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Human values and the emergence of a sustainable consumption pattern: A panel study

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  1. Grégoire Wallenborn & Catherine Rousseau & Karine Thollier, 2006. "Détermination de profils de ménages pour une utilisation plus rationnelle de l’energie," ULB Institutional Repository 2013/192217, ULB -- Universite Libre de Bruxelles.
  2. Faiers, Adam & Cook, Matt & Neame, Charles, 2007. "Towards a contemporary approach for understanding consumer behaviour in the context of domestic energy use," Energy Policy, Elsevier, vol. 35(8), pages 4381-4390, August.
  3. Corrado Di Maria & Susana Ferreira & Emiliya Lazarova, 2010. "Shedding Light On The Light Bulb Puzzle: The Role Of Attitudes And Perceptions In The Adoption Of Energy Efficient Light Bulbs," Scottish Journal of Political Economy, Scottish Economic Society, vol. 57(1), pages 48-67, February.
  4. Shi, Dan & Wang, Lei & Wang, Zhenxia, 2019. "What affects individual energy conservation behavior: Personal habits, external conditions or values? An empirical study based on a survey of college students," Energy Policy, Elsevier, vol. 128(C), pages 150-161.
  5. Maria Francesca Renzi & Veronica Ungaro & Laura Di Pietro & Roberta Guglielmetti Mugion & Maria Giovina Pasca, 2022. "Agenda 2030 and COVID-19: A Young Consumer’s Perception of Sustainable Consumption," Sustainability, MDPI, vol. 14(23), pages 1-20, November.
  6. Papaporn Chaihanchanchai & Saravudh Anantachart, 2023. "Encouraging green product purchase: Green value and environmental knowledge as moderators of attitude and behavior relationship," Business Strategy and the Environment, Wiley Blackwell, vol. 32(1), pages 289-303, January.
  7. Ann Owen & Julio Videras & Stephen Wu, 2010. "Identity and Environmentalism: The Influence of Community Characteristics," Review of Social Economy, Taylor & Francis Journals, vol. 68(4), pages 465-486.
  8. Owino Odhiambo Joseph, 2021. "Pro-Environmental Consumer Behavior: A Critical Review of Literature," International Journal of Business and Management, Canadian Center of Science and Education, vol. 15(1), pages 1-1, July.
  9. Katrin Millock & Céline Nauges, 2010. "Household Adoption of Water-Efficient Equipment: The Role of Socio-Economic Factors, Environmental Attitudes and Policy," Environmental & Resource Economics, Springer;European Association of Environmental and Resource Economists, vol. 46(4), pages 539-565, August.
  10. de Boer, Joop & Aiking, Harry, 2011. "On the merits of plant-based proteins for global food security: Marrying macro and micro perspectives," Ecological Economics, Elsevier, vol. 70(7), pages 1259-1265, May.
  11. Xu, Feifei & Fox, Dorothy, 2014. "Modelling attitudes to nature, tourism and sustainable development in national parks: A survey of visitors in China and the UK," Tourism Management, Elsevier, vol. 45(C), pages 142-158.
  12. Kuhar, Ales & Juvancic, L., 2012. "Determinants of purchasing behaviour for organic and integrated fruits and vegetables in Slovenia," Agricultural Economics Review, Greek Association of Agricultural Economists, vol. 11(2), pages 1-14.
  13. Ann L. Owen & Julio Videras & Stephen Wu, 2012. "More Information Is Not Always Better: The Case Of Voluntary Provision Of Environmental Quality," Economic Inquiry, Western Economic Association International, vol. 50(3), pages 585-603, July.
  14. Yang Yang & Jill E. Hobbs, 2020. "Food values and heterogeneous consumer responses to nanotechnology," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 68(3), pages 289-313, September.
  15. Chen, Kee Kuo, 2014. "Assessing the effects of customer innovativeness, environmental value and ecological lifestyles on residential solar power systems install intention," Energy Policy, Elsevier, vol. 67(C), pages 951-961.
