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Antecedents of Consumers’ Purchase Intention towards Organic Food: Integration of Theory of Planned Behavior and Protection Motivation Theory

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  1. Haesun Park-Poaps & Tae-Im Han, 2025. "The Roles of Perceived Threat, Organic Trust, and Consumer Effectiveness in Organic Consumption Across Different Organic Products," Sustainability, MDPI, vol. 17(7), pages 1-15, March.
  2. Antonella Vastola & Severino Romano & Mario Cozzi & Mauro Viccaro, 2024. "Are Consumers Ready to Consider Insect-Based Foods as a Sustainable Food Choice? An Application of the Extended Protection Motivation Theory to Italian Consumers," Agriculture, MDPI, vol. 14(12), pages 1-18, December.
  3. Delin Liu & Xiaole Chang & Siyu Wu & Yongling Zhang & Nana Kong & Xiaobing Zhang, 2024. "Influencing Factors of Urban Public Flood Emergency Evacuation Decision Behavior Based on Protection Motivation Theory: An Example from Jiaozuo City, China," Sustainability, MDPI, vol. 16(13), pages 1-15, June.
  4. Daiana Dos Santos Moreira & Agata Nicolosi & Valentina Rosa Laganà & Donatella Di Gregorio & Giovanni Enrico Agosteo, 2024. "Factors Driving Consumption Preferences for Fresh Mango and Mango-Based Products in Italy and Brazil," Sustainability, MDPI, vol. 16(21), pages 1-25, October.
  5. Violeta Mihaela Dincă & Mihail Busu & Zoltan Nagy-Bege, 2022. "Determinants with Impact on Romanian Consumers’ Energy-Saving Habits," Energies, MDPI, vol. 15(11), pages 1-18, June.
  6. Jianwen Zhang & Jacob Cherian & Yawar Abbas Sandhu & Jawad Abbas & Laura Mariana Cismas & Constantin Viorel Negrut & Lucia Negrut, 2022. "Presumption of Green Electronic Appliances Purchase Intention: The Mediating Role of Personal Moral Norms," Sustainability, MDPI, vol. 14(8), pages 1-15, April.
  7. Brigitta Plasek & Zoltán Lakner & Ágoston Temesi, 2022. "Environmental, Health or Social Impacts? Investigating Ethical Food Consumption Behavior in the Case of Palm Oil-Free Foods," Sustainability, MDPI, vol. 14(15), pages 1-12, August.
  8. Sharkasi, Nora & De Maeyer, Peter & Lababdi, Houyem chaib & AlMansoori, Salma & Agag, Gomaa, 2025. "A sustainable step forward: Exploring factors influencing the purchase intentions towards remanufactured products using fsQCA," Journal of Retailing and Consumer Services, Elsevier, vol. 82(C).
  9. Zhao Li & Wangbing Liang & Jingfeng Luo, 2022. "Impact of COVID-19 Outbreak Risk Perception on Willingness to Consume Products from Restaurants: Mediation Effect of Risk Attitude," Sustainability, MDPI, vol. 14(10), pages 1-16, May.
  10. Shiela Mae C. Ilagan & Ardvin Kester S. Ong & Josephine D. German & Ma. Janice J. Gumasing & Kyla Marie P. Pabalan, 2024. "Holistic Antecedent Analysis of Behavioral Intention among Green Consumers in the Philippines: A Sustainability Theory of the Planned Behavior Approach," Sustainability, MDPI, vol. 16(10), pages 1-23, May.
  11. Wang, Jiawei, 2023. "The relationship between loneliness and consumer shopping channel choice: Evidence from China," Journal of Retailing and Consumer Services, Elsevier, vol. 70(C).
  12. Wang, Xueqin & Wong, Yiik Diew & Chen, Tianyi & Yuen, Kum Fai, 2022. "An investigation of technology-dependent shopping in the pandemic era: Integrating response efficacy and identity expressiveness into theory of planned behaviour," Journal of Business Research, Elsevier, vol. 142(C), pages 1053-1067.
