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Content
January 2024, Volume 24, Issue 2
- 340625 The Effect Of Phosphorus Utilization Efficiency On Durum Wheat Cultivars Under Semi-Arid Environmental Conditions
by Mazouz, L & Boussaa, A & Kentour, A
- 340626 Body Image Dissatisfaction, Disordered Eating Attitudes And Nutritional Status Among Female Undergraduate Students In Lagos, Nigeria
by Olatona, FA & Kolanisi, U & van Onselen, A
- 340627 Perceptions Of Ujeqe And Amaranthus, A Potential Supplement For Improved Food And Nutrition Security Of South Africa
by Olusanya, NR & Kolanisi, U & Ngobese, NZ & Mayashree, C
- 340628 Non-Native Fish Species As An Important Part Of Zambia'S Food System: A Case Study Of The Lake Kariba Fishery
by Pojana, M & Jere, WL
- 340629 Greenhouse Tomato Farmers' Knowledge, Perceptions, And Management Of Tomato Bacterial Wilt (Ralstonia Solanacearum) Disease
by Sarfo, NY & Cornelius, EW & Torkpo, SK
- 340630 Exposure Of Kiandutu Slum Residents To Aflatoxin Through Maize-Based Products Consumption
by Wanjiru, JW & Njue, LG & Okoth, MW & Karau, GM
- 340631 Perspectives Of Rural Farmer Households On Food Security Through A Qualitative Study In Indonesia
by Yusriadi, Y & Junus, D & Wijayanti, R & Hasnawati & Cahaya, A
- 340632 Perspectives Of Rural Farming Households On Home Gardens As An Agroforestry For Food Security: A Qualitative Study In Indonesia
by Yusriadi, Y & Cahaya, A & Umanailo, MCB & Bin Tahir, SZ
January 2024, Volume 24, Issue 1
- 340604 Microbiological And Chemical Profiles Of Retail Falafel Sandwich In Jordan
by Abidi, SM & Yamani, MI
- 340605 Acceptability Of Cereal-Cricket Composite Porridge As Influenced By Socio-Economic Factors And Breast-Feeding Status Of Mothers And Care-Givers In Siaya County, Kenya
by Aboge, DO & Orinda, MA & Konyole, SO
- 340606 Effect Of Food-Based Nutrition Intervention On Management Of Non-Communicable Diseases Among People Living With Hiv In Busia County Hospital, Kenya
by Akelola, R & Wamukoya E & Situma J
- 340607 Association Between Dietary Diversity And Nutritional Status Of Adults (18-65 Years) And Children (1-5 Years) In Urban And Rural Communities Of The Northwest Region Of Cameroon
by Akob FA & Pillay K & Wiles N & Siwela M
- 340608 Effect Of Rosemary And Thyme Extracts On The Fatty Acid Profile, Lipid Oxidation, Quality And Some Fat Health Related Indices Of Chicken Burger
by Mebarkia El hadja, M & Al-Abdullahal-Sawalha, B & Mashal, R
- 340609 STOCHASTIC FRONTIER TECHNICAL EFFICIENCY ANALYSIS OF WATERMELON (Citrullus lenatus) PRODUCTION IN NIGERIA
by Ettah, OI & Igiri, JA & Agbachom, E & Effiong, JB & Iyam, MA & Asuquo, IA & Faithpraise, FO
- 340610 Ecological Footprint Of Different Laying Hen Production Systems In San Jeronimo Municipality Antioquia, Colombia
by Gaviria, YS & Londoño, LF & Zapata, JE
- 340611 TYPOLOGIE DES SYSTEMES DE PRODUCTIONS DU BOVIN DE RACE DJELLI (Bos taurus indicus) DANS LES COMMUNES DE GOTHEYE, SINDER ET SAY AU NIGER
by Guero, CI & Grema, M & Abdou, MMM & Adamou, KI & Issa, M
- 340612 Characterising Family Farms And Their Constraints And Agroecological Intensification Options: A Case Study From The Sahelian Zone, Niger
by Sani Issa, MS & Saidou, AA & Jangorzo, NS & Karembe, M
- 340613 Morphometric Variations Among Opsaridium Microlepis (Günther, 1864) From Lake Malaŵi Migrating To Different Rivers For Breeding
by Khumbanyiwa, DD & Kaunda, E & Singini, W & Jere, WL & Limuwa, M
- 340614 Character Associations And Path Analysis In Bambara Groundnut Grown In Mid-Altitude Highland Of Jos-Plateau, Nigeria
by Namo, OAT & Damfami, A
- 340615 Integrating Vegetables In Push-Pull Technology: Gendered Preferences Of Smallholder Farmers In Western Kenya
by Ouya, FO & Pittchar, JO & Chidawanyika, F & Kahn, ZR
- 340616 Application Of Digital Image Processing Method For Roasted Coffee Bean Quality Identification: A Systematic Literature Review
by Santoso, I & Yuanita, EA & Karomah, RS
- 340617 Comparison Of Diurnal And Seasonal Patterns Of Feeding Behaviour Of Cows And Calves At Neudamm Farm In Namibia
by Simataa, CB & Mapaure, I
- 340618 Socio-Cultural Norms In The Local Food System And Potential Implications For Women’S Dietary Quality In Rural Northern Ghana