  16. Roberta Patalano, 2010. "Understanding economic change: the impact of emotion," Constitutional Political Economy, Springer, vol. 21(3), pages 270-287, September.
  17. Anna Bliesner & Christa Liedtke & Maria Jolanta Welfens & Carolin Baedeker & Marco Hasselkuß & Holger Rohn, 2014. "“Norm-Oriented Interpretation Learning” and Resource Use: The Concept of “Open-Didactic Exploration” as a Contribution to Raising Awareness of a Responsible Resource Use," Resources, MDPI, vol. 3(1), pages 1-30, January.
  18. van den Bergh, Jeroen C.J.M., 2008. "Environmental regulation of households: An empirical review of economic and psychological factors," Ecological Economics, Elsevier, vol. 66(4), pages 559-574, July.
  19. Samuel Drempetic & Christian Klein & Bernhard Zwergel, 2020. "The Influence of Firm Size on the ESG Score: Corporate Sustainability Ratings Under Review," Journal of Business Ethics, Springer, vol. 167(2), pages 333-360, November.
  20. Licheng Sun & Qunwei Wang & Shilong Ge, 2018. "Urban resident energy-saving behavior: a case study under the A2SC framework," Natural Hazards: Journal of the International Society for the Prevention and Mitigation of Natural Hazards, Springer;International Society for the Prevention and Mitigation of Natural Hazards, vol. 91(2), pages 515-536, March.
  21. Chai, Andreas & Bradley, Graham & Lo, Alex & Reser, Joseph, 2015. "What time to adapt? The role of discretionary time in sustaining the climate change value–action gap," Ecological Economics, Elsevier, vol. 116(C), pages 95-107.
  22. Astrid Matthey & Tim Kasser, 2013. "Values, food and bags: A study of consumption decisions in a laboratory supermarket," Jena Economics Research Papers 2013-007, Friedrich-Schiller-University Jena.
  23. Vrontis, Demetris & Thrassou, Alkis & Amirkhanpour, Monaliz, 2017. "B2C smart retailing: A consumer-focused value-based analysis of interactions and synergies," Technological Forecasting and Social Change, Elsevier, vol. 124(C), pages 271-282.
  24. Narayanan, Venkateshwaran & Baird, Kevin & Tay, Richard, 2021. "Investment decisions: The trade-off between economic and environmental objectives," The British Accounting Review, Elsevier, vol. 53(3).
  25. Susanna Xu & Helen Walker & Agnès Nairn & Thomas Johnsen, 2007. "A Network Approach to Understanding "Green Buying": A Literature Review," Post-Print hal-00858349, HAL.
  26. Biel, Anders & Thogersen, John, 2007. "Activation of social norms in social dilemmas: A review of the evidence and reflections on the implications for environmental behaviour," Journal of Economic Psychology, Elsevier, vol. 28(1), pages 93-112, January.
  27. Peter Calkins & Pyi Thant, 2011. "Sustainable agro-forestry in Myanmar: from intentions to behavior," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 13(2), pages 439-461, April.
  28. Elena Kostadinova, 2016. "Sustainable Consumer Behavior: Literature Overview," Economic Alternatives, University of National and World Economy, Sofia, Bulgaria, issue 2, pages 224-234, June.
  29. Sirieix, L. & Santiago de Abreu, L. & Aico Watanabe, M. & Kledal, P.R., 2007. "Comparing Organic Urban Consumers in Developing and Developed Countries: First Results in Brazil and France," Working Papers MoISA 200704, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  30. Aistė Balžekienė & Agnė Budžytė, 2021. "The Role of Environmental Attitudes in Explaining Public Perceptions of Climate Change and Renewable Energy Technologies in Lithuania," Sustainability, MDPI, vol. 13(8), pages 1-15, April.
  31. Grunert, Klaus G. & Hieke, Sophie & Wills, Josephine, 2014. "Sustainability labels on food products: Consumer motivation, understanding and use," Food Policy, Elsevier, vol. 44(C), pages 177-189.
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