IDEAS home Printed from https://ideas.repec.org/r/eee/wdevel/v39y2011i8p1434-1443.html

Planting Hybrids, Keeping Landraces: Agricultural Modernization and Tradition Among Small-Scale Maize Farmers in Chiapas, Mexico

Citations

Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
as


Cited by:

  1. repec:ags:ijag24:345244 is not listed on IDEAS
  2. Makate, Clifton & Angelsen, Arild & Holden, Stein Terje & Westengen, Ola Tveitereid, 2023. "Evolution of farm-level crop diversification and response to rainfall shocks in smallholder farming: Evidence from Malawi and Tanzania," Ecological Economics, Elsevier, vol. 205(C).
  3. Genowefa Blundo-Canto & Gisella S. Cruz-Garcia & Elise F. Talsma & Wendy Francesconi & Ricardo Labarta & Jose Sanchez-Choy & Lisset Perez-Marulanda & Paula Paz-Garcia & Marcela Quintero, 2020. "Changes in food access by mestizo communities associated with deforestation and agrobiodiversity loss in Ucayali, Peruvian Amazon," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 12(3), pages 637-658, June.
  4. Quetzalcóatl Orozco-Ramírez & Marta Astier, 2017. "Socio-economic and environmental changes related to maize richness in Mexico’s central highlands," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 34(2), pages 377-391, June.
  5. Wies, Germán & Navarrete-Segueda, Armando & Ceccon, Eliane & Larsen, John & Martinez-Ramos, Miguel, 2022. "What drives management decisions and grain yield variability in Mesoamerican maize cropping systems? Evidence from small-scale farmers in southern Mexico," Agricultural Systems, Elsevier, vol. 198(C).
  6. Sergio Juárez-Hernández & Claudia Sheinbaum Pardo, 2020. "Assessing the potential of alternative farming practices for sustainable energy and water use and GHG mitigation in conventional maize systems," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 22(8), pages 8029-8059, December.
  7. Eakin, Hallie & Appendini, Kirsten & Sweeney, Stuart & Perales, Hugo, 2015. "Correlates of Maize Land and Livelihood Change Among Maize Farming Households in Mexico," World Development, Elsevier, vol. 70(C), pages 78-91.
  8. Vanessa Ocampo-Giraldo & Carolina Camacho-Villa & Denise E. Costich & Victor A. Vidal Martínez & Melinda Smale & Nelissa Jamora, 2020. "Dynamic conservation of genetic resources: Rematriation of the maize landrace Jala," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 12(5), pages 945-958, October.
  9. Anshuman Singh & Ranjay K. Singh & Neeraj Kumar & Suresh Kumar & Parvender Sheoran & Dheeraj Singh & Satyendra Kumar & P. C. Sharma, 2022. "Adapting to Social–Ecological Risks to the Conservation of a Muskmelon Landrace in India," Sustainability, MDPI, vol. 14(16), pages 1-20, August.
  10. Freudenreich, Hanna & Musshoff, Oliver, 2022. "Experience of losses and aversion to uncertainty - experimental evidence from farmers in Mexico," Ecological Economics, Elsevier, vol. 195(C).
  11. Yooinn Hong, 2021. "Regionally divergent roles of the South Korean state in adopting improved crop varieties and commercializing agriculture (1960–1980): a case study of areas in Jeju and Jeollanamdo," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 38(4), pages 1161-1179, December.
  12. Tushemereirwe, W.K. & Wale, E. & Ortmann, G.F. & Akankwasa, k., 2013. "Farmers’ choice among recently developed hybrid banana varieties in Uganda: A multinomial logit analysis," Agrekon, Agricultural Economics Association of South Africa (AEASA), vol. 52(2), March.
  13. Hallie Eakin & Hugo Perales & Kirsten Appendini & Stuart Sweeney, 2014. "Selling Maize in Mexico: The Persistence of Peasant Farming in an Era of Global Markets," Development and Change, International Institute of Social Studies, vol. 45(1), pages 133-155, January.
  14. Jason Donovan & Pieter Rutsaert & Ciro Domínguez & Meliza Peña, 2022. "Capacities of local maize seed enterprises in Mexico: Implications for seed systems development," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 14(2), pages 509-529, April.
