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Household Production and the Demand for Food and Other Inputs: U.S. Evidence

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  • Huffman, Wallace E.

Abstract

The paper develops a new productive household model and a consistent household fullincome/ expenditure demand system for inputs and leisure of U.S. households. The demand system is fitted to U.S. annual aggregate data over the last half of the 20th century and findings include that the price and income elasticity of demand for food-at-home are roughly two times larger than for food-away-from-home and that food-at-home and away-from-home are substitutes. The price and income elasticity of demand for men’s unpaid housework are twice as large as for women’s unpaid housework and women’s and men’s unpaid housework are shown to be complements.

Suggested Citation

  • Huffman, Wallace E., 2011. "Household Production and the Demand for Food and Other Inputs: U.S. Evidence," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 36(3), pages 1-23, December.
    • Handle: RePEc:ags:jlaare:119158
    DOI: 10.22004/ag.econ.119158
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    3. Steven S. Vickner, 2015. "Estimating the Implicit Price of Convenience: A Hedonic Analysis of the US Breakfast Sausage Market," Agribusiness, John Wiley & Sons, Ltd., vol. 31(2), pages 281-292, April.
    4. Guo, Zizhen, 2015. "Labor supply and expenditures: econometric estimation from Chinese household data," ISU General Staff Papers 201501010800005388, Iowa State University, Department of Economics.
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    6. Okrent, Abigail M. & Kumcu, Aylin, 2016. "U.S. Households’ Demand for Convenience Foods," Economic Research Report 262195, United States Department of Agriculture, Economic Research Service.
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