  13. Nitika Sharma & Arminda Paço & Raysa Geaquinto Rocha & Maria Palazzo & Alfonso Siano, 2024. "Examining a theoretical model of eco‐anxiety on consumers' intentions towards green products," Corporate Social Responsibility and Environmental Management, John Wiley & Sons, vol. 31(3), pages 1868-1885, May.
  14. Michael Carolan, 2024. "When justifications are mistaken for motivations: COVID-related dietary changes at the food-health decision-making nexus," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 41(1), pages 313-330, March.
  15. The Anh Phan & Ngoc Bao Thi Pham, 2023. "Young Adults’ Anti-Consumption Tendencies toward Organic Foods in Vietnam: The Mediating Role of Self-Efficacy," SAGE Open, , vol. 13(4), pages 21582440231, November.
  16. Serena Mastria & Alessandro Vezzil & Andrea De Cesarei, 2023. "Going Green: A Review on the Role of Motivation in Sustainable Behavior," Sustainability, MDPI, vol. 15(21), pages 1-15, October.
  17. Elricke Botha, 2023. "Stakeholder perceptions of sustainability and possible behaviour in a biosphere reserve," Sustainable Development, John Wiley & Sons, Ltd., vol. 31(5), pages 3843-3856, October.
  18. Hao Dong & Yang Zhang & Tianqing Chen, 2023. "A Study on Farmers’ Participation in Environmental Protection in the Context of Rural Revitalization: The Moderating Role of Policy Environment," IJERPH, MDPI, vol. 20(3), pages 1-13, January.
  19. Angela Yi Jing Tsai & Alex Yong Kwang Tan, 2022. "The Expanded Theory of Planned Behavior in the Context of Environmental Protection Behaviors for Undergraduates: Roles of Moral Norms and University Class Standings," IJERPH, MDPI, vol. 19(15), pages 1-15, July.
  20. Umar Nawaz Kayani & Anamul Haque & Umme Kulsum & Nishat Taslin Mohona & Fakhrul Hasan, 2023. "Modeling the Antecedents of Green Consumption Values to Promote the Green Attitude," Sustainability, MDPI, vol. 15(17), pages 1-15, August.
  21. Harmandeep Kaur & Navdeep Kaur, 2023. "Intention to Purchase Organic Food Among Indian Consumers: Application of Theory of Planned Behaviour," Metamorphosis: A Journal of Management Research, , vol. 22(2), pages 95-108, December.
  22. Norazryana Mat Dawi & Ha Jin Hwang & Nasir Abdul Jalil & Petra Maresova & Hamidreza Namazi, 2024. "Consumer Motivation to Purchase Online During COVID-19 Pandemic: Extending Protection Motivation Theory," SAGE Open, , vol. 14(1), pages 21582440241, March.
  23. Catarina Roseira & Sandrina Teixeira & Belem Barbosa & Rita Macedo, 2022. "How Collectivism Affects Organic Food Purchase Intention and Behavior: A Study with Norwegian and Portuguese Young Consumers," Sustainability, MDPI, vol. 14(12), pages 1-19, June.
  24. Chih-Ching Yu & Ching Lu, 2023. "Reassessing the Impact of Fear Appeals in Sustainable Consumption Communication: An Investigation into Message Types and Message Foci," Sustainability, MDPI, vol. 15(23), pages 1-18, November.
  25. Mausam Budhathoki & Sujita Pandey, 2021. "Intake of Animal-Based Foods and Consumer Behaviour towards Organic Food: The Case of Nepal," Sustainability, MDPI, vol. 13(22), pages 1-18, November.
  26. Haji, Latif & Momenpour, Yadgar & Choobchian, Shahla, 2024. "Moving toward salvaging Iran's groundwater: A psychological analysis of blocking unauthorized agricultural wells," Agricultural Water Management, Elsevier, vol. 303(C).
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