IDEAS home Printed from https://ideas.repec.org/r/gam/jsusta/v2y2010i7p1887-1908d8831.html

Citizen-Consumers as Agents of Change in Globalizing Modernity: The Case of Sustainable Consumption

Citations

Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
as


Cited by:

  1. Ulla A. Saari & Rupert J. Baumgartner & Saku J. Mäkinen, 2017. "Eco-Friendly Brands to Drive Sustainable Development: Replication and Extension of the Brand Experience Scale in a Cross-National Context," Sustainability, MDPI, vol. 9(7), pages 1-26, July.
  2. Chiara Mazzocchi & Guido Sali, 2022. "Supporting mountain agriculture through “mountain product” label: a choice experiment approach," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 24(1), pages 701-723, January.
  3. Jan Eelco Jansma & Sigrid CO Wertheim-Heck, 2024. "A city of gardeners: What happens when policy, planning, and populace co-create the food production of a novel peri-urban area?," Environment and Planning B, , vol. 51(3), pages 705-720, March.
  4. Frédéric Vandermoere & Robbe Geerts & Raf Vanderstraeten, 2020. "Can Sustainable Consumption Trigger Political Activism? An Empirical Investigation of the Crowding-in Hypothesis," Sustainability, MDPI, vol. 12(21), pages 1-14, October.
  5. Niken Prilandita & Benjamin McLellan & Tetsuo Tezuka, 2016. "Modeling Autonomous Decision-Making on Energy and Environmental Management Using Petri-Net: The Case Study of a Community in Bandung, Indonesia," Challenges, MDPI, vol. 7(1), pages 1-26, April.
  6. J. Luzak, 2024. "3Rs of Sustainable Activism on Social Media: Relatability, Reliability and Redress," Journal of Consumer Policy, Springer, vol. 47(4), pages 511-532, December.
  7. Saari, Ulla A. & Damberg, Svenja & Frömbling, Lena & Ringle, Christian M., 2021. "Sustainable consumption behavior of Europeans: The influence of environmental knowledge and risk perception on environmental concern and behavioral intention," Ecological Economics, Elsevier, vol. 189(C).
  8. Manisha Anantharaman, 2018. "Critical sustainable consumption: a research agenda," Journal of Environmental Studies and Sciences, Springer;Association of Environmental Studies and Sciences, vol. 8(4), pages 553-561, December.
  9. Dixon, Jane & Isaacs, Bronwyn, 2013. "Why sustainable and ‘nutritionally correct’ food is not on the agenda: Western Sydney, the moral arts of everyday life and public policy," Food Policy, Elsevier, vol. 43(C), pages 67-76.
  10. Myriam Caratù & Valerio Brescia & Ilaria Pigliautile & Paolo Biancone, 2023. "Assessing Energy Communities’ Awareness on Social Media with a Content and Sentiment Analysis," Sustainability, MDPI, vol. 15(8), pages 1-28, April.
  11. Osman İnan & Sema Konyalı, 2025. "Ethical and Responsible Food Purchasing Decisions of Consumers Within the Scope of Sustainable Food Policies: A Case Study of Istanbul Province," Sustainability, MDPI, vol. 17(11), pages 1-27, May.
  12. Yasuhiko Hotta & Tomohiro Tasaki & Ryu Koide, 2021. "Expansion of Policy Domain of Sustainable Consumption and Production (SCP): Challenges and Opportunities for Policy Design," Sustainability, MDPI, vol. 13(12), pages 1-19, June.
  13. Liu, Wenling & Spaargaren, Gert & Heerink, Nico & Mol, Arthur P.J. & Wang, Can, 2013. "Energy consumption practices of rural households in north China: Basic characteristics and potential for low carbon development," Energy Policy, Elsevier, vol. 55(C), pages 128-138.
  14. Saiquan Hu & Rui Chen & Nan Zhang & Junming Zhu, 2018. "Loneliness Makes Consumers Avoid Unsafe Food," Sustainability, MDPI, vol. 10(9), pages 1-13, August.
  15. Diana Mincyte, 2012. "How milk does the world good: vernacular sustainability and alternative food systems in post-socialist Europe," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 29(1), pages 41-52, March.
  16. Marthe Hårvik Austgulen, 2016. "Environmentally Sustainable Textile Consumption—What Characterizes the Political Textile Consumers?," Journal of Consumer Policy, Springer, vol. 39(4), pages 441-466, December.
