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The Dynamic Effects of U.S. Food Aid

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Author Info
Barrett, Christopher B
Mohapatra, Sandeep
Snyder, Donald L

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Abstract

Although food aid may have important medium- to long-term effects, there is a glaring absence of empirical research on food aid dynamics. This paper applies vector autoregression methods to data from 18 countries over the period 1961-95. We find evidence that food aid has a pronounced J-curve effect on recipient country per capita commercial food imports but only negligible negative effects on recipient country per capita food production. The commercial export gains are primarily enjoyed, however, by the donors' competitors, revealing heretofore unrecognized positive pecuniary trade externalities associated with foreign assistance. Copyright 1999 by Oxford University Press.

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Publisher Info
Article provided by Oxford University Press in its journal Economic Inquiry.

Volume (Year): 37 (1999)
Issue (Month): 4 (October)
Pages: 647-56
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Handle: RePEc:oup:ecinqu:v:37:y:1999:i:4:p:647-56

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Please report citation or reference errors to , or , if you are the registered author of the cited work, log in to your RePEc Author Service profile, click on "citations" and make appropriate adjustments.:
  1. Abbott, Philip C. & McCarthy, F. Desmond, 1982. "Welfare effects of tied food aid," Journal of Development Economics, Elsevier, vol. 11(1), pages 63-79, August. [Downloadable!] (restricted)
  2. Barrett, Christopher B & Mohapatra, Sandeep & Snyder, Donald L, 1999. "The Dynamic Effects of U.S. Food Aid," Economic Inquiry, Oxford University Press, vol. 37(4), pages 647-56, October.
    Other versions:
  3. Blanchard, Olivier Jean, 1989. "A Traditional Interpretation of Macroeconomic Fluctuations," American Economic Review, American Economic Association, vol. 79(5), pages 1146-64, December. [Downloadable!] (restricted)
  4. Mohapatra, Sandeep & Barrett, Christopher B. & Snyder, Donald L. & Biswas, Basudeb, 1998. "Does Food Aid Really Discourage Food Production?," Economics Research Institute, ERI Study Papers 28369, Utah State University, Economics Department. [Downloadable!]
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(explanations, Please report citation or reference errors to , or , if you are the registered author of the cited work, log in to your RePEc Author Service profile, click on "citations" and make appropriate adjustments.)

  1. Cardwell, Ryan, 2008. "Food Aid and the WTO: Can New Rules Be Effective?," Estey Centre Journal of International Law and Trade Policy, Estey Centre for Law and Economics in International Trade, vol. 9(1). [Downloadable!]
  2. Barrett, Christopher B., 2002. "Food Aid And Commercial International Food Trade," Working Papers 14742, Cornell University, Department of Applied Economics and Management. [Downloadable!]
  3. Barrett, Christopher B. & Mohapatra, Sandeep & Snyder, Donald L., 1998. "The Dynamic Effects Of U.S. Food Aid," Economics Research Institute, ERI Study Papers 28362, Utah State University, Economics Department. [Downloadable!]
    Other versions:
  4. Barrett, Christopher B., 2002. "Food Aid Effectiveness: "It'S The Targeting, Stupid!"," Working Papers 14754, Cornell University, Department of Applied Economics and Management. [Downloadable!]
  5. Titus O. Awokuse, 2006. "Assessing the Impact of Food Aid on Recipient Countries: A Survey," Working Papers 06-11, Agricultural and Development Economics Division of the Food and Agriculture Organization of the United Nations (FAO - ESA). [Downloadable!]
  6. Suwa Eisenmann, Akiko & Verdier, Thierry, 2007. "Aid and Trade," CEPR Discussion Papers 6465, C.E.P.R. Discussion Papers. [Downloadable!] (restricted)
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