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Food and financial crises: Implications for agriculture and the poor

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  • von Braun, Joachim

Abstract

"High food prices from 2007 through mid-2008 had serious implications for food and nutrition security, macroeconomic stability, and political security. The unfolding global financial crisis and economic slowdown have now pushed food prices to lower levels. Yet the financial crunch has also decreased the availability of capital at a time when accelerated investment in agriculture is urgently needed. The food and financial crises will have strong and long-lasting effects on emerging economies and poor people. A synchronized response is needed to ease the burden on the poor and allow agriculture to face new challenges and respond to new opportunities. Three sets of complementary policy actions should be taken: (1) promote pro-poor agricultural growth, (2) reduce market volatility, and (3) expand social protection and child nutrition action. Agriculture requires strategic investment action, and the food-insecure poor need a bailout now." from Text

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Bibliographic Info

Paper provided by International Food Policy Research Institute (IFPRI) in its series Food policy reports with number 20.

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Date of creation: 2008
Date of revision:
Handle: RePEc:fpr:fprepo:20

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Keywords: food security; Nutrition security; Pro-poor growth; Agricultural growth; Food prices; Social protection; Global financial crises;

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Cited by:
  1. Michael Herrmann, 2009. "Food Security And Agricultural Development In Times Of High Commodity Prices," UNCTAD Discussion Papers 196, United Nations Conference on Trade and Development.
  2. Mason, Nicole M. & Jayne, T.S. & Chapoto, Antony & Donovan, Cynthia, 2011. "Putting the 2007/2008 global food crisis in longer-term perspective: Trends in staple food affordability in urban Zambia and Kenya," Food Policy, Elsevier, vol. 36(3), pages 350-367, June.
  3. Yamauchi, Futoshi & Dewina, Reno, 2012. "Risks and spatial connectivity evidence from food price crisis in rural Indonesia," Food Policy, Elsevier, vol. 37(4), pages 383-389.
  4. Brian D. Wright, 2012. "International Grain Reserves And Other Instruments to Address Volatility in Grain Markets," World Bank Research Observer, World Bank Group, World Bank Group, vol. 27(2), pages 222-260, August.
  5. Independent Evaluation Group, 2011. "Growth and Productivity in Agriculture and Agribusiness : Evaluative Lessons from World Bank Group Experience," World Bank Publications, The World Bank, number 2279.
  6. Adesina, Akinwumi A., 2013. "Global food and financial crises: lessons and imperatives for accelerating food production in Africa," African Journal of Agricultural and Resource Economics, African Association of Agricultural Economists, African Association of Agricultural Economists, vol. 8(4), October.
  7. Linh Vu Hoang & Paul Glewwe, 2009. "Impacts of Rising Food Prices on Poverty and Welfare in Vietnam," Working Papers 13, Development and Policies Research Center (DEPOCEN), Vietnam.
  8. Giorgia Giovannetti & Elisa Ticci, 2013. "Foreign Direct Investment in Sub-Saharan Africa: Drivers and the Challenge of the Land-Energy Nexus," Working Papers - Economics wp2013_09.rdf, Universita' degli Studi di Firenze, Dipartimento di Scienze per l'Economia e l'Impresa.
  9. Johnston, Robyn M. & Hoanh, Chu Thai & Lacombe, Guillaume & Noble, Andrew D. & Smakhtin, Vladimir & Suhardiman, Diana & Kam, Suan Pheng & Choo, P. S, 2009. "Scoping study on natural resources and climate change in Southeast Asia with a focus on agriculture. Final report," IWMI Books, Reports, International Water Management Institute H042414, International Water Management Institute.
  10. Woolverton, Andrea E. & Kiawu, James, 2009. "Policy Responses to 2008 High Food Prices: Domestic Incentives and Global Implications," 2009 Annual Meeting, July 26-28, 2009, Milwaukee, Wisconsin, Agricultural and Applied Economics Association 104506, Agricultural and Applied Economics Association.
  11. Gentilini, Ugo & Omamo, Steven Were, 2011. "Social protection 2.0: Exploring issues, evidence and debates in a globalizing world," Food Policy, Elsevier, vol. 36(3), pages 329-340, June.
  12. Gbadebo Oladosu & Siwa Msangi, 2013. "Biofuel-Food Market Interactions: A Review of Modeling Approaches and Findings," Agriculture, MDPI, Open Access Journal, vol. 3(1), pages 53-71, February.
  13. Islam, Rizwanul & Buckley, Graeme, 2009. "Rising food prices and their implications for employment, decent work and poverty reduction," ILO Working Papers 433121, International Labour Organization.
  14. Minot, Nicholas & Chemingui, Mohamed Abdelbasset & Thomas, Marcelle & Dewina, Reno & Orden, David, 2010. "Trade liberalization and poverty in the Middle East and North Africa:," Research reports Nicholas Minot, et al., International Food Policy Research Institute (IFPRI).
  15. N.M. Nkang & B.T. Omonona & S.A. Yusuf & O.A. Oni, 2013. "Simulating the Impact of Exogenous Food Price Shock on Agriculture and the Poor in Nigeria: Results from a Computable General Equilibrium Model," Economic Analysis and Policy (EAP), Queensland University of Technology (QUT), School of Economics and Finance, vol. 43(1), pages 79-94, March.

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