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Community Gardens: Lessons Learned from California Healthy Cities and Communities

Citations

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Cited by:

  1. Sofya Aptekar & Justin S. Myers, 2020. "The tale of two community gardens: green aesthetics versus food justice in the big apple," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 37(3), pages 779-792, September.
  2. Marek Hekrle & Jan Macháč & Lenka Dubová, 2023. "Evaluating Importance of Community Gardens in Times of Calm and Crisis: From Relaxation to Food Self-Provisioning," Resources, MDPI, vol. 12(10), pages 1-15, October.
  3. Kirsten Schwarz & Bethany B. Cutts & Jonathan K. London & Mary L. Cadenasso, 2016. "Growing Gardens in Shrinking Cities: A Solution to the Soil Lead Problem?," Sustainability, MDPI, vol. 8(2), pages 1-11, February.
  4. Lisa Orii & Luis Alonso & Kent Larson, 2020. "Methodology for Establishing Well-Being Urban Indicators at the District Level to be Used on the CityScope Platform," Sustainability, MDPI, vol. 12(22), pages 1-25, November.
  5. Leslie Gray & Laureen Elgert & Antoinette WinklerPrins, 2020. "Theorizing urban agriculture: north–south convergence," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 37(3), pages 869-883, September.
  6. Yasuo Ohe & Shinichi Kurihara & Shinpei Shimoura, 2014. "Evaluating willingness to become a food education volunteer among urban residents in Japan: toward a participatory food policy," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 2(1), pages 1-19, December.
  7. Erika Allen Wolters & Brent S. Steel & Sydney Anderson & Heather Moline, 2021. "The Future of Food: Understanding Public Preferences for the Management of Agricultural Resources," IJERPH, MDPI, vol. 18(13), pages 1-20, June.
  8. Luke Drake & Laura Lawson, 2015. "Results of a US and Canada community garden survey: shared challenges in garden management amid diverse geographical and organizational contexts," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 32(2), pages 241-254, June.
  9. Scott Cloutier & Lincoln Larson & Jenna Jambeck, 2014. "Are sustainable cities “happy” cities? Associations between sustainable development and human well-being in urban areas of the United States," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 16(3), pages 633-647, June.
  10. Huaiyun Kou & Sichu Zhang & Yuelai Liu, 2019. "Community-Engaged Research for the Promotion of Healthy Urban Environments: A Case Study of Community Garden Initiative in Shanghai, China," IJERPH, MDPI, vol. 16(21), pages 1-24, October.
  11. Mark L. Niebylski & Tammy Lu & Norm R. C. Campbell & Joanne Arcand & Alyssa Schermel & Diane Hua & Karen E. Yeates & Sheldon W. Tobe & Patrick A. Twohig & Mary R. L'Abbé & Peter P. Liu, 2014. "Healthy Food Procurement Policies and Their Impact," IJERPH, MDPI, vol. 11(3), pages 1-20, March.
  12. Lauren Lautenschlager & Chery Smith, 2007. "Beliefs, knowledge, and values held by inner-city youth about gardening, nutrition, and cooking," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 24(2), pages 245-258, June.
  13. Liling Huang, 2023. "Developing Place-Based Health during the COVID-19 Pandemic: A Case Study of Taipei City’s Jiuzhuang Community Garden," Sustainability, MDPI, vol. 15(16), pages 1-20, August.
  14. John Taylor & Sarah Lovell, 2014. "Urban home food gardens in the Global North: research traditions and future directions," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 31(2), pages 285-305, June.
  15. Nugrahaning Sani Dewi & Masakazu Komatsuzaki & Yuriko Yamakawa & Hiromi Takahashi & Saori Shibanuma & Takeshi Yasue & Tsuyoshi Okayama & Atsushi Toyoda & Hikari Shimonishi & Seiichi Sasaki, 2017. "Community Gardens as Health Promoters: Effects on Mental and Physical Stress Levels in Adults with and without Mental Disabilities," Sustainability, MDPI, vol. 9(1), pages 1-17, January.
  16. Jana Spilková, 2017. "Producing space, cultivating community: the story of Prague´s new community gardens," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 34(4), pages 887-897, December.
  17. Hua Zheng & Min Guo & Qian Wang & Qinghai Zhang & Noriko Akita, 2023. "A Bibliometric Analysis of Current Knowledge Structure and Research Progress Related to Urban Community Garden Systems," Land, MDPI, vol. 12(1), pages 1-34, January.
  18. Kora Uhlmann & Brenda B. Lin & Helen Ross, 2018. "Who Cares? The Importance of Emotional Connections with Nature to Ensure Food Security and Wellbeing in Cities," Sustainability, MDPI, vol. 10(6), pages 1-16, June.
  19. Katie L. Butterfield, 2023. "Modeling community garden participation: how locations and frames shape participant demographics," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 40(3), pages 1067-1085, September.
  20. Vaz, Eric & Khaper, Monica, 2016. "New Resources For Smart Food Retail Mapping. A Gis And The Open Source Perspective," Journal of Tourism, Sustainability and Well-being, Cinturs - Research Centre for Tourism, Sustainability and Well-being, University of Algarve, vol. 4(4), pages 305-313.
  21. Andrea Abraham & Kathrin Sommerhalder & Thomas Abel, 2010. "Landscape and well-being: a scoping study on the health-promoting impact of outdoor environments," International Journal of Public Health, Springer;Swiss School of Public Health (SSPH+), vol. 55(1), pages 59-69, February.
  22. Michael Takudzwa Pasara & Steven Henry Dunga, 2022. "Value Chains And Climate Change Mitigation Strategies: A Case Of Nutritional Gardens In Zimbabwe," Eurasian Journal of Business and Management, Eurasian Publications, vol. 10(1), pages 62-75.
  23. Way Inn Koay & Denise Dillon, 2020. "Community Gardening: Stress, Well-Being, and Resilience Potentials," IJERPH, MDPI, vol. 17(18), pages 1-31, September.
  24. Michael Classens, 2015. "The nature of urban gardens: toward a political ecology of urban agriculture," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 32(2), pages 229-239, June.
  25. Fatmir Haskaj, 2021. "(Community) garden in the city: Conspicuous labor and gentrification," Environment and Planning A, , vol. 53(5), pages 1051-1075, August.
  26. Sinan Kordon & Patrick A. Miller & Cermetrius L. Bohannon, 2022. "Attitudes and Perceptions of Community Gardens: Making a Place for Them in Our Neighborhoods," Land, MDPI, vol. 11(10), pages 1-25, October.
  27. Kentaro Harada & Kimihiro Hino & Akiko Iida & Takahiro Yamazaki & Hiroyuki Usui & Yasushi Asami & Makoto Yokohari, 2021. "How Does Urban Farming Benefit Participants’ Health? A Case Study of Allotments and Experience Farms in Tokyo," IJERPH, MDPI, vol. 18(2), pages 1-13, January.
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