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Pedro A. Alviola IV


This is information that was supplied by Pedro Alviola in registering through RePEc. If you are Pedro A. Alviola IV, you may change this information at the RePEc Author Service. Or if you are not registered and would like to be listed as well, register at the RePEc Author Service. When you register or update your RePEc registration, you may identify the papers and articles you have authored.

Personal Details

First Name: Pedro
Middle Name: A.
Last Name: Alviola
Suffix: IV

RePEc Short-ID: pal417

Email: [This author has chosen not to make the email address public]
Postal Address: Department of Agricultural Economics and Agribusiness 217 Agriculture Building University of Arkansas Fayetteville, Arkansas 72701


Department of Agricultural Economics and Agribusiness
University of Arkansas
Location: Fayetteville, Arkansas (United States)
Handle: RePEc:edi:dauarus (more details at EDIRC)


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Working papers

  1. Alviola, Pedro A., IV & Capps, Oral, Jr. & Wu, Ximing, 2009. "Micro-Demand Systems Analysis of Non-Alcoholic Beverages in the United States: An Application of Econometric Techniques Dealing With Censoring," 2010 Annual Meeting, July 25-27, 2010, Denver, Colorado 60462, Agricultural and Applied Economics Association.


  1. Alviola, Pedro A. & Nayga, Rodolfo M. & Thomsen, Michael R. & Danforth, Diana & Smartt, James, 2014. "The effect of fast-food restaurants on childhood obesity: A school level analysis," Economics & Human Biology, Elsevier, vol. 12(C), pages 110-119.
  2. Pedro A. Alviola & Rodolfo M. Nayga & Michael R. Thomsen & Zhongyi Wang, 2013. "Determinants of Food Deserts," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 95(5), pages 1259-1265.
  3. Pedro A. Alviola & Rodolfo M. Nayga & Michael Thomsen, 2013. "Food Deserts and Childhood Obesity," Applied Economic Perspectives and Policy, Agricultural and Applied Economics Association, vol. 35(1), pages 106-124.
  4. Pedro A. Alviola & Oral Capps, 2010. "Household demand analysis of organic and conventional fluid milk in the United States based on the 2004 Nielsen Homescan panel," Agribusiness, John Wiley & Sons, Ltd., vol. 26(3), pages 369-388.
  5. Cai, Yongxia & Alviola, Pedro A., IV & Nayga, Rodolfo M., Jr. & Wu, Ximing, 2008. "The Effect of Food-Away-from-Home and Food-at-Home Expenditures on Obesity Rates: A State-Level Analysis," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 40(02), August.


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