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Does Food Aid Really Discourage Food Production?

Author

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  • Mohapatra, Sandeep
  • Barrett, Christopher B.
  • Snyder, Donald L.
  • Biswas, Baudeb

Abstract

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Suggested Citation

  • Mohapatra, Sandeep & Barrett, Christopher B. & Snyder, Donald L. & Biswas, Baudeb, 1999. "Does Food Aid Really Discourage Food Production?," Indian Journal of Agricultural Economics, Indian Society of Agricultural Economics, vol. 54(2), June.
    • Handle: RePEc:ags:inijae:297668
    DOI: 10.22004/ag.econ.297668
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    References listed on IDEAS

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    1. Emmanuel Skoufias, 1994. "Using Shadow Wages to Estimate Labor Supply of Agricultural Households," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 76(2), pages 215-227.
    2. de Janvry, Alain & Fafchamps, M. & Sadoulet, Elisabeth, 1991. "Peasant Household Behavior with Missing Markets: Some Paradoxes Explain," CUDARE Working Papers 198579, University of California, Berkeley, Department of Agricultural and Resource Economics.
    3. Fafchamps, Marcel, 1993. "Sequential Labor Decisions under Uncertainty: An Estimable Household Model of West-African Farmers," Econometrica, Econometric Society, vol. 61(5), pages 1173-1197, September.
    4. de Janvry, A, et al, 1992. "Structural Adjustment and the Peasantry in Morocco: A Computable Household Model," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 19(4), pages 427-453.
    5. de Janvry, Alain & Fafchamps, Marcel & Sadoulet, Elisabeth, 1991. "Peasant Household Behaviour with Missing Markets: Some Paradoxes Explained," Economic Journal, Royal Economic Society, vol. 101(409), pages 1400-1417, November.
    6. Hanan G. Jacoby, 1993. "Shadow Wages and Peasant Family Labour Supply: An Econometric Application to the Peruvian Sierra," The Review of Economic Studies, Review of Economic Studies Ltd, vol. 60(4), pages 903-921.
    7. Franklin M. Fisher, 1963. "A Theoretical Analysis of the Impact of Food Surplus Disposal on Agricultural Production in Recipient Countries," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 45(4), pages 863-875.
    8. de Janvry, Alain & Fafchamps, M. & Raki, M. & Sadoulet, Elisabeth, 1991. "Structural Adjustment and the Peasantry in Morocco: A Computable Household Model Approach," CUDARE Working Papers 198578, University of California, Berkeley, Department of Agricultural and Resource Economics.
    9. Theodore W. Schultz, 1960. "Value of U.S. Farm Surpluses to Underdeveloped Countries," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 42(5), pages 1019-1030.
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    Citations

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    Cited by:

    1. Barrett, Christopher B., 2002. "Food Aid And Commercial International Food Trade," Working Papers 14742, Cornell University, Department of Applied Economics and Management.
    2. Mary, Sébastien & Saravia-Matus, Silvia & Gomez y Paloma, Sergio, 2018. "Does nutrition-sensitive aid reduce the prevalence of undernourishment?," Food Policy, Elsevier, vol. 74(C), pages 100-116.
    3. Marie-Francoise Calmette & Maureen Kilkenny, 2012. "Rural roads versus African famines," The Annals of Regional Science, Springer;Western Regional Science Association, vol. 49(2), pages 373-396, October.
    4. Zant, Wouter, 2012. "The economics of food aid under subsistence farming with an application to Malawi," Food Policy, Elsevier, vol. 37(1), pages 124-141.
    5. Titus O. Awokuse, 2006. "Assessing the Impact of Food Aid on Recipient Countries: A Survey," Working Papers 06-11, Agricultural and Development Economics Division of the Food and Agriculture Organization of the United Nations (FAO - ESA).
    6. Barrett, Christopher B & Mohapatra, Sandeep & Snyder, Donald L, 1999. "The Dynamic Effects of U.S. Food Aid," Economic Inquiry, Western Economic Association International, vol. 37(4), pages 647-656, October.
    7. Christopher B. Barrett & Stein T. Holden & Daniel C. Clay, 2002. "Can Food-for-Work Programmes Reduce Vulnerability?," WIDER Working Paper Series DP2002-24, World Institute for Development Economic Research (UNU-WIDER).
    8. Mkumbwa, Solomon S., 2011. "Cereal food commodities in Eastern Africa: consumption - production gap trends and projections for 2020," MPRA Paper 42113, University Library of Munich, Germany.

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    Keywords

    Food Security and Poverty;

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