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Food Prices in Relation to Income Levels in New York City

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  • Roger E. Alcaly & Alvin K. Klevorick, 1970. "Food Prices in Relation to Income Levels in New York City," Cowles Foundation Discussion Papers 290, Cowles Foundation for Research in Economics, Yale University.
    • Handle: RePEc:cwl:cwldpp:290
    Note: CFP 356.
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    File URL: https://cowles.yale.edu/sites/default/files/files/pub/d02/d0290.pdf
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    1. Marcus Alexis & Leonard S. Simon, 1967. "The Food Marketing Commission and Food Prices by Income Groups," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 49(2), pages 436-446.
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