Is dietary diversity an indicator of food security or dietary quality?
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- Ruel, Marie T., 2002. "Is dietary diversity an indicator of food security or dietary quality?," FCND briefs 140, International Food Policy Research Institute (IFPRI).
References listed on IDEAS
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- Hoddinott, John & Yohannes, Yisehac, 2002. "Dietary diversity as a food security indicator," FCND briefs 136, International Food Policy Research Institute (IFPRI).
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African Journal of Agricultural and Resource Economics, African Association of Agricultural Economists, vol. 18(1), April.
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- Alison Misselhorn, 2009. "Is a focus on social capital useful in considering food security interventions? Insights from KwaZulu-Natal," Development Southern Africa, Taylor & Francis Journals, vol. 26(2), pages 189-208.
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- Mousumi Das, 2014. "Measures, spatial profile and determinants of dietary diversity: Evidence from India," Indira Gandhi Institute of Development Research, Mumbai Working Papers 2014-045, Indira Gandhi Institute of Development Research, Mumbai, India.
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"Dietary shift and diet quality in India: an analysis based on the 50th, 61st and 66th rounds of NSS,"
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"Use of household food insecurity scales for assessing poverty in Bangladesh and Uganda,"
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- Smale, Melinda & Moursi, Mourad & Birol, Ekin, 2015. "How does adopting hybrid maize affect dietary diversity on family farms? Micro-evidence from Zambia," Food Policy, Elsevier, vol. 52(C), pages 44-53.
- Raghunathan, Kalyani & Headey, Derek & Herforth, Anna, 2021.
"Affordability of nutritious diets in rural India,"
Food Policy, Elsevier, vol. 99(C).
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- Smale, Melinda & Moursi, Mourad & Birol, Ekin, 2013. "Maize Hybrids, Diversity of Diets and Sources of Vitamin A among Smallholder Farmers in Zambia," 2013 Fourth International Conference, September 22-25, 2013, Hammamet, Tunisia 161475, African Association of Agricultural Economists (AAAE).
- Ragasa, Catherine & Mazunda, John, 2018.
"The impact of agricultural extension services in the context of a heavily subsidized input system: The case of Malawi,"
World Development, Elsevier, vol. 105(C), pages 25-47.
- Ragasa, Catherine & Mazunda, John & Kadzamira, Mariam, 2016. "The impact of agricultural extension services in the context of a heavily subsidized input system: The case of Malawi:," IFPRI discussion papers 1498, International Food Policy Research Institute (IFPRI).
- Burchi, Francesco, 2010. "Child nutrition in Mozambique in 2003: The role of mother's schooling and nutrition knowledge," Economics & Human Biology, Elsevier, vol. 8(3), pages 331-345, December.
- Smale, Melinda & Moursi, Mourad & Birol, Ekin & De Groote, Hugo, 2013. "Hybrid seed use and diversity of diets among women in smallholder maize: Growing households in Zambia," HarvestPlus working papers 12, International Food Policy Research Institute (IFPRI).
- Sara Stevano & Deborah Johnston & Emmanuel Codjoe, 2018. "Urban food security in the context of inequality and dietary change: a study of school children in Accra," Working Papers 20181804, Department of Accounting, Economics and Finance, Bristol Business School, University of the West of England, Bristol.
- Francesco Burchi & Pasquale De Muro, "undated". "A Human Development and Capability Approach to Food Security: Conceptual Framework and Informational Basis," UNDP Africa Policy Notes 2012-009, United Nations Development Programme, Regional Bureau for Africa.
- Debela, Bethelhem Legesse & Shively, Gerald E. & Holden, Stein T., 2017.
"Food for Work and Diet Diversity in Ethiopia,"
CLTS Working Papers
14/17, Norwegian University of Life Sciences, Centre for Land Tenure Studies, revised 21 Oct 2019.
- Debela, Bethelhem Legesse & Shively, Gerald E. & Holden, Stein T., 2017. "Food for Work and Diet Diversity in Ethiopia," GlobalFood Discussion Papers 265400, Georg-August-Universitaet Goettingen, GlobalFood, Department of Agricultural Economics and Rural Development.
- Rashid, Dewan Arif & Smith, Lisa C. & Rahman, Tauhidur, 2011.
"Determinants of Dietary Quality: Evidence from Bangladesh,"
World Development, Elsevier, vol. 39(12), pages 2221-2231.
- Rashid, Dewan Arif & Smith, Lisa C. & Rahman, Tauhidur, 2006. "Determinants of Dietary Quality: Evidence from Bangladesh," 2006 Annual meeting, July 23-26, Long Beach, CA 21326, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
- Kuku, Oluyemisi & Mathiassen, Astrid & Wadhwa, Amit & Myles, Lucy & Ajibola, Akeem, 2013. "Comprehensive food security and vulnerability analysis: Nigeria:," IFPRI discussion papers 1275, International Food Policy Research Institute (IFPRI).
- Asfaw, Abay, 2007. "Micronutrient deficiency and the prevalence of mothers' overweight/obesity in Egypt," Economics & Human Biology, Elsevier, vol. 5(3), pages 471-483, December.
- Gebrehiwot , Tagel & Hassen, Sied, 2022. "Impact of Energy Access on Food Security and Child Nutrition: Panel Data Evidence from Rural Ethiopia," EfD Discussion Paper 22-11, Environment for Development, University of Gothenburg.
- Honicke, Mireille & Ecker, Olivier & Qaim, Matin & Weinberger, Katinka, 2006. "Vitamin A and iron consumption and the role of indigenous vegetables: A household level analysis in the Philippines," Research in Development Economics and Policy (Discussion Paper Series) 8533, Universitaet Hohenheim, Department of Agricultural Economics and Social Sciences in the Tropics and Subtropics.
- Rischke, Ramona & Kimenju, Simon C. & Klasen, Stephan & Qaim, Matin, 2015. "Supermarkets and food consumption patterns: The case of small towns in Kenya," Food Policy, Elsevier, vol. 52(C), pages 9-21.
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Keywords
Diet Developing countries ; Growth ; Children Developing countries Nutrition ;All these keywords.
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