Assessing the Impact of Food Aid on Recipient Countries: A Survey
AbstractThis paper surveys the economic literature on the impacts of food aid on recipient countries. The paper reviews the conceptual and empirical challenges associated with evaluating the impacts of food aid and surveys the main analytical techniques that are used in such evaluations. It then summarizes the available economic evidence on the impacts of food aid on national economic development, domestic agricultural production and markets, commercial trade and the nutritional status of recipients.
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Bibliographic InfoPaper provided by Agricultural and Development Economics Division of the Food and Agriculture Organization of the United Nations (FAO - ESA) in its series Working Papers with number 06-11.
Length: 34 pages
Date of creation: 2006
Date of revision:
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Postal: Agricultural Sector in Economic Development Service FAO Viale delle Terme di Caracalla 00153 Rome Italy
Phone: +39(6) 57051
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More information through EDIRC
food aid; aid effectiveness; nutrition; trade; production; prices.;
Find related papers by JEL classification:
- F35 - International Economics - - International Finance - - - Foreign Aid
- O19 - Economic Development, Technological Change, and Growth - - Economic Development - - - International Linkages to Development; Role of International Organizations
- Q17 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agriculture in International Trade
- Q18 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Policy; Food Policy
Please report citation or reference errors to , or , if you are the registered author of the cited work, log in to your RePEc Author Service profile, click on "citations" and make appropriate adjustments.:
- Osakwe, Patrick N., 1998. "Food Aid Delivery, Food Security and Aggregate Welfare in a Small Open Economy: Theory and Evidence," Working Papers 98-1, Bank of Canada.
- Singer, Hans & Wood, John & Jennings, Tony, 1987. "Food Aid: The Challenge and the Opportunity," OUP Catalogue, Oxford University Press, number 9780198285182, September.
- Barrett, Christopher B. & Mohapatra, Sandeep & Snyder, Donald L., 1998.
"The Dynamic Effects Of U.S. Food Aid,"
Economics Research Institute, ERI Study Papers
28362, Utah State University, Economics Department.
- Christensen, Cheryl, 2000. "The new policy environment for food aid: the challenge of sub-Saharan Africa," Food Policy, Elsevier, vol. 25(3), pages 255-268, June.
- Jayne, Thomas S. & Strauss, John & Yamano, Takashi & Molla, Daniel, 2002.
"Targeting of food aid in rural Ethiopia: chronic need or inertia?,"
Journal of Development Economics,
Elsevier, vol. 68(2), pages 247-288, August.
- Jayne, Thomas S. & Strauss, John & Yamano, Takashi & Molla, Daniel, 2000. "Targeting Of Food Aid in Rural Ethiopia: Chronic Need or Inertia?," Food Security International Development Papers 54048, Michigan State University, Department of Agricultural, Food, and Resource Economics.
- Mohapatra, Sandeep & Barrett, Christopher B. & Snyder, Donald L. & Biswas, Basudeb, 1998. "Does Food Aid Really Discourage Food Production?," Economics Research Institute, ERI Study Papers 28369, Utah State University, Economics Department.
- Pinstrup-Andersen, Per & Pandya-Lorch, Rajul & Rosegrant, Mark W., 1997. "The world food situation," Food policy reports 7, International Food Policy Research Institute (IFPRI).
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