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Financing agricultural research and development in rich countries: what's happening and why

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Author Info
Alston, Julian M.
Pardey, Philip G.
Smith, Vincent H.

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Abstract

Governments around the globe are trimming their support for agricultural R&D, giving greater scrutiny to the support that they do provide, and reforming the public agencies that fund, oversee, and carry out the research. These contemporary developments represent a break from previous patterns, which, since WWII, had seen a significant and steady expansion in the public funds provided for agricultural R&D. The growth rate of private-sector spending on agricultural research has slowed along with the growth of public spending in recent years, but the balance continues to shift toward the private sector. This paper presents a quantitative review of these funding trends and the considerable institutional changes that have accompanied them. We present and discuss new data for 22 OECD countries, provide additional data and institutional details for five of these countries, namely Australia, Netherlands, New Zealand, United Kingdom, and the United States, and conclude the paper with an assessment of these policy developments.

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Paper provided by International Food Policy Research Institute (IFPRI) in its series EPTD discussion papers with number 29.

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Date of creation: 1997
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Handle: RePEc:fpr:eptddp:29

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Related research
Keywords: Agricultural research. Government spending policy. OECD countries. Australia. Netherlands. New Zealand. United Kingdom. United States. Assessment

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References listed on IDEAS
Please report citation or reference errors to , or , if you are the registered author of the cited work, log in to your RePEc Author Service profile, click on "citations" and make appropriate adjustments.:
  1. Huang, Jikun & Bouis, Howarth E., 1996. "Structural changes in the demand for food in Asia," 2020 vision briefs 41, International Food Policy Research Institute (IFPRI).
  2. Fan, Shenggen & Hazell, P. B. R., 1999. "Are returns to public investment lower in less-favored rural areas?: an empirical analysis of India," EPTD discussion papers 43, International Food Policy Research Institute (IFPRI). [Downloadable!]
  3. Huang, Jikun. & Bouis, Howarth E., 1996. "Structural changes in the demand for food in Asia.:," 2020 vision discussion papers 11, International Food Policy Research Institute (IFPRI).
  4. Sarma, J. S. & Gandhi, Vasant P., 1990. "Production and consumption of foodgrains in India: implications of accelerated economic growth and poverty alleviation," Research reports 81, International Food Policy Research Institute (IFPRI). [Downloadable!]
  5. Scherr, Sara J. & Hazell, P. B. R., 1994. "Sustainable agricultural development strategies in fragile lands:," EPTD discussion papers 1, International Food Policy Research Institute (IFPRI). [Downloadable!]
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