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Creating resilient and sustainable manufacturing businesses – a conceptual fitness model

Author

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  • Andrew Thomas
  • Duc Truong Pham
  • Mark Francis
  • Ron Fisher

Abstract

Over recent years, UK manufacturing industry has experienced turbulence in its business performance. Lower cost products, and responsive and flexible processes, are now essential in order for a company to capture new markets and to become economically resilient. Business resiliency is a term used frequently to describe a company’s ability to adapt and cope with disturbance. This has led to the generation of many frameworks and models aimed at guiding companies towards improved business performance. However, these frameworks are primarily strategic in nature and do not necessarily focus on creating resilience at an operational level in manufacturing companies. The authors employ a mixed research approach initially undertaking a literature review and then a screening survey in to 25 manufacturing companies in order to identify the key business resiliency techniques employed. Following this, a focus group goes on to detail a new manufacturing resiliency model called the fit operational model. The model’s effectiveness is then assessed and adjusted as a result of being implemented in a subject company.

Suggested Citation

  • Andrew Thomas & Duc Truong Pham & Mark Francis & Ron Fisher, 2015. "Creating resilient and sustainable manufacturing businesses – a conceptual fitness model," International Journal of Production Research, Taylor & Francis Journals, vol. 53(13), pages 3934-3946, July.
    • Handle: RePEc:taf:tprsxx:v:53:y:2015:i:13:p:3934-3946
    DOI: 10.1080/00207543.2014.975850
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    Citations

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    Cited by:

    1. Mousa Mohamed & Sai Andrew Adjah & Salhin Gehad, 2017. "An Exploration for the Motives behind Enhancing Senior Banker’s Level of Organizational Resilience: A Holistic Case Study," Journal of Intercultural Management, Sciendo, vol. 9(4), pages 141-163, December.
    2. Curtis, Kynda R. & Slocum, Susan L., 2022. "Research Report: Firm Resiliency Post-Economic Shock: A Case Study of Rural Wineries during the COVID-19 Pandemic," Journal of Food Distribution Research, Food Distribution Research Society, vol. 53(1), March.
    3. Gagalyuk, T., 2018. "A resilience-based rationale for farm growth: the case of Ukrainian agroholdings," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277115, International Association of Agricultural Economists.
    4. Paolo Gaiardelli & Giuditta Pezzotta & Alice Rondini & David Romero & Farnaz Jarrahi & Marco Bertoni & Stefan Wiesner & Thorsten Wuest & Tobias Larsson & Mohamed Zaki & Philipp Jussen & Xavier Boucher, 2021. "Product-service systems evolution in the era of Industry 4.0," Service Business, Springer;Pan-Pacific Business Association, vol. 15(1), pages 177-207, March.
    5. Claralucia Prates Machado & Maria Isabel Wolf Morandi & Miguel Sellitto, 2019. "System Dynamics and Learning Scenarios for Process Improvement and Regional Resilience: A Study in The Footwear Industry of Southern Brazil," Systemic Practice and Action Research, Springer, vol. 32(6), pages 663-686, December.

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