Food Gaps And Surpluses In Developing Countries: Status, Trends, And Implication 1967-88
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DOI: 10.22004/ag.econ.277647
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References listed on IDEAS
- Dalrymple, Dana G., 1974. "Development and Spread of High-Yielding Varieties of Wheat and Rice in the Less Developed Nations," Foreign Agricultural Economic Report (FAER) 145638, United States Department of Agriculture, Economic Research Service.
- Bachman, Kenneth Leroy & Paulino, Leonardo A., 1979. "Rapid food production growth in selected developing countries: a comparative analysis of underlying trends, 1961-76," Research reports 11, International Food Policy Research Institute (IFPRI).
- World Bank, 1981. "World Development Report 1981," World Bank Publications - Books, The World Bank Group, number 5964, April.
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