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Production and consumption of foodgrains in India: implications of accelerated economic growth and poverty alleviation

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  • Sarma, J. S.
  • Gandhi, Vasant P.
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    File URL: http://www.ifpri.org/sites/default/files/publications/rr81.pdf
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    Bibliographic Info

    Paper provided by International Food Policy Research Institute (IFPRI) in its series Research reports with number 81.

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    Date of creation: 1990
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    Handle: RePEc:fpr:resrep:81

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    Related research

    Keywords: Grain trade India.; Wheat trade India.; Food supply India.; Nutrition India.; Poor India.; Poverty alleviation India.;

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    Cited by:
    1. Ganesh-Kumar, A. & Mehta, Rajesh & Pullabhotla, Hemant & Prasad, Sanjay K. & Ganguly, Kavery & Gulati, Ashok, 2012. "Demand and supply of cereals in India: 2010-2025:," IFPRI discussion papers 1158, International Food Policy Research Institute (IFPRI).
    2. Alston, Julian M. & Pardey, Philip G. & Smith, Vincent H., 1997. "Financing agricultural research and development in rich countries: what's happening and why," EPTD discussion papers 29, International Food Policy Research Institute (IFPRI).
    3. Diskin, Patrick K., 1994. "Understanding Linkages among Food Availability, Access, Consumption, and Nutrition in Africa: Empirical Findings and Issues from the Literature," Food Security International Development Working Papers 54707, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    4. Shah, Deepak, 2007. "Sustainability Of Slow Growth Foodgrain Crops In Maharashtra: Issues And Options," MPRA Paper 3858, University Library of Munich, Germany.
    5. Bhalla, G. S. & Hazell, P. B. R. & Kerr, John M., 1999. "Prospects for India's cereal supply and demand to 2020:," 2020 vision discussion papers 29, International Food Policy Research Institute (IFPRI).

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