by Zakariah-Akoto, S & Armar-Klemesu, M & Ankomah, A & Torpey, K & Aryeetey, R
- 340619 Financial Inclusion Of Urban Agro-Processors: Effect Of Credit On Poverty Status Of Roasted Plantain Vendors In Calabar, Nigeria
by Ajah, EA & Etowa, EB & Effa, EB & Ofem, UI & Iso, HE & Ettah, OI & Asuquo, IA
- 340620 Abundance, Diversity And Distribution Of Soil Nematodes In Kangaita And Weru Tea Catchments Of Kirinyaga And Tharaka Nithi Counties, Kenya
by Mogeni, IH & Bitange, N
- 340621 Effect Of Heating Time On Changes In Physicochemical Properties And Fatty Acid Composition Of Red Palm Oil
by Hidayati, S & Nurainy, F & Suroso, E & Subeki & Sartika, D & Hadi, S
- 340622 Sustainable Rice Farming In Indonesia
by Ismail, AY & Nainggolan, MF & Andayani, SA & Isyanto, AY
- 340623 Chicken Dumping In South Africa And The Long-Term Effects On Local Commercial Chicken Farming Industry: A Review
by Madibana, MJ & Fouche, CH & Manyeula, F
- 340624 Consumer Knowledge And Understanding Of Food Labelling Information In Klipgat Region, Of South Africa
by Mahlangu, E & Bekker, JL & Nkosi, DV
November 2023, Volume 23, Issue 10
- 340766 Market Analysis Of Added-Value Chain Products And Employability Of Young People In North Benin
by Assogba, MF & Gnonlonfoun, N & Vroeg, P
- 340767 Occurrence Of Aflatoxigenic Fungi And Aflatoxins In Maize Grains And Associated Awareness And Handling Practices Among Farmers And Traders In South Sudan
by Bilal, EK & Owaga, EE & Njoroge, DM
- 340768 Factors Associated With Stunting Among Children Aged Below 60 Months From Rural Malawi: A Matched Case-Control Study
by Fungo, R & Zulu, R & Munthali, J & Mutua, M & Birachi, E
- 340769 Investigation Of Goat Meat Consumption In Relation To Market Potential Among Major Stores In Eastern Cape, South Africa
by Makusha, A & Ikusika, OO & Akinmoladun, OF & Mpendulo, CT
- 340770 Mineral Composition And Nutritive Value Of Fresh And Supplemented Rice Straws Preserved In Manual Stacking, Balling, And Wrapping Storage Methods
by Khalil & Ananta, Diwi & Andri & Hermon
- 340771 Food Safety Knowledge, Attitudes And Practices Of Fish Handlers In Kirinyaga County Markets, Kenya
by Kyule, DN & Mburu, SW & Munguti, JM & Obiero, KO & Abwao, JO & Ndegwa, D & Outa, N & Ogello, E
- 340772 Biological And Medicinal Properties Of Pouzolzia Mixta Solms (Urticaceae): A Narrative Review
by Maroyi, A
- 340773 Biological And Medicinal Properties Of Pouzolzia Mixta Solms (Urticaceae): A Narrative Review
by Maroyi, A
- 340774 Assessing The Benefits Of Agroforestry Beyond Food Security Among Households In Isingiro District, South-Western Uganda
by Kamugisha, M & Mutembei, H & Thenya, T
- 340775 The Effect Of Indigenous Arbuscular Mycorrhizal Fungi (Amf) On Phyto-Accumulation In Carica Papaya Hybrids
by Muiruri, JW & Rimberia, FK & Mwashasha, RM & Kavoo, AM
- 340776 Effects Of Bioavailability Of Macronutrients On Overall Control Of Plasma Glucose: A Review
by Mwakalu, S & Omwenga, V & Ogao, P
- 340777 Factors Influencing The Adoption Of Climate Smart Agriculture Practices Among Smallholder Farmers In Kakamega County, Kenya
by Ndung’u, S & Ogema, V & Thiga, M & Wandahwa, P
- 340778 The Development And Consumer Acceptance Of Goat Meat Burger Patties And Sausages Among Young Adults In Kwazulu-Natal, South Africa
by Palmer, K & Naicker, A & Kolanisi, U
- 340779 PERFORMANCE AND FEED DIGESTIBILITY OF SENTUL CHICKEN FED HYDROLYZED MAGGOT (Hermetia illucens) MEAL PRODUCED BY CRUDE ENZYMES FROM TEMPEH YEAST
by Rahayu S & Widiyastuti T, & Suryapratama, W & Hartoyo, B & Rimbawanto, EA
- 340780 Effects Of The Agricultural Food Security Pack Programme In Zambia: The Case Of Mpulungu District
by Tembo, R & Kibuka-Sebitosi, E
September 2023, Volume 23, Issue 9
- 340752 Potting Media And Seed Pre-Sowing Treatments Influencing Emergence And Early Seedling Growth Of Bitter Kola (Garcinia Kola Heckel) Under Humidity Chamber Environment
by Aba, SC & Onah, CB & Ndukwe, OO & Baiyeri, KP
- 340753 Human Feces Compost As An Organic Fertilizer For Sweet Corn Cultivation In Volcanic Soil Of Mt. Merapi, Indonesia
by Budiyanto, G & Prabasari
- 340754 AGROMORPHOLOGICAL TRAITS AND BIOACTIVE COMPOUNDS OF FOUR MEXICAN CHILI PEPPERS (Capsicum annuum var. annuum L.)
