34(3), pages 385-406, July.
  27. Hardaker, J. Brian & Fleming, Euan M. & Lien, Gudbrand D., 2008. "Risk in Public Policy Making: A Neglected Issue in Australia," 2008 Conference (52nd), February 5-8, 2008, Canberra, Australia 5997, Australian Agricultural and Resource Economics Society.
  28. Doucouliagos, Chris & Stanley, T.D. & Giles, Margaret, 2012. "Are estimates of the value of a statistical life exaggerated?," Journal of Health Economics, Elsevier, vol. 31(1), pages 197-206.
  29. Kuchler, Fred & Golan, Elise H., 1999. "Assigning Values To Life: Comparing Methods For Valuing Health Risks," Agricultural Economic Reports 34037, United States Department of Agriculture, Economic Research Service.
  30. Alison C. Taylor & John S. Evans & Thomas E. McKone, 1993. "The Value of Animal Test Information in Environmental Control Decisions," Risk Analysis, John Wiley & Sons, vol. 13(4), pages 403-412, August.
  31. van Ravenswaay, Eileen O., 0. "Consumer Perception Of Health Risks In Food," Increasing Understanding of Public Problems and Policies, Farm Foundation.
  32. Buzby, Jean C. & Ready, Richard C. & Skees, Jerry R., 1995. "Contingent Valuation In Food Policy Analysis: A Case Study Of A Pesticide-Residue Risk Reduction," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 27(2), pages 1-13, December.
  33. Josephine A. Mauskopf & Michael T. French, 1991. "Estimating the Value of Avoiding Morbidity and Mortality from Foodborne Illnesses," Risk Analysis, John Wiley & Sons, vol. 11(4), pages 619-631, December.
  34. Victor Brajer & Jane V. Hall & Robert Rowe, 1991. "The Value Of Cleaner Air: An Integrated Approach," Contemporary Economic Policy, Western Economic Association International, vol. 9(2), pages 81-91, April.
  35. Johannesson, Magnus & O'Conor, Richard M., 1997. "Cost-utility analysis from a societal perspective," Health Policy, Elsevier, vol. 39(3), pages 241-253, March.
  36. Kevin M. Simmons & Jamie Brown Kruse & Douglas A. Smith, 2002. "Valuing Mitigation: Real Estate Market Response to Hurricane Loss Reduction Measures," Southern Economic Journal, John Wiley & Sons, vol. 68(3), pages 660-671, January.
  37. Victor Brajer & Jane V. Hall & Robert Rowe, 1991. "The Value Of Cleaner Air: An Integrated Approach," Contemporary Economic Policy, Western Economic Association International, vol. 9(1), pages 81-91, January.
  38. Henrik Hammar & Olof Johansson‐Stenman, 2004. "The value of risk‐free cigarettes – do smokers underestimate the risk?," Health Economics, John Wiley & Sons, Ltd., vol. 13(1), pages 59-71, January.
  39. Ravenswaay, Eileen O. van & Hoehn, John P., 1991. "Contingent Valuation and Food Safety: The Case of Pesticide Residues in Food," Staff Paper Series 201042, Michigan State University, Department of Agricultural, Food, and Resource Economics.
  40. George L. Van Houtven, 1997. "Altruistic Preferences for Life‐Saving Public Programs: Do Baseline Risks Matter?," Risk Analysis, John Wiley & Sons, vol. 17(1), pages 85-92, February.
  41. Marks, Suzanne & Roberts, Tanya, 1993. "E. coli 0157:H7 Ranks as the Fourth Most Costly Foodborne Disease," Food Review/ National Food Review, United States Department of Agriculture, Economic Research Service, vol. 16(3), September.
  42. Timothy Considine & Graham Davis & Donita Marakovits, 1993. "Technological change under residual risk regulation: The case of coke ovens in the U.S. steel industry," Environmental & Resource Economics, Springer;European Association of Environmental and Resource Economists, vol. 3(5), pages 437-455, October.
  43. Brush, Greg J. & Clemes, Michael D., 1995. "Market Failure and Chemical Use," Review of Marketing and Agricultural Economics, Australian Agricultural and Resource Economics Society, vol. 63(03), pages 1-14, December.
  44. Andrea Baranzini & Giovanni Ferro Luzzi, 2001. "The Economic Value of Risks to Life: Evidence from the Swiss Labour Market," Swiss Journal of Economics and Statistics (SJES), Swiss Society of Economics and Statistics (SSES), vol. 137(II), pages 149-170, June.
  45. Cropper, Maureen L & Oates, Wallace E, 1992. "Environmental Economics: A Survey," Journal of Economic Literature, American Economic Association, vol. 30(2), pages 675-740, June.
  46. Owens, Nicole N. & Swinton, Scott M. & Ravenswaay, Eileen O. van, 1995. "Farmer Demand for Safer Pesticides," Staff Paper Series 201201, Michigan State University, Department of Agricultural, Food, and Resource Economics.
  47. Ravenswaay, Eileen O. van & McGuirk, Anya, 1992. "Consumer Perspectives on Crop Protection Technology Choice," Staff Paper Series 201158, Michigan State University, Department of Agricultural, Food, and Resource Economics.
  48. Roger K. Raufer, 1997. "Particulate and lead air pollution control in Cairo: benefits valuation and cost‐effective control strategies," Natural Resources Forum, Blackwell Publishing, vol. 21(3), pages 209-219, August.
  49. Ko-Fei Liu & Hsin-Chi Li & Yu-Charn Hsu, 2009. "Debris flow hazard assessment with numerical simulation," Natural Hazards: Journal of the International Society for the Prevention and Mitigation of Natural Hazards, Springer;International Society for the Prevention and Mitigation of Natural Hazards, vol. 49(1), pages 137-161, April.
  50. Evans, William N & Viscusi, W Kip, 1991. "Estimation of State-Dependent Utility Functions Using Survey Data," The Review of Economics and Statistics, MIT Press, vol. 73(1), pages 94-104, February.
  51. Goodstein, Eban, 1995. "Benefit-cost analysis at the EPA," Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), Elsevier, vol. 24(2), pages 375-389.
  52. Frazão, Elizabeth, 1995. "The American Diet: Health and Economic Consequences," Agricultural Information Bulletins 309727, United States Department of Agriculture, Economic Research Service.
  53. Phaedra S. Corso & James K. Hammitt & John D. Graham & Richard C. Dicker & Sue J. Goldie, 2002. "Assessing Preferences for Prevention versus Treatment Using Willingness to Pay," Medical Decision Making, , vol. 22(1_suppl), pages 92-101, September.
  54. Liu, Jin-Tan & Hammitt, James K. & Liu, Jin-Long, 1997. "Estimated hedonic wage function and value of life in a developing country," Economics Letters, Elsevier, vol. 57(3), pages 353-358, December.
  55. Ravenswaay, Eileen O. van, 1993. "Research Needs in the Valuation of Food Safety and Nutrition," Staff Paper Series 201172, Michigan State University, Department of Agricultural, Food, and Resource Economics.
  56. Linda Fernandez, 2005. "The Case For Cross‐Media Environmental Policy," Contemporary Economic Policy, Western Economic Association International, vol. 23(4), pages 555-567, October.
  57. Lee, Sang Hun & Kang, Hyun Gook, 2016. "Integrated framework for the external cost assessment of nuclear power plant accident considering risk aversion: The Korean case," Energy Policy, Elsevier, vol. 92(C), pages 111-123.
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