  15. Makate, Clifton & Angelsen, Arild & Holden, Stein Terje & Westengen, Ola Tveitereid, 2022. "Crops in crises: Shocks shape smallholders' diversification in rural Ethiopia," World Development, Elsevier, vol. 159(C).
  16. Dury, S. & Alpha, A. & Bichard, A., 2014. "What risks do agricultural interventions entail for nutrition?," Working Papers MoISA 201403, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  17. Freudenreich, H., 2018. "Explaining Mexican Farmers Adoption of Hybrid Maize Seed - The Role of Social Psychology, Risk and Ambiguity Aversion," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277410, International Association of Agricultural Economists.
  18. Nyangena, Wilfred & Juma, Ogada Maurice, 2014. "Impact of Improved Farm Technologies on Yields: The Case of Improved Maize Varieties and Inorganic Fertilizer in Kenya," RFF Working Paper Series dp-14-02-efd, Resources for the Future.
  19. Francis Denisse McLean-Rodríguez & Tania Carolina Camacho-Villa & Conny J. M. Almekinders & Mario Enrico Pè & Matteo Dell’Acqua & Denise E. Costich, 2019. "The abandonment of maize landraces over the last 50 years in Morelos, Mexico: a tracing study using a multi-level perspective," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 36(4), pages 651-668, December.
  20. Sofía Monroy-Sais & Eduardo García-Frapolli & Alejandro Casas & Francisco Mora & Margaret Skutsch & Peter R. W. Gerritsen, 2022. "Relational values and management of plant resources in two communities in a highly biodiverse area in western Mexico," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 39(4), pages 1231-1244, December.
  21. Makate, Clifton & Angelsen, Arild & Mulesa, Teshome Hunduma & Westengen, Ola Tveitereid, 2025. "The dynamics of crop diversity and seed use in the context of recurrent climate shocks and poverty: Seasonal panel data evidence from rural Uganda," World Development Perspectives, Elsevier, vol. 39(C).
  22. Tingyang Huang & Haoyu Wang & Fang Liu, 2024. "Do Forestry Innovation Ecosystems Contribute to the Green Economy?—Based on SBM-GML and Two-Way Fixed Effect Models," Sustainability, MDPI, vol. 16(20), pages 1-22, October.
  23. Chapoto, Antony & Ragasa, Catherine, 2013. "Moving in the right direction? Maize productivity and fertilizer use and use intensity in Ghana," IFPRI discussion papers 1314, International Food Policy Research Institute (IFPRI).
  24. Marta Astier & Quetzalcóatl Orozco-Ramírez & Robert Walker & Yankuic Galván-Miyoshi & Carlos González-Esquivel & Cynthia S. Simmons, 2020. "Post-NAFTA Changes in Peasant Land Use—The Case of the Pátzcuaro Lake Watershed Region in the Central-West México," Land, MDPI, vol. 9(3), pages 1-11, March.
  25. Mauricio R. Bellon & Alicia Mastretta-Yanes & Alejandro Ponce-Mendoza & Daniel Ortiz-Santa María & Oswaldo Oliveros-Galindo & Hugo Perales & Francisca Acevedo & José Sarukhán, 2021. "Beyond subsistence: the aggregate contribution of campesinos to the supply and conservation of native maize across Mexico," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(1), pages 39-53, February.
  26. Muyombano, Emmanuel & Espling, Margareta, 2020. "Land use consolidation in Rwanda: The experiences of small-scale farmers in Musanze District, Northern Province," Land Use Policy, Elsevier, vol. 99(C).
  27. Qiangqiang Zhang & Beibei Yan & Xuexi Huo, 2018. "What Are the Effects of Participation in Production Outsourcing? Evidence from Chinese Apple Farmers," Sustainability, MDPI, vol. 10(12), pages 1-15, November.
  28. Marianna Fenzi & Paul Rogé & Angel Cruz-Estrada & John Tuxill & Devra Jarvis, 2022. "Community seed network in an era of climate change: dynamics of maize diversity in Yucatán, Mexico," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 39(1), pages 339-356, March.
  29. Giulia Mattalia & Vincenza Ferrara & Yildiz Aumeeruddy-Thomas & Delphine Renard & Victoria Reyes-García & Vanesse Labeyrie, 2025. "Crop diversity trends captured by Indigenous and local knowledge: introduction to the symposium," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 42(3), pages 1217-1223, September.
IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.