by Ruiz-Hernández, SC & Carrillo-Rodríguez, JC & Vera-Guzmán, AM & Chávez-Servia, JL & Aquino-Bolaños, EN & Alba-Jiménez, JE & Vásquez Davila, MA
- 340755 CHEMICAL AND FUNCTIONAL PROPERTIES OF SNACKS PRODUCED FROM WHEAT FLOUR FORTIFIED WITH Moringa oleifera LEAF POWDER
by Famakinwa, A & Shuttleworth, A & Lubisi, S & Olubi, O & Oguntibeju, OO & Obilana, A
- 340756 Insect-Based Protein Feed For Guinea Fowl: Growth And Egg Laying Performance Under Different Feed Regimes
by Kere, BA & Pousga, S & Somé, S & Nianogo, AJ & Anderson, AK & Kisaalita, WS
- 340757 Field Experience From Designing And Implementing A Cold-Chain System For The 2021 Nigeria National Food Consumption And Micronutrient Survey
by Lung’aho, M & Oginni, TI & Brown, H & Gumel, SD & Ikwulono, GO & Koki AY & Ogah F & Agbo E & Maziya-Dixon, B
- 340758 Upland Rice: A New High Potential Non-Traditional Cash Crop For Africa
by Geja, CM & Maphosa, M
- 340759 Assessment Of The Vitamin A Supplementation Protocol In Primary Health Care Settings: A Case Study Of Mookgophong Sub-District In South Africa
by Mbhenyane, XG & Mamaregane, DV & Tambe, AB
- 340760 Feeding Patterns And Dietary Diversity Practices Of Caregivers With Children (0 To 24 Months) Admitted With Acute Malnutrition In Hospitals In Mpumalanga Province, South Africa
by Mhlanga, TPN & Manafe, M & Ncube, LJ
- 340761 Design And Fabrication Of A Gripper Propotype For A Fruit Harvesting Machine
by Tung, TT & Quynh, NX & Minh, TV
- 340762 Gender Disparity In Cocoa Production Resource Access And Food Security In Ogun State, Nigeria
by Fasakin, OA & Ajayi, OE & Olajide, OA
- 340763 Contribution Of Dietary Patterns And Dietary Diversity To The Nutritional Status Of Children Under Five Years In Nelson Mandela Bay Metro, South Africa
by Clarke, P & Zuma, MK & Tambe, A & Steenkamp, L & Mbhenyane, XG
- 340764 Estimation Of Cattle Weight Gain Under The Influence Of Meteorological And Nutritional Variables By Applying A Multiple Linear Regression Model In Sabanalarga, Colombia
by Rueda-Galofre, JV & Mora-García, YA & Adie-Villafañe, J
- 340765 PHYSICOCHEMICAL CHARACTERISTICS OF HOMEMADE ICE CREAM WITH MUSTARD GREEN (Brassica juncea) POWDER OR PUREE
by Saidi, IA & Azara, R & Efendi, N & Kartika, SD
August 2023, Volume 23, Issue 8
- 340737 CHARACTERISTICS RELATED TO THE NUTRIENT COMPOSITION OF WHITE BREAD WITH THE ADDITION OF TARO LEAVES (Colocasia Esculenta (L). Schott) AS ANTIDIABETIC FOOD
by Afifah, DN & Madani, PS & Mahda, A & Nindita, Y & Syauqy, A & Pratiwi, SN
- 340738 EFFECT OF BIOSLURRY EFFLUENT ON SEEDLING GROWTH OF SWISS CHARD (Beta vulgaris L.)
by Dumani, A & Silwana, TT & Mpambani, B & Celliers, R & Mhlontlo, S & Mbangcolo, MM
- 340739 Effects Of Household Income Composition On Food Consumption In Rural Malawi
by Benfica, RMS
- 340740 Low-Cost Nutrient-Dense Composite Flours For Children Aged 1-5 Years Developed From Locally Available Foods
by Birungi, SW & Mugabi, R & Nabubuya, A & Mukisa, IM & Wambete, J & Tibagonzeka, EJ
- 340741 A Comparative Analysis Of Organic And Conventional Horticultural Farming In The Getasan District, Semarang Indonesia
by Asfawi, S & Utomo, D & Isworo, S
- 340742 Food Security'S Broken Link: The Misalignment Of Stakeholder Priorities In Agriculture And Nutrition In Vihiga County, Kenya
by Kilelo, ES & Nowicki, M & Nguka, G & Olimba, LA & Konyole, SO & Termote, C
- 340743 Characterization Of The Traditional Cheese Adghess Produced From Cow'S Milk
by Meriem, D & Fadhila, A & Lamia, E & Hacène, M
- 340744 Determinants Of Commercialization And Choice Of Market Channels Among Smallholder Groundnut Farmers In The Capricorn District, Limpopo Province, South Africa
by Mothiba, ME & Mthombeni, DL & Antwi, MA
- 340745 Economics And Effect Of Replacing Wheat Offal With Cassava Peel Meal On Growth Performance, Nutrient Digestibility Of Growing Pigs
by Nsa, EE & Ozung, PO & Etuk, EA & Archibong, EE
- 340746 Occurrence, Abundance, And Distribution Of Soil Nematodes Associated With Groundnut Farming In Kenya
by Nyandiala, A & Amakhobe, T & Okoth, S
- 340747 Development And Acceptability Of Tamarillo Honey Jam Among Preschoolers (4-5 Years) And Adults In Kakamega, Kenya
by Asianut, DO & Aswani, AM & Sigot, A
- 340748 Preliminary Bibliometrics Of Plant-Derived Health Foods Over The Last Decade In The Scopus Database
by Osemwegie, OO & Olaniran, AF & Folorunsho, JO & Nwonuma, CO & Ojo, OA & Adetunde LA & Alejolowo OO & Oluba OM & Daramola, FY
- 340749 Measuring The Labour Productivity Of Sericultural Farmers In Mahasarakham Province, Thailand
by Sawangloke, W & Chanthes, S & Nuttee, S
- 340750 Policy Strategies In Planning Adaptation Of The Sustainable Palm Oil Industry In Merauke Regency Papua Province Of Indonesia
by David, OS & Didi, R & Alex, PT & Mahyuddin
- 340751 EFFECT OF GERMINATION AND ROASTING ON THE PROXIMATE, MINERAL AND ANTI-NUTRITIONAL FACTORS IN FINGER MILLET (Eleucine coracana), COWPEAS (Vigna unguiculata) AND ORANGE MAIZE (Zea mays)
by Dhliwayo, T & Chopera, P & Matsungo, TM & Chidewe, C & Mukanganyama, S & Nyakudya, E & Mtambanengwe, F & Mapfumo, P & Nyanga, LK
July 2023, Volume 23, Issue 7
- 340723 Perceptions And Attitudes Towards Goat Meat And Milk Consumption In The Eastern Cape, South Africa
by Akinmoladun OF & Adonis HP & Tyutwana, A & Mpetile, Z & Ikusika, OO & Akinmoladun, OF & Mpendulo, CT
- 340726 Development And Characterization Of An Optimized Novel Drink From Three Varieties Of Sprouted Quinoa
by Bendezu-Ccanto, J & Contreras-López, E & Lozada-Urbano, M
- 340727 Evaluation Of Alfaglandin C And Associated Factors On Efficiency Of Cows’ Estrus Synchronization And Artificial Insemination In North Shoa Oromia, Ethiopia
by Bireda, W & Melesse, A & Zelalem, Y
- 340729 Socio-Economic Factors Affecting Community’S Perception Towards Soil And Water Conservation Practices In Gechi Woreda, South Western Ethiopia
by Fayissa, FG & Amesa, MB
- 340730 Evaluating Biological Ethnopharmaceutical Activities Of Fruit And Root Extracts Of Solanum Incanum L
by Zivanayi, W & Venables, L & Van de Venter, M & Rasana, N & Hlangothi, B
- 340731 Yaikuula (Wind-Driven Evaporative Cooling) Saves Most Guinea Fowl Eggs For Hatching In The Sudano-Sahelian Belt
by Banhoro, D & Pousga, S & Nianogo, AJ & Somé, S & Anderson, AK & Kisaalita, WS
- 340732 Contribution Of Indigenous Food Preservation And Processing Practices To Food Security Of Rural Households In Sekhukhune District Of Limpopo Province, South Africa
by Masekoameng, MR & Molotja, MC
- 340733 Dairy Goat Production In Kenya: A Review
by Mutunga, TK & Musalia, LM & Gichimu, BM & Migose, SA
- 340734 Effect Of Selected Preservatives On Nutritional Indices Of Kidney Beans (Phas Us Vulgaris
by Nweze, CC & Aworinde, OA & Enemali, MO & Nwefia, WI & Nweze, OA
- 340735 Assessment Of Dietary Intake Of Vitamin A-Rich Foods And Associated Factors Among Lactating Mothers Attending Lunga Lunga Health Centre, In Sinai Slum, Nairobi County, Kenya
by Ochere, J & Keino, S & Tenge, C
- 340736 South African Consumers’ Knowledge Of Genetically Modified (Gm) Food Products And Influences That Affect The Purchasing Decision Of Gm Foods
by Van Zuydam, SC & Kempen, EL & Truter, L
July 2023, Volume 23, Issue 6
- 340724 Nanofertilizers As An Alternative To Inorganic Fertilizers: A Review
by Alkhader, AMF
- 340725 Yellow Maize Breeding For Higher Beta-Carotene: Farmers’ Perceptions Of Vitamin-A Deficiency Consequences And Readiness To Grow Improved Varieties In Ghana
by Ansah, G & Amoatey, HM & Amiteye, S & Oduro, V & Amenorpe, G & Kutufam, JT & Dzimega, DA & Abive-Bortsi, M & Dorvlo, IK
- 340728 Nutritional Composition Of Least-Cost Staple Food Sources Of Nutrients In Eastern Uganda
by Birungi, SW & Mugabi, R & Nabubuya, A & Mukisa, IM & Wambete, J & Tibagonzeka, EJ
June 2023, Volume 23, Issue 6
- 340707 Gender-Based Planning Of Meals At The Household Level In Ghana
by Abraham, JD
- 340708 EDIBLE GRASSHOPPERS (Ruspolia differens) AS ALTERNATIVE SOURCE OF PROTEIN FROM INSECTS TO COMBAT MALNUTRITION
by Chuwa, C & Ngendello, T & Saidia, P & Mlay, DP
- 340709 SUSCEPTIBILITY OF PRO-VITAMIN A BIOFORTIFIED MAIZE GENOTYPES TO SITOPHILUS ZEAMAIS (Mots) IN GHANA
by Boamah, ED & Osekre, EA & Afun, JVK & Amoah, RA
- 340710 Assessment Of Maize Production System During The Covid-19 Pandemic In Rwanda: Case Study Of Kigali City Region
by Dushimimana, D & Vasanthakalaam, H & Karangwa, A
- 340711 Pesticide Use, Management Practices And Perceived Effects On The Health Of Cocoa Farmers In Cross River State, Nigeria
by Eta, HC & Eremi, EO & diku, FO & Eta, JN
- 340712 Effects Of Covid-19 On Urban And Peri-Urban Farmers In Central Zimbabwe
by Makuvaro, V & Maparara, T & Mukarati, J & Chandiposha, M & Chivizhe, J & Abel, S
- 340713 Profitability And Market Performance Of Smallholder Potato Enterprises In The Eastern Cape Province, South Africa
by Mnukwa, ML & Nontu, Y & Mbambalala, L & Mdoda, L & Mdiya, L
- 340714 The Impact Of Food Security And Poverty Status On Rural Household Farmers In Ikwo, Ebonyi State, Nigeria
by Munonye, JO & Matthew, DE & Olaolu, M & Onyeneke, RU & Obi, JN & Amadi, M & Ibrahim, SO & Izuogu, CU & Njoku, LC
- 340715 The Impact Of Covid-19 On Nigerian Food Systems
by Nicholas-Okpara, VAN & Utazi, IA & Adegboyega, MA & Ezeanyanaso, CS & Ita, B & Ubaka, AJ
- 340716 The Effect Of Moisture Contents On The Physical Properties Of Both Bambara Groundnut Seeds And Pods In South Africa
by Nkambule, S & Workneh, T & Sibanda, S & Alaika, K & Lagerwall, G
- 340717 A Review Of Dietary And Nutritional Interventions Available For Management Of Autism Spectrum Disorder Symptoms In Children And Adolescents - Kenya
by Obara, SC & Kaindi, DM & Okoth, MW & Marangu, D
- 340718 Response Of Common Bean Genotypes To Prevalent Pseudocercospora Gris A Races Causing Angular Leaf Spot In Uganda
by Kyomugisha, P & Kato, F & Amongi, W & Akankunda, T & Ssekamate, AM & Mukankusi, CM
- 340719 QUALITY OF SEED LOTS OF SOYBEAN [Glycine max (L.) MERRILL] GENOTYPES PRODUCED IN A GUINEA SAVANNA AGROECOLOGY OF GHANA
by Puozaa, DK & Oteng-Frimpong, R & Lamini, S & Kassim, YB & Issah, AR & Masawudu, AR & Denwar, NN
- 340720 Barriers And Facilitators Of Brown Rice Consumption Among Staff At Durban University Of Technology, South Africa
by Reddy, A & Naicker, A & Singh, E
- 340721 Econometric Modeling Of The Nexus Of Agricultural Policy And Food Security In Nigeria: A Dummy Variable Regression Approach
by Shaibu, UM & Umeh, JC & Abu, GA & Abu, O & Egyir, IS
- 340722 Participation And Equity Shareholding Benefits Among Wheat Farmers’ Multipurpose Cooperatives In Southern Ethiopia
by Woldeyes, ZW
May 2023, Volume 23, Issue 5
- 340691 Effects Of Covid-19 On Smallholder Tobacco Farmers In Zimbabwe
by Abel, S & Mupaso, N & Mukarati, J & Le Roux, P
- 340692 Assessment Of Population Dynamics And Forest Cover Change In Yumbe District, Uganda
by Alule, RJ & Nuwategeka, E & Oriangi, G
- 340693 Effects Of Supplementation With Virgin Olive Oil On Hormonal Status In Half-Marathon Trained And Untrained Runners
by Ayari, D & Boukazoula, F
- 340694 Development And Emergence Of Sitotroga Cerealella (Oliver) On Stored Yellow Maize Genotypes As Affected By Physical Factors And Grain Quality
by Boamah, ED & Osekre, EA & Afun, JVK
- 340695 Assessment And Health Risk Study Of Some Heavy Metals In Instant Soup And Chicken Stock Products From Jordanian Market
by Safwan, MF & Amayreh, MA
- 340696 Dietary Diversity And Micronutrient Rich Food Consumption Patterns Among Women Of Reproductive Age In Kayunga And Jinja, Uganda
by Nabakabya, D & Fungo, R & Tumwine, G & Muyonga, JH & Kaaya, AN & Keding, GB & Sarfo, J
- 340697 Genetic Diversity Of Tomato (Solanum Lycopersicum) Accessions Using Chloroplast Dna And Random Amplified Polymorphic Dna Markers
by Iloh, AC & Onwukwe, AA & Falusi, AO & Onyenekwe, PC
- 340698 Impact Of Climate Change On Rice Production In African Countries: A Panel Data Analysis
by Mukhopadhyay, D & Das, D
- 340699 Dietary Diversity During Covid-19 Pandemic: A Case Of Households In Lurambi And Malava Sub-Counties, Kakamega County
by Musotsi, AA & Ali, U & Mungai, A & Maingi, Z
- 340700 Technical Formulation For Estimating The Economic Loss Impact Of The Smallholder Oil Palm Replanting Program In Indonesia
by Novra, A & Fatati & Novianti, S & Andayani, J & Novita, T
- 340701 Farmers’ Perception On The Effects And Management Of Saline Water On Soil And Crops Within Kilifi And Kwale Counties
by Oluoch, OB & Muindi, EM & Gogo, EO
- 340702 Awareness And Willingness To Pay For Organic Vegetables Among Farming Households In Anambra State, Nigeria
by Onyia CC & Chukwuone NA & Onah OG & Ugwu CU & Nnadi OI & Ozioko, RI
- 340703 The Industrialization Of Medicinal Plants In Indonesia
by Siregar, RS & Vajri, IY & Lubis, RF & Mujahiddin, M & Siregar, AF & Rangkuti, K
- 340704 Modeling And Mapping Of The Environmental Carrying Capacity Of The Sebuku And Sesayap Watersheds Based On Food And Water Provision
by Sutrisno, A & Wahyuni, E & Agang, MW & Titing, D
- 340705 Impact Of Contract Farming On The Income Of Smallholder Dairy Farmers From Nyagatare District In The Eastern Province Of Rwanda
by Ntaganira, E & Taremwa, NK & Majiwa, E & Niyitanga, F & Uwimana, P
- 340706 Knowledge And Perceptions Of Smallholder Farmers Regarding Solanum Incanum L. Use As A Pesticide In Mkoba Community In Gweru, Zimbabwe
by Zivanayi, W & Hlangothi, B & Rasana, NH
January 2023, Volume 23, Issue 4
- 340676 Research And Technology Innovation, Food Security And Economic Growth In Nigeria: Implications For Agripreneurs And Policymakers
by Akinwale, YO & Grobler, WC
- 340677 Formulating Finger Millet (Eleusine Coracana L.) And Cowpea (Vigna Unguiculata) Food Blend For Enhanced Micronutrients For Children Below 5 Years
by Chinyama, J & Masamha, B & Nyamadzawo, G
- 340678 Association Between Consumption Of Edible Insects With Dietary Diversity, And Household Food And Nutrition Security In Southern Zimbabwe
by Chopera, P & Matsungo, TM & Manditsera, F & Mubaiwa, J & Bhatasara, S & Kembo, G & Macheka, L
- 340679 TEMPERATURE AND TIME ON THE QUALITY OF DRIED MOPANE WORM (Imbrasia belina)
by Monyetsware, DS & Marenya, MO
- 340680 On-Farm Growth Performance Evaluations Of Kids Born From Arsi-Bale Goats In Three Agro-Ecologies Of Bale Zone, Ethiopia
by Guyo, M & Melesse, A & Taye, M
- 340682 Effects Of Residue Management On Arthropods Populations Under Conservation Agriculture
by Kadango, TL & Assefa, Y & Mnkeni, PNS & Niba, AS
- 340683 Determinants Of Adoption Of Multiple Sustainable Agricultural Practices (Saps) By Smallholder Farmers In The Eastern Cape Province In South Africa
by Mdoda, L & Christian, M & Gidi, L
- 340684 Assessing The Contribution And Impact Of Access To Extension Services Toward Sustainable Livelihoods And Self-Reliance In Eastern Cape Province, South Africa
by Loki, O & Mdoda, L
- 340685 Effect Of Varied Daily Feeding Intensities On Growth Performance And Feed Utilisation Of South African Dusky Kob (Argyrosomus Japonicus) Juveniles Reared In A Recirculating Aquaculture System
by Madibana, MJ & Mlambo, V & Lewis, BR & Toefy, R
- 340686 Contribution Of Homestead Food Gardens Towards Food Availability In Tshwane Metropolitan Municipality-Region 7, Gauteng Province Of South Africa
by Malatsi, E & Maake, MMS & Masekoameng, MR
- 340687 Economic Challenges Limiting Small-Scale Commercial Farming Development In Rural Areas Of South Africa
by Muzekenyi, M & Zuwarimwe, J & Kilonzo, BM
- 340688 Impact Assessment Of Cooperatives On Food Security Among Catfish Farming Households In Oyo State, Nigeria
by Oke, FO & Kareem, IA & Bamigbade-Sanni, SA & Akerele, D & Oose, MO
- 340689 Nutritional Status Assessment And Intervention With A Red Palm Oil Biscuit Among Pre-School Children Attending Informal Crèches, In The Eastern Cape, South Africa
by Opperman, M & Olivier, L
- 340690 Determinants Of Participation In Agricultural Group Guarantee Loans: A Case Of Smallholder Farmers In Eastern Uganda
by Ninsiima, R & Bulyaba, R & Makosa, D
January 2023, Volume 23, Issue 3
- 340660 Acrylamide Variability And Content In Selected Local And Imported Foods In Jordan
by Abdalla, A & Mashal, R & Al-Ismail, K
- 340661 Impact Of Water Research Commission Cowpea Project On The Improvement Of Cropping Systems And Nutrition Of Farmers In Limpopo Province, South Africa
by Asiwe, JNA
- 340662 Novel Cowpea Menus For The Enhancement Of Dietary Diversity And Intake In Selected Communities In Limpopo Province
by Asiwe, JNA & Asiwe, DN
- 340663 Effect Of Varied Calcium Formulations And Time Of Application On Postharvest Quality And Organoleptic Acceptability Of Mango Fruits
by Bitange, NM & Chemining’wa, GN & Ambuko, J & Owino, WO
- 340664 Water Saving And Water Productivity Under Buried Clay Pot And Drip Irrigation Systems For Cabbage In Rwanda
by Hatungimana, JC & Niyigaba, JB & Kwitonda, TS & Tuyishimire, P
- 340665 Factors Associated With Minimum Dietary Diversity, Minimum Meal Frequency And Minimum Acceptable Diet Practices Among Children 6- 23 Months Of Age In Bobo-Dioulasso, Burkina Faso
by Hien, A & Some, JW & Toe, LC & Sombie, O & Meda, NTR & Ilboudo, B & Kassie, D & Fournet, F & Ouedraogo, AG & Zeba, AN
- 340666 Policy Recommendations For Promoting The Viability Of Hay Production In The Arid Rangelands Of Kenya
by Kimaru, J & Mutembei, H & Kaunga, JM
- 340667 Harnessing Large-Scale Agro-Based Investments In The Sagcot Area For Inclusive Agricultural Transformation In Tanzania
by Makundi, H & Mongula, B
- 340668 Sodium Reduction In Processed Foods, Including Processed Meats, In Africa: A Systemic Review
by Mkhwebane, EJ & Bekker, JL & Mokgalaka-Fleischmann, NS
- 340669 Partial Intermediary Value-Chain Coordination And Its Effects On Productivity Of Sweet Potato In Tanzania
by Mmasa, JJ
- 340670 Seedling Emergence And Growth Response Of Spinach To Soil Amended With Different Spent Oyster Mushroom Substrates
by Nkosi, ZE & Ramachela, K
- 340671 Compost Fertilizer Business Supply Chain Management Strategy For Stability Of Potential Added Value Of Waste Raw Materials In Jambi Province, Indonesia
by Novra, A & Fatati, F & Devitriano, D & Syarif, S
- 340672 Climate Change And Variability Affect Rangeland Quality And Productivity- How?
by Timpong-Jones, E C & Owusu-Bremang, R & Mopipi, K & Sarkwa, FO
- 340673 Status Of Agriculture Resources Sustainability And Agricultural Policy In Denpasar City, Province Of Bali, Indonesia
by Suardi, IDPO & Widhianthini & Arisena, GMK & Sukewijaya, IM & Krisnandika, AAK
- 340674 Assessing Differential Gains That Outstanding And Average Performing Farmers Attain From Climate-Smart Cassava Innovations In Nyando Climate-Smart Villages, Kenya
by Tana, PO & Maina, SW & Makini, FW & Bebe, BO
- 340675 Feeding Habits, Nutritional Status Of Pregnant Women, And Low Birth Weight In The Health District Of Garoua I, North Cameroon: A Cross-Sectional Study
by Zra, DD & Monglo, B & Domche, MA & Ngaha, DW & Fombang, NE
- 340681 Determinants Of Crop Choice In North Shewa, Ethiopia: A Fractional Multinomial Approach
by Harun, ME & Legesse, B
January 2023, Volume 23, Issue 2
- 340644 Prevalence And Stakeholders’ Perception Of Mycotoxins In The Ghanaian Poultry Feed Value Chain
by Aboagye-Nuamah, F & Kwoseh, CK & Maier, DE
- 340645 Comparative Evaluation Of The Effects Of Pretreatments On The Nutritional And Chemical Properties Of Ginger Leaf-Based Herbal Tea
by Aderibigbe, OR & Kareem, OF & Akinwumi, SG
- 340646 Dietary Patterns In Uganda And Their Influencing Factors: A Critical Review
by Akumu, G & Ogenrwoth, B & Mugisha, J & Muyonga, JH
- 340647 Physicochemical And Sensory Properties Of Jameed Enriched With Orange Albedo And Apple Peel Powder
by Angor, MM
- 340648 Perceived Determinants Of Oil Spillage On Agricultural Lands In Ibeno Local Government Area, Akwa Ibom State, Nigeria
by Effiong, JB & Etuk, EA & Iyamah, DA
- 340649 A Literature Review Of Cashew Apple Processing
by Gnagne, Adou Akpa Guy Blanchard
- 340650 Testing A Profit Margin Hedging Model As A Price Riskmanagement Solution For Crop Farmers In South Africa
by Graupner, DL & Graupner, LI
- 340652 NUTRITIONAL COMPOSITION AND CYTOTOXICITY STUDIES OF Black Monkey (Strychnos madagascariensis) RIPE FRUIT
by Oboh, M & Zharare, G & Osunsanmi, F & Mosa, R & Opoku, A
- 340653 Do Farmers’ Production And Consumer Utilization Of Sweet Potato Match? A Case Of The Role Of Extension In Homabay And Kisumu Counties, Kenya
by Omondi, IA & Maina, SW & Moyo, M & Muzhing, T
- 340654 Assessing Food Security Status Of Rural Households In North Eastern Nigeria: A Comparison Of Methodologies
by Oyediran, IO & Olajide, OA
- 340657 Determination Of Performance And Associated Economic Costs Of Indirect Air-Cooling Combined With Evaporative Cooling For Storage Of Tomatoes In South Africa
by Sibanda, S & Workneh, TS
- 340658 The Subak-Based Agro-Tourism Management Model In The World Cultural Heritage Area Of Catur Angga Batukaru Tabanan Regency, Bali Province, Indonesia
by Suamba, IK & Sumiyati & Krisnandika, AAK & Tika, IW & Sulastri, NN & Arisena, GMK
- 340659 Smallholder Farmers’ Willingness To Adopt, Cultivate And Consume Provitamin A Biofortified Maize In Kwazulu Natal, South Africa
by Zuma, MK & Kolanis, U & Modi, A & Mbhenyane, X
February 2023, Volume 23, Issue 2
- 340651 Within-Year Changes In Households’ Access To Food In A Unimodal Climate Rural Area Of Benin Republic
by Nagassi, WJV & Fanou-Fogny, N & Mitchikpè, CES
- 340655 Effect Of Covi-Soup On Cd4 Cell Count And Haemoglobin Among Patients With Diabetes Type Ii And Hypertension In Kakamega County, Kenya: A Randomized Control Trial
by Sagam, C1 & Kivelenge, A & Olayo, R & Wanjala, C & Mutai, C & Wesonga, B & Mutuli, L & Situma, J
- 340656 Anti-Inflammatory And Nephroprotective Influence Of Virgin Coconut Oil On Gentamicin-Induced Nephrotoxicity In Nondiabetic And Streptozotocin-Induced Diabetic Rats
by Fadlalla, EA & Seddik, A
January 2023, Volume 23, Issue 1
- 340633 Local Meanings And Perceptions Of Women’S Empowerment: Qualitative Evidence From Female And Male Farmers In Rural Ghana
by Abdu, A & Marquis, GS & Colecraft, EK
- 340634 Maternal Perceived Stress, Hiv Status, And Feeding Styles Are Predictors Of Infant Dietary Intake In Ghana
by Adhikari, P & Marquis, GS & Lartey, A
- 340635 Cassava-Gari Value Chain Participation And Rural Women’S Wellbeing: An Exploratory Study
by Anning-Dorson, T
- 340636 Predictors And Consequences Of Overweight And Obesity In The Household: A Mixed Methods Study On Rural Ghanaian Women And Men Farmers
by Arnouk, MK & Marquis, GS & Dodoo, ND
- 340637 Diet Modelling In The Development Of A Healthy Diet For The Ghanaian Population
by Azupogo, F & Agbemafle, I & Owusu, R & Wijesinha-Bettoni, R & Addy, P & Aryeetey, R
- 340638 A Net-Map Analysis Of Stakeholder Connections And Influence In Agriculture-For-Nutrition Policymaking In Ghana
by Boadi, P & Marquis, GS & Aryeetey, R & Tetteh, A
- 340639 Factors Influencing Women’S Acceptance Of Palm Weevil Larvae For Consumption In Peri-Urban Communities In The Ashanti Region, Ghana
by Chamoun, L & Quinonez, MH & Marquis, G
- 340640 Marital Transition Is Associated With Food Insecurity, Low Dietary Diversity, And Overweight In A Female Population In Rural Ghana
by Dallmann, D & Marquis, GS & Colecraft, EK & Dodoo, ND
- 340641 Development Of A Facilitator Guide For Nutrition Education On Overweight And Obesity In The Eastern Region Of Ghana
by Kushitor, SB & Colecraft, EK
- 340642 “Now We’Ve All Turned To Eating Processed Foods”: A Photovoice Study Of The Food And Nutrition Security Implications Of ‘Galamsey’ In Ghana