  17. Elena Vigan? & Gervasio Antonelli & Gian Italo Bischi & Fabio Tramontana, 2015. "Consumo e consumatori di prodotti alimentari nella societ? postmoderna," Economia agro-alimentare, FrancoAngeli Editore, vol. 17(1), pages 59-80.
  18. Mariarosaria Savarese & Kerry Chamberlain & Guendalina Graffigna, 2020. "Co-Creating Value in Sustainable and Alternative Food Networks: The Case of Community Supported Agriculture in New Zealand," Sustainability, MDPI, vol. 12(3), pages 1-16, February.
  19. Elisabeth M. C. Svennevik, 2021. "Providers and Practices: How Suppliers Shape Car-Sharing Practices," Sustainability, MDPI, vol. 13(4), pages 1-14, February.
  20. Belay T. Mengistie & Arthur P. J. Mol & Peter Oosterveer, 2017. "Pesticide use practices among smallholder vegetable farmers in Ethiopian Central Rift Valley," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 19(1), pages 301-324, February.
  21. Jansma, Jan Eelco & Wertheim-Heck, Sigrid C.O., 2022. "Feeding the city: A social practice perspective on planning for agriculture in peri-urban Oosterwold, Almere, the Netherlands," Land Use Policy, Elsevier, vol. 117(C).
  22. Schumacher, Ingmar, 2014. "An Empirical Study of the Determinants of Green Party Voting," Ecological Economics, Elsevier, vol. 105(C), pages 306-318.
  23. Minelle E. Silva & Marina D. Figueiredo, 2017. "Sustainability as Practice: Reflections on the Creation of an Institutional Logic," Sustainability, MDPI, vol. 9(10), pages 1-13, October.
  24. Shaikh Mohammad Kais & Md Saidul Islam, 2023. "Climate Change, Ecological Modernization, and Disaster Management: The Coastal Embankment Project in Southwestern Bangladesh," IJERPH, MDPI, vol. 20(12), pages 1-20, June.
  25. Georgia Warren-Myers & Christopher Heywood, 2018. "A New Demand-Supply Model to Enable Sustainability in New Australian Housing," Sustainability, MDPI, vol. 10(2), pages 1-18, January.
  26. Jonathan Pickering & Robin Davies & Annalisa Prizzon, 2017. "Development co-operation: New perspectives from developing countries – Introduction for special issue of Development Policy Review," Development Policy Review, Overseas Development Institute, vol. 35, pages 1-9, July.
  27. Philip Aniah & Millar Katherine Kaunza-Nu-Dem & Philemon Puordeme Dong-Uuro & Joseph A. Ayembilla & Issaka Kanton Osumanu, 2021. "Vegetable farmers’ knowledge on pesticides use in Northwest Ghana," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 23(5), pages 7273-7288, May.
  28. Antonietta Di Giulio & Corinne Ruesch Schweizer & Rico Defila & Philipp Hirsch & Patricia Burkhardt-Holm, 2019. "“These Grandmas Drove Me Mad. It Was Brilliant!”—Promising Starting Points to Support Citizen Competence for Sustainable Consumption in Adults," Sustainability, MDPI, vol. 11(3), pages 1-36, January.
  29. Liisa Häikiö, 2014. "Institutionalization of Sustainable Development in Decision-Making and Everyday Life Practices: A Critical View on the Finnish Case," Sustainability, MDPI, vol. 6(9), pages 1-16, August.
  30. van Riel, Allard C.R. & Andreassen, Tor W. & Lervik-Olsen, Line & Zhang, Lu & Mithas, Sunil & Heinonen, Kristina, 2021. "A customer-centric five actor model for sustainability and service innovation," Journal of Business Research, Elsevier, vol. 136(C), pages 389-401.
  31. Muriel C. D. Verain & Siet J. Sijtsema & Hans Dagevos & Gerrit Antonides, 2017. "Attribute Segmentation and Communication Effects on Healthy and Sustainable Consumer Diet Intentions," Sustainability, MDPI, vol. 9(5), pages 1-19, May.
  32. Murtaza Haider & Randall Shannon & George P. Moschis, 2022. "Sustainable Consumption Research and the Role of Marketing: A Review of the Literature (1976–2021)," Sustainability, MDPI, vol. 14(7), pages 1-36, March.
  33. Huguenin, Ariane & Jeannerat, Hugues, 2017. "Creating change through pilot and demonstration projects: Towards a valuation policy approach," Research Policy, Elsevier, vol. 46(3), pages 624-635.
IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.