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Fresh Fruit and Vegetable Consumption Patterns and Supply Chain Systems in Urban Kenya: Implications for Policy and Investment Priorities

Author

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  • Ayieko, Miltone W.
  • Tschirley, David L.
  • Mathenge, Mary K.

Abstract

No abstract is available for this item.

Suggested Citation

  • Ayieko, Miltone W. & Tschirley, David L. & Mathenge, Mary K., 2005. "Fresh Fruit and Vegetable Consumption Patterns and Supply Chain Systems in Urban Kenya: Implications for Policy and Investment Priorities," Working Papers 202627, Egerton University, Tegemeo Institute of Agricultural Policy and Development.
    • Handle: RePEc:ags:egtewp:202627
    DOI: 10.22004/ag.econ.202627
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    Citations

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    Cited by:

    1. Hoeffler, Heike, 2006. "Promoting the Kenyan Potato Value Chain: Can Contract Farming Help Build Trust and Reduce Transaction Risks?," 99th Seminar, February 8-10, 2006, Bonn, Germany 7726, European Association of Agricultural Economists.
    2. Winter-Nelson, Alex & Argwings-Kodhek, Gem, 2007. "Distortions to Agricultural Incentives in Kenya," Agricultural Distortions Working Paper Series 48521, World Bank.
    3. Mason, Nicole M. & Jayne, T.S. & Chapoto, Antony & Donovan, Cynthia, 2011. "Putting the 2007/2008 global food crisis in longer-term perspective: Trends in staple food affordability in urban Zambia and Kenya," Food Policy, Elsevier, vol. 36(3), pages 350-367, June.
    4. Ochieng, D., 2018. "Supermarket Contracts, Income, and Changing Diets of Farm Households: Panel Data Evidence from Kenya," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277423, International Association of Agricultural Economists.
    5. Mason, Nicole M. & Jayne, Thomas S. & Shiferaw, Bekele A., 2012. "Wheat Consumption in Sub-Saharan Africa: Trends, Drivers, and Policy Implications," Food Security International Development Working Papers 146936, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    6. Dennis O. Ochieng, 2017. "Supermarket Contracts, Income, and Changing Diets of Farm Households: Panel Data Evidence from Kenya," GlobalFood Discussion Papers 260397, Georg-August-Universitaet Goettingen, GlobalFood, Department of Agricultural Economics and Rural Development.
    7. Hichaambwa, Munguzwe & Tschirley, David L., 2006. "Zambia Horticultural Rapid Appraisal: Understanding the Domestic Value Chains of Fresh Fruits and Vegetables," Food Security Collaborative Working Papers 54476, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    8. Ayieko, Miltone W. & Tschirley, David L., 2006. "Enhancing Access and Utilization of Quality Seed for Improved Food Security in Kenya," Working Papers 202616, Egerton University, Tegemeo Institute of Agricultural Policy and Development.

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