by Nyantakyi-Frimpong, H & Christian, AK & Ganle, J & Aryeetey, R
- 340643 Drivers Of Anaemia Reduction Among Women Of Reproductive Age In The Eastern And Upper West Regions Of Ghana: A Secondary Data Analysis Of The Ghana Demographic And Health Surveys
by Tetteh, A & Adanu, RMK & Folson, G & Agyabeng, K & Dwomoh, D & Aryeetey, R
2022, Volume 22, Issue 10
- 334126 Determinants of uptake of biofortified crop varieties by smallholder farmers in Uganda
by Bashaasha, Benard & Emegu, Rosemary Isoto & Webb, Patrick & Ghosh, Shibani & Kabunga, Nassul & Agaba, Edgar
- 334127 Comparative studies of the effect of processing conditions on cooking and sensory properties of selected rice varieties
by Sanusi, Mayowa S & Akinoso, R & Danbaba, N & Hussein, JB
- 334128 Identification of soil fertility status of subak rice fields based on soil chemical properties in Denpasar city, Bali, Indonesia
by Trigunasih, NM & Wiguna, PPK
- 334129 Characteristics of stingless bees (Hymenoptera: Apidae: Meliponini) from Universitas Andalas Limau manis campus complex and its implication in pollination and ecotourism
by Herwina, Henny & Yaherwandi, Y & Nurdin, Jabang & Janra, Muhammad N & Salmah, Siti & Jasmi, J & Christy, Buti Yohenda
- 334130 Effect of formulated biochar on nodule production, dry matter and grain yield of black soybean (Glycine max (L.) Merr) in Indonesia
by Turmuktini, Tien & Irawan, Rudy & Taryana, Yana & Widodo, R. Wahyono & Muliani, Yenny & Kantikowati, Endang & Simarmata, Tualar
- 334131 Fortification of low-fat yogurt with melloco flour (Ullucus tuberosus): Physicochemical and rheological effects
by Perez, LV & Sánchez, HJ & Cando, VM & Sánchez, ÁE & Salazar, Diego Manolo
- 334132 Farmers’ perspective of COVID-19 effects on demand and supply of agricultural commodities in Nyamasheke district, Rwanda
by Ruvuna, Eric & Mweruli, Fidèle & Uwingenzi, Marthe & Jeyakumar, Rufus
- 334133 Nutraceutical and antinutritional properties of wild edible plants consumed by pregnant women and school-age children (6-12 years) in Najjembe sub-county, Buikwe district, Uganda
by Nabatanzi, Alice & Kazibwe, Anne J. Nalunkuma & Nakalembe, Immaculate & Nabubuya, Agnes & Tumwine, Gabriel & Kungu, Barbra Nakintu & Kabasa, John David
- 334134 Effect of trichoderma formulated with cultivated oyster mushroom waste toward the growth and yield of shallot (Allium ascalonicum L.)
by Sutarman & Tjahjanti ,PH & Prihatiningrum, AE & Miftahurrohmat, A
- 334135 Profile of fungal contaminants of maize (Zea mays) intended for consumption and their potential health implications in the Ho municipality of Ghana
by Kortei, Nii Korley & Amanor, D & Wiafe-Kwagyan, M & Annan, T & Boakye, AA & Essuman, EK & Deku, JG & Tettey, CO
- 334136 Household food security, dietary patterns and nutritional status of young children in a Nigerian community: Situation of post-COVID-19 lockdown
by Olodu, Monday Daniel & Adeomi, Adeleye Abiodun & Fagbulu, Oluremi Janet & Teniola, Anuoluwapo Oluwatosin & Afolabi, Bolade Kehinde
- 334137 Caracteristiques sociodemographiques des meres et pratiques d’alimentation de complement chez les enfants de 6 a 23 mois dans le centre-nord du Burkina Faso
by Bougma, Sibiri & Hama-ba, Fatoumata & Garanet, Franck & Savadogo, Aly
- 334138 Proximate, microbiological analysis and digestibility of pepsin in atta sexdens flour, from the region of Rioja, Perú
by Bendeza Ccanto, Jessica & Condori, Chura Julissa & Lozada-Urbano, Michelle
- 334139 Socioeconomic determinants of maize production among north western Ethiopia's small-scale farmers: Evidence from three agro-ecology zones
by Mitiku, Ashenafi & Zewdu, Berhanie & Yihenew, G. Selassie & Getachew, Alemayehu
- 334140 Evaluation of food and nutrition security status of Nigeria preschool children towards achieving the Sustainable Development Goals 1,2,3 - A review
by Omachi, Alice B & Van Onselen, A & Kolanisi, U
- 334141 Knowledge sharing behavior among farmers in Indonesia: Does social capital matter?
by Zain, Majdah Muhyiddin & Ibrahim, Helda & Musdalifah, Musdalifah
2022, Volume 22, Issue 09
- 334111 Assessment of risk factors of food safety in local butter marketing in Kersa, Mana and Welmera districts of Oromia, Ethiopia
by Alganesh, Tola Gemechu & Yetnayet, BT & Delia, GR & Fekadu, BA & Tesfa, KD & Taye, TE
- 334112 Factors influencing broiler farmers’ participation in contract farming in Lesotho
by Rantlo, AM & Bohloa, M
- 334113 Comparison of the costs and data outputs of conventional cluster sampling and lot quality assurance sampling (LQAS) for assessing the coverage of fortified foods in household surveys
by Wirth, James P & Petry, Nicolai & Friesen, Valerie M. & Woodruff, Bradley A & Rohner, Fabian & Mbuya, Mduduzi N. N.
- 334114 Assessing energy sources for powering “evakuula”
by Sempiira EJ, & Ononye, C & Robinson, J & Aralu, A & Mugisa, DJ & Katimbo, A & Galiwango, J & Gomillion, C & Kisaalita, William S
- 334115 Determinants de la rentabilite de la production de plants greffes d’anacardier au Benin
by Hinnou, Léonard Cossi & Agbotridja, Dieudonne Vidjannangni & Coco, Urielle Karelle Adjouavi & Sossou, Roméo
- 334116 Land suitability assessment for Jarak Towo cassava development (case studies in Tawangmangu and Ngargoyoso sub-districts, Karanganyar regency, Indonesia)
by Irianto, Heru & Mujiyo & Qonita, A & Ningsih, H & Riptanti